Isis Farmhouse
A charming riverside pub and restaurant accessible only on foot, bicycle or by river along the Thames towing path near Iffley Lock. Serving freshly prepared British pub food with a wide range of vegan and vegetarian dishes, local ales, and Sunday roasts.
- UNCLAIMED
- british
- pub
- vegetarian
The Towing Path, Oxford, Oxfordshire, OX4 4EL
Menu — 39 items
Starters
4 ITEMSSummer Vegetable Soup
Served with farmhouse seeded bread.
- vegan
£6.50
Pork Gala Pie
Cured pork with boiled egg in pastry, mixed leaves, mustard, pickled onions.
£7.50
Creamy Roasted Mushroom Pate
Served with crispbread, cranberry jelly and salad garnish.
- vegetarian
£6.50
Chicken & Pancetta Terrine
Rustic terrine with sweet red onion relish, apricots, capers, herbs.
£7.50
Mains
19 ITEMSScottish Mussels in Garlic Butter
Plump Scottish rope-grown mussels tossed in a rich, classic garlic butter.
£16.50
Mexican Bean Chilli
Smoky, hearty red kidney bean chilli with basmati rice.
- vegan
£15.50
Smoked Salmon Salad
Oak-smoked Scottish salmon with potato salad, horseradish cream.
£18
Vegan Waldorf Salad
Apples, celery, walnuts, grapes in plant-based mayo.
- vegan
£15.50
Whole-Tail Breaded Scampi
Premium langoustines, fries, peas, lemon.
£17.50
Smoked Haddock & Spring Onion Fishcakes
Haddock, whitefish, potato, beetroot salad.
£17
Baked Broccoli and Stilton Quiche
Pastry tart with egg custard, broccoli, Stilton.
- vegetarian
£15.50
Goats Cheese and Beetroot Salad
Tangy cheese with beetroot, mixed leaves, potato salad.
- vegetarian
£16.50
Traditional Ploughman's Platter
Selection of local cheeses featuring Stilton, mature cheddar, Red Leicester.
- vegetarian
£18.50
Vegetable Tagine Pie
Vegan pastry with roasted squash, pumpkin seeds, quinoa.
- vegan
£17.50
Breaded Chicken Burger and Chips
Crispy chicken breast, baby gem, tomato, garlic mayo.
£17.50
Sweet Potato & Red Onion Marmalade Seeded Tart
Sweet potato, spinach filling with seeds.
- vegan
£17.50
Mushroom Risotto
Creamy champignon and cep mushroom risotto with vegan cheese.
- vegan
£16.50
Chicken Korma
Tender chicken breast pieces simmered in a mildly spiced coconut curry.
£16.50
Butternut Gobi Dhansak Curry
Cauliflower, butternut squash, split peas, lentils.
- vegan
£16
Fresh Seabass Fillet
Pan-seared sea bass with perfectly crisp skin, served with garlic potatoes and relish.
£21
Local Ale Battered Fish and Chips
Crispy, deep-fried fish fillet in our crisp local ale batter.
£19
Lamb Shank
Slow braised, tender fall-off-the-bone lamb shank with mashed potatoes and gravy.
£21
Beef Bourguignon
Tender diced beef slow-cooked in a rich red wine sauce.
£21
Sunday Roasts
3 ITEMSRoast Pork Shoulder
Slow-roasted pork shoulder with crisp crackling and apple sauce. Served with roast potatoes, Yorkshire pudding, red cabbage, parsnips, carrots and gravy.
£19.50
Roast Chicken Breast Supreme
Pan-roasted chicken on the bone. Served with roast potatoes, Yorkshire pudding, red cabbage, parsnips, carrots and gravy.
£19.50
Carrot Wellington
Roasted carrots, mushrooms, spinach in puff pastry. Served with roast potatoes, Yorkshire pudding, red cabbage, parsnips, carrots and gravy.
- vegan
£18
Kids Meals
4 ITEMSKids Hot Dog
Traditional smoked hot dog or premium vegan dog in a bun.
£7.50
Kids Crispy Popcorn Chicken
Southern-fried breadcrumb coating with chips.
£7.50
Kids Jacket Potato
Baked potato with cheese or beans.
- vegetarian
£7.50
Kids Margherita Pizza
Tomato sauce and mozzarella on freshly baked dough.
- vegetarian
£7.50
Sides
5 ITEMSChunky Chips
- vegan
£4.50
Cheesy Chips
- vegetarian
£5.50
Seasonal Veg
- vegan
£4.50
Farmhouse Coleslaw
- vegetarian
£4.50
Mixed Leaf Salad
- vegan
£4.50
Desserts
4 ITEMSDark Chocolate and Raspberry Tart
- vegan
£7.50
Key Lime Pie
- vegetarian
£7.50
Blackcurrant Mousse Torte
- vegan
£7.50
White Chocolate & Raspberry Brûlée Cheesecake
- vegetarian
£7.50
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