Joanna's Breakfast

Free range eggs of your choice, streaky bacon, butcher's sausage, herby mushrooms, roasted tomatoes, crispy rosemary hash brown and baked beans, served with Hoxton sourdough toast.

Joanna's Garden Breakfast

Free range eggs of your choice, herby mushrooms, roasted tomatoes, baked beans, crispy rosemary hash brown, avocado with a hint of chilli and black pepper and halloumi, served with Hoxton sourdough toast.

• vegetarian

Avocado Breakfast

A slice of Hoxton sourdough toast topped with avocado, with a hint of chilli and black pepper, halloumi, poached eggs and roasted tomatoes. Add streaky bacon £3.50, add smoked salmon £4.95.

• vegetarian

Eggs Your Way

Poached, fried or scrambled eggs, served on white, granary, sourdough, muffin or croissant. Add streaky bacon £3.50, smoked salmon £4.95, avocado £2.95, halloumi £2.95.

Crispy Bacon & Maple Syrup Pancakes

A classic combination of smoky bacon and rich maple syrup.

Eggs Florentine

Two free range poached eggs, herby mushrooms, spinach and hollandaise sauce, served on a toasted muffin.

• vegetarian

Eggs Benedict

Two free range poached eggs with honey roasted ham or streaky bacon, with hollandaise sauce, served on a toasted muffin.

Eggs Royale

Two free range poached eggs, smoked salmon and hollandaise sauce, served on a toasted muffin.

Greek Yoghurt & Granola

Homemade nutty coconut granola with greek yoghurt, fresh berries, honey and chia seeds.

Buttermilk Pancakes

Served with fresh raspberries, pistachio ganache and topped with raspberry chantilly cream. Add a scoop of vanilla ice cream £3.50.

French Toast

Served with fresh raspberries, pistachio ganache and topped with raspberry chantilly cream. Add a scoop of vanilla ice cream £3.50.

Homemade Soup of the Day

Served with a warm cheese scone.

Joanna's Classic Welsh Rarebit

Add bacon £3.50, add a poached egg £2.00.

• vegetarian

Club Sandwich

Roasted chicken, streaky bacon, tomato, lettuce and egg mayonnaise served on a triple layer of toasted white bread.

Bacon & Maple Syrup Pancakes

Three fluffy buttermilk pancakes, with crispy bacon and maple syrup.

Joanna's Ultimate Prawn Sandwich

Prawns coated in a delicious marie rose sauce, romaine lettuce served on granary bread.

Croque Monsieur

A classic French toasted sandwich, with ham, melted Gruyere and a creamy béchamel sauce, served on sourdough. Add an egg to make it a Croque Madame £2.00.

Avocado Brunch

A slice of Hoxton sourdough topped with avocado, with a hint of chilli and black pepper, halloumi, poached eggs and roasted tomatoes. Add streaky bacon £3.50, add smoked salmon £4.95.

• vegetarian

Eggs Royale (Lunch)

Two free range poached eggs, smoked salmon and hollandaise sauce served on a toasted muffin with rosemary and sea salt fries.

Eggs Benedict (Lunch)

Two free range poached eggs with honey roasted ham or streaky bacon, with hollandaise sauce, served on a toasted muffin with rosemary and sea salt fries.

Warm & Buttery Brioche Croissant

Filled with your choice of: Cheddar Cheese & Honey Roasted Ham, Halloumi & Sweet Chilli Jam, or Avocado, Bacon & Fried Egg.

Chicken Caesar Salad

Roasted chicken, crispy streaky bacon, avocado, crunchy garlic croutons, boiled egg, romaine lettuce, sprinkled with parmesan and Caesar dressing.

Warm Butternut Squash & Feta Salad

Roasted butternut squash, on a bed of mixed leaves, topped with crumbled feta, seeds, avocado and served with tzatziki and a warm flatbread.

• vegetarian

Buddha Bowl

Served on a bed of leaves, topped with roasted seasonal vegetables, lemon couscous, vegan slaw, beetroot, hummus and avocado.

• vegan

Rosemary & Sea Salt Fries

• vegetarian

Rustic Bread served with a Balsamic Oil Dip

• vegetarian

Joanna's Afternoon Tea

Selection of dainty finger sandwiches (Chicken Waldorf brioche, mature cheddar cheese & ham ploughman's, free range egg mayonnaise & cress, cream cheese & cucumber); delicious warm savouries (Welsh rarebit crostini, sage & onion sausage roll with a parmesan crust, hot smoked salmon pate with cucumber ribbons); miniature homemade desserts & patisseries (coconut, lime & raspberry cake, tiramisu brownie, Eton mess pavlova, tarte au citron); homemade plain and fruit scones with strawberry jam and clotted cream. Includes unlimited refill of Twinings tea or coffee. Pre-booking essential.

Afternoon Tea Top Tier

Selection of seasonal patisseries and individual desserts from our afternoon tea menu.

• vegetarian

Toasted Tea Cake

Served with butter and strawberry jam.

Warm Chocolate Brownie

Served with clotted cream or vanilla ice cream.

Raspberry & Cream Croissant

A buttery, flaky brioche croissant filled with luscious chantilly cream and topped with fresh raspberries with a dusting of powdered sugar.

Cream Tea

Pot of tea for one, plain and fruit scones served with clotted cream and strawberry jam.

Savoury Cream Tea

Pot of tea for one, cheese scone, served with cream cheese and caramelised onion chutney.

Lemon Drizzle Cake

Selection of homemade cakes.

Hummingbird Cake

Selection of homemade cakes.

Victoria Sponge

Selection of homemade cakes.

Chocolate Fudge Cake

Selection of homemade cakes.

Selection of Ice Cream

Ask your server for available flavours. £3.50 one scoop / £4.95 two scoops.

Espresso

Regular £3.30 / Double £3.60.

Americano

Cappuccino

Flat White

Latte

Matcha Latte

Chai Latte

Dirty Chai Latte

Mocha

Hot Chocolate

Add cream and marshmallows £0.50.

Twinings Tea

English Breakfast, Earl Grey, Decaffeinated, Lemon & Ginger, Peppermint, Green Tea, Strawberry & Mango, or Red Bush.

Vanilla Chai Latte

Honeycomb Hot Chocolate

With whipped cream and honeycomb pieces.

Speckled Egg Hot Chocolate

Add cream and marshmallows £0.50.

Raspberry Matcha

Honeycombe Latte

Vanilla Latte

Peach Tea (Iced)

Raspberry Tea (Iced)

Lemon Tea (Iced)

Homemade Pink Lemonade

Coke / Diet Coke

Sussex Downs Still Water

Sussex Downs Sparkling Water

Luscombe Organic Drinks

Elderflower Bubbly, Raspberry Crush, Sicilian Lemonade, Ginger Beer, Orange Juice, or Apple Juice.

Joanna's Sparkling Pink Margarita

Gold Tequila, Triple Sec, fresh lime juice, raspberry lemonade, topped with Boco Rosé and garnished with pink candy floss.

Fondant Fancy Fizz

Absolut Vanilia, coconut rum, passion fruit puree, freshly squeezed lemon, pineapple juice and a side of fizz.

Classic Mimosa

Chilled prosecco with fresh orange juice.

Raspberry Ripple

Chilled prosecco with a sweet tart ripple of raspberry.

Elderflower & Lemon Drizzle

Chilled prosecco with an elderflower and bright lemon drizzle.

Silent Pool (England, 43%)

Silent Pool Rare Citrus (43%)

Silent Pool Rose Expression (43%)

Hendrick's (41.4%)

Mermaid Pink Gin (37%)

Peroni Nastro Azzurro

5.1%, 330ml.

Corona Extra

4.5%, 330ml.

Goodwood Grogger Pale Ale

4.5%, 330ml.

Silly Moo Sussex Cider

4.8%, 500ml.

Zagare Vermentino (White)

A big kick of zesty yellow lemons with ripe stone fruits, citrus and a mineral finish.

Calusari Pinot Grigio (White)

Crisp with an abundance of melon, apples and citrus alongside a mouth-watering finish.

Mount-Brown Sauvignon (White)

Intense flavours of passionfruit, gooseberry and ripe tropical fruits, alongside a fresh citrussy minerality, finishing crisp and refreshing.

La Bacca Nerello Mascalese (Red)

Lovely and fresh with bright plum, red and black cherry fruits and a lick of spice on the finish.

Sottano Malbec (Red)

Velvety and rich with chocolate and vanilla flavours.

Montrose Rosé

Peach, strawberries, fruit blossom but still nice and dry.

Boco by House Coren (English Sparkling)

Peaches, ripe pears, a hint of raspberries and a green apple finish.

Boco Rosé by House Coren (English Sparkling)

100% Pinot Noir, made in England from Sussex grapes.

Nyetimber Classic Cuvée NV (English Sparkling)

Citrus, vanilla and brioche flavours with a rich and fresh finish.

Nyetimber Rosé NV (English Sparkling)

Creamy, round texture with refreshing redcurrant, raspberry and cherry flavours.

Nyetimber Demi Sec (English Sparkling)

Sweet with aromas of pure lemon, mineral, honey and a hint of tangerine.

Cielo Prosecco Spumante NV

Elegant and refined bubbles with notes of pear and apple.