Name: Kams Palace
Address: 1 Bridge Road, Park Gate, Southampton, South East, SO31 7GD, GB
Telephone: +44 1489 583328
Price range: £3.60–£50

Long-established Chinese restaurant in Park Gate serving an extensive Cantonese/Chinese menu across traditional, a la carte and dim sum ranges.

UNCLAIMED
chinese
cantonese
dim-sum

CALL+44 1489 583328 DIRECTIONSSO31 7GD ORDERcopy & call

1 Bridge Road, Park Gate, Southampton, SO31 7GD

kamspalace.co.uk

info@kamspalace.co.uk

Soup

15 ITEMS

Conpoy and Scallop Broth
£9.60
Mixed Seafood Broth with Bean Curd
£9.10
Seasonal Vegetables with Bean Curd and Fillet of Fish Soup
£8.80
Bean Curd Soup with Century Egg and Shredded Pork
£9.10
Beijing Hot & Sour Soup
£6.90
Chicken with Fresh Mushroom Soup
£6.90
Creamy Chicken and Sweet Corn Soup
£6.90
West Lake Beef Broth
£8.60
Tripe, Beancurd Sticks & Pickled Vegetable Soup
£11.60
WonTon Soup
£6.90
Diced Chicken & Cream Corn Soup
£6.90
Hot & Sour Soup
£6.90
Mixed Vegetable Soup
- vegetarian
£6.30
Chicken & Mushroom Soup
£6.90
Crab Meat & Sweet Corn Soup
£7.60

Roast Meats

6 ITEMS

Roast Duck (Half)
Seasonal price
Roast Duck (Whole)
Seasonal price
Char Siu or Roast Pork
Seasonal price
Double Roast
Seasonal price
Triple Roast
Seasonal price
Cantonese Roast Duck (Whole, Take Away)
Seasonal price

Chef's Recommendation

40 ITEMS

Minced Pork, Aubergine in Abalone Sauce
£14.80
Sizzling Mongolian Beef or Lamb
£14.80
Sliced Beef with Wasabi Sauce
£18.60
Fried Beef Fillet with Satay
£18.60
Fried Beef Fillet with Cantonese Sauce
£18.60
Fried Water-Spinach with Beef and Shrimp Sauce
£15.80
Braised Beef Brisket with Spicy Peppery Sauce
£17.80
Poached Sliced Beef in Hot Chilli Oil
£15.60
Stir Fried Beef with Preserved Vegetables
£14.80
Braised Pork Belly (Su-Style)
£19.80
Fried Lamb with Cumin
£13.60
Yu-Shiang Pork Sliced
£14.80
Seafood with Seasonal Vegetables in Garlic Sauce
£17.50
Broccoli with Crab Meat
£16.20
Silk Tofu
- vegetarian
£14.80
Braised Bean Curd
- vegetarian
£14.60
Stir Fried Minced Prawn Cake with Kai Lan
£17.50
Baked Stuffed Bean Curd, Home Style
£17
Pan Fried Stuffed Aubergine, Pepper & Bean Curd with Black Bean Sauce
£17.80
Fried Sliced Pork Belly with Lotus in XO Sauce or Preserved Bean Curd Sauce
£17.80
Steamed Whisked Egg
£15.60
Fried String Bean, Szechuan Style
- vegetarian
£14.80
Braised Japanese Tofu with Dry Scallop & Bamboo Pith
£17.80
Stir Fried Mange Tout & Lotus with Sliced Squid
£17.80
Braised Pork Trotters with Lotus Root
£24.60
Crispy Fried Pork, Harbin Style
£17.80
Szechuan Hot & Spicy Beef Tripe
£18.60
Fried Minced Pork Cake with Salted Fish
£18
Pork Chops (Salt & Chilli / Sweet & Sour / Black Pepper / Lemon Grass)
£16
Fried Baby Squid with Salt & Chilli
£14.80
Baby Squid with Soya Sauce
£14.80
Deep Fried Tripe
£14.80
Stir Fried Spare Ribs in Sweet & Sour Sauce
£15.80
Bitter Lemon Fried Ribs
£17.80
Chayote with Pork & Salted Egg Soup
£21.80
Salted Fish with Baby Bak Choi
£14.60
Mushrooms, Scallops & Prawns in XO Sauce
£17.80
Stir Fried Assorted Mushrooms with Chayote Gourd
- vegetarian
£14
Oysters with Chinese Chives Omelette
£16.80
Pan Fried Scallops with Garlic & Chilli
£18.80

Seafood

37 ITEMS

Poached King Prawn (Shell On) with Fresh Garlic Sauce
Seasonal price
Boiled Fish with Chilli Sauce
£17
Lobster (Call for Reservation)
Pre-order / call for reservation
Steamed Scallops
Seasonal price
Dover Sole (Whole), Two Way Cooking
Seasonal price
Sea Bass / Turbot
Seasonal price
Fried Squid with Salt & Chilli Pepper
£11.80
Deep Fried Oysters (8)
£24
Salt & Chilli Soft Shell Crab (Each)
£11.80
Fried Squid with Black Fungus and Broccoli
£18.50
Stir Fried Squid with Shrimp Paste and Fine Beans
£19.50
Pan Fried King Prawn with Premium Soy Sauce (12)
£24
Sauteed King Prawn with Salted Yolk (12)
£24
Stir Fried King Prawn with Preserved Vegetable
£17.60
Seafood with Dry Scallop & Bamboo Pith
£20.80
Fried Scallops & Squid with Balachan (Malaysian Style)
£19.80
Fried Scallops & Squid with XO Sauce
£19.80
King Prawn with Curry Sauce
£15.60
Stir Fried King Prawn with Yellow Bean Sauce & Cashew Nuts
£15.60
Saute King Prawn, Szechuan Style
£15.60
Stir Fried King Prawn with Cashew Nuts
£15.60
King Prawn in Sweet & Sour Sauce
£15.60
Stir Fried King Prawn with Ginger & Spring Onion
£15.60
Thai Style King Prawn in Chilli Sauce
£15.60
Kung Po Chilli King Prawn
£15.60
Stir Fried King Prawn with Seasonal Greens
£15.60
King Prawn with Chinese Mushroom & Bamboo Shoots
£15.60
Wasabi King Prawn with Crispy Rice (8)
£15.60
Stir Fried King Prawn with Black Bean Sauce
£15.60
Steamed Salmon with Ginger and Spring Onion
£16.40
Steamed Salmon with Chopped Red Chilli
£16.40
Steamed Salmon with Black Bean Sauce
£16.40
Pan Fried Sea Bass
Seasonal price
Steamed Sea Bass with Ginger and Spring Onion
Seasonal price
Scallops and Asparagus in Bird's Nest
£18.80
Fried Scallops with Broccoli
£18.80
King Prawn Balls with Sweet & Sour Sauce
£15.60

Chicken & Duck

12 ITEMS

Baked Chicken in Ginger & Onion (Half)
£18.50
Baked Chicken in Ginger & Onion (Whole)
£34
Steamed Chicken with Seasonal Vegetable (Half)
£18.50
Steamed Chicken with Seasonal Vegetable (Whole)
£34
Salted Chicken in Ginger & Onion (Half)
£18.50
Salted Chicken in Ginger & Onion (Whole)
£34
Crispy Fried Chicken (Call for Reservation)
£37 (Pre-order)
Deep Fried Chicken in Preserved Bean Curd Sauce (Call for Reservation)
£37 (Pre-order)
Kam's Chicken in Soy Sauce (Call for Reservation)
£37 (Pre-order)
Poached Sliced Chicken with Jelly Fish (Half)
£20.80
Crispy Chicken with Garlic and Bread Crumbs (Call for Reservation)
£37 (Pre-order)
Fried Chicken with Hot Peppercorn and Dry Chilli
£18.80

Hot Pot

11 ITEMS

Fried Bean Curd with Diced Chicken & Salted Fish in Hot Pot
£15.80
Kam's Seafood Supreme Hot Pot
£19.50
Mixed Royal Seafood & Chinese Mushroom & Glass Noodles with Satay Sauce in Hot Pot
£19.50
Braised Fish Fillet with Bean Curd in Hot Pot
£18.60
Seafood, Aubergine and Bean Curd in Hot Pot
£19.50
Spiced Minced Pork, Aubergine and Bean Curd in Hot Pot
£16.50
Braised Beef Brisket with Bean Curd Sticks in Hot Pot
£17.80
Assorted Meats with Bean Curd in Hot Pot
£16.80
Ma Po Tofu Hot Pot (Pork or Beef)
£15.80
Braised Beef Brisket with Soup
£17.80
Wafer Thin Beef & Glass Noodles with Satay Sauce in Hot Pot
£20.80

Vegetarian

6 ITEMS

Bean Curd Sticks with Preserved Bean Curd, Vegetarian Hot Pot
- vegetarian
£15.60
Dried Day Lily, Fungus and Bean Curd Hot Pot
- vegetarian
£15.60
Vegetarian Ma Po Tofu Hot Pot
- vegetarian
£14.50
Seasonal Vegetables (Gai Lan / Choi Sum / Tong Choi / Pak Choi)
- vegetarian
£14
Boiled Rice (Each)
- vegan
£3.60
Seasonal Greens with Salted Century Eggs
£16.60

Appetisers

26 ITEMS

Chef's Special Hors D'oeuvres (Min 2 Persons)
Chicken satay skewers, seaweed, spare ribs in capital sauce, prawn toast, vegetarian spring rolls.
£9.50 (per person)
Spring Rolls
£5.50
Vegetarian Spring Roll
- vegetarian
£5.50
Duck Spring Roll
£5.50
Japanese Pan Fried Scallops (2)
£11
Steamed Scallops (2)
£11
Scallops with Onion and Chopped Red Chilli (2)
£11
Scallops with XO Sauce (2)
£10.80
Deep Fried Crab Claws (2)
£12.30
Prawn Toast
£9.60
Squid in Spicy Salt
£11.80
Deep Fried King Prawns in Spicy Salt
£13
Fried King Prawn with XO Sauce (4)
£9.60
Mango King Prawn (4)
£9.60
Spare Ribs in Japanese Barbecue Sauce
£9.60
Spare Ribs in Cantonese Style Sauce
£9.60
Sauteed Smoked Chicken
£10.60
Mixed Seafood in Lettuce Leaves
£12.30
Shredded Chicken in Lettuce Leaves
£11.20
Minced Meat in Lettuce Leaves
£12.30
Satay Chicken Skewers
£8.40
Steamed Dim Sum Platter
£12.30
Deep Fried Dim Sum Platter
£12.30
Crispy Seaweed
- vegetarian
£4.80
Spare Ribs in Spicy Salt
£9.60
Chicken in Spicy Salt
£10.60

Intermediate Course

9 ITEMS

Peking Duck
24-hour notice required. Selected duck, served with pancakes, spring onion, cucumber, hoi sin sauce.
£50 (whole; 24hr notice)
Crispy Aromatic Duck (Whole)
Deep-fried duck with gentle spices, served with pancakes, spring onion, cucumber, hoi sin sauce.
£48
Crispy Aromatic Duck (Half)
£28
Crispy Aromatic Duck (Quarter)
£18
Crispy Aromatic Lamb
£18
Lobster in Ginger and Spring Onion
Pre-order
Lobster in Black Bean Sauce
Pre-order
Mango Soft Shell Crab
£11.80
Soft Shell Crab in Spicy Salt
£11.80

Poultry

13 ITEMS

Roasted Duck, Cantonese Style
£14.60
Deep Fried Boned Roast Duck with Orange Sauce
£14.60
Deep Fried Boned Roast Duck with Plum Sauce
£14.60
Saute Boned Roast Duck with Ginger & Pineapple
£14.60
Saute Chicken, Shanghai Style
£13.60
Kung Po Chilli Diced Chicken
£13.60
Chicken with Sweet & Sour Sauce
£13.60
Stir Fried Chicken with Cashew Nuts
£13.60
Stir Fried Chicken with Ginger & Spring Onion
£13.60
Stir Fried Chicken with Black Bean Sauce
£13.60
Stir Fried Chicken with Satay Sauce
£13.60
Deep Fried Chicken in Lemon Sauce
£13.60
Chicken Balls with Sweet & Sour Sauce
£13.60

Beef

11 ITEMS

Fried Shredded Beef with Chilli Sauce in Bird's Nest
£13.60
Stir Fried Beef with Seasonal Greens
£13.60
Stir Fried Sliced Beef with Oyster Sauce
£13.60
Stir Fried Beef with Curry Sauce
£13.60
Stir Fried Beef Fillet with Satay Sauce
£18.60
Fillet Beef with Wasabi Sauce
£18.60
Saute Beef Fillet, Cantonese Style
£18.60
Beef with Black Pepper & Red Wine Sauce
£13.60
Stir Fried Beef with Black Bean Sauce
£13.60
Stir Fried Beef with Ginger & Spring Onion
£13.60
Sizzling Mongolian Beef
£14.80

Pork

7 ITEMS

Kung Po Chilli Diced Pork
£13.60
Pork with Sweet & Sour Sauce
£13.60
Roasted Pork (Char Siu)
£17
Yu-Shiang Pork Sliced
£14.80
Stir Fried Sliced Pork with Seasonal Greens
£13.80
Pork in Cantonese Style Sauce
£13.80
Poached Sliced Pork in Hot Chilli Oil
£15.60

Lamb

5 ITEMS

Stir Fried Lamb in Japanese BBQ Sauce
£13.60
Sizzling Mongolian Lamb
£14.80
Fried Lamb with Cumin
£13.60
Lamb with Ginger & Spring Onion
£13.60
Quick Fried Lamb, Szechuan Style
£13.60

Vegetable Side Dishes

10 ITEMS

Saute Seasonal Greens with Oyster Sauce
£11.80
Stir Fried Chinese Mixed Vegetables
- vegetarian
£8.30
Braised Bean Curd with Seasonal Greens
- vegetarian
£9
Stir Fried Bean Sprouts
- vegan
£7.30
Mange Tout with Mushroom & Bamboo Shoots
- vegan
£8.30
Stir Fried Mushroom with Seasonal Greens
- vegan
£9
Bean Curd in Black Pepper
- vegetarian
£9
Szechuan Aubergine Hot Pot
- vegetarian
£9
Fine Beans in Spicy Salt
- vegetarian
£9
Bean Curd in Spicy Salt
- vegetarian
£9

Rice

8 ITEMS

Curry Mixed Seafood Fried Rice
£13.20
Thai Style Fried Rice
£13.20
Special Yung Chow Fried Rice
£8
Diced Chicken & Pineapple Fried Rice
£8
Minced Beef Fried Rice
£8
Shrimp Fried Rice
£8
Egg Fried Rice
- vegetarian
£5.60
Plain Boiled Rice
- vegan
£3.60

Noodles and Ho Fun

14 ITEMS

Mixed Meat Noodles
£13
Mixed Meat Ho Fun
£18
Mixed Seafood Noodles
£13
Mixed Seafood Ho Fun
£18
King Prawn Noodles
£13
King Prawn Ho Fun
£18
Diced Chicken Noodles
£11.50
Diced Chicken Ho Fun
£16
Sliced Beef Noodles
£11.50
Sliced Beef Ho Fun
£16
Pork Noodles
£11.50
Pork Ho Fun
£16
Plain Noodles with Beansprouts
- vegetarian
£8
Vermicelli, Singapore Style
£15

Set Meals

4 ITEMS

Seafood Set Meal (Min 4 People)
Starters: satay king prawn skewers, prawn toast, squid in spicy salt, deep fried prawn with salad dressing, crispy seaweed. Intermediate: mango king prawns or lobster in ginger & spring onion. Mains: mixed seafood with XO sauce in bird's nest, river cobbler stir fried, fried mixed vegetable, diced seafood fried rice.
£46 (per person, min 4)
Kam's Palace Special Set Meal (A) (Min 2 People)
Starters: satay chicken skewers, fried spare ribs, vegetarian spring rolls, prawn toast, crispy seaweed. Intermediate: crispy aromatic duck. Mains: beef satay, Szechuan king prawn, fried chicken with seasonal greens, special fried rice.
£35 (per person, min 2)
Kam's Palace Special Set Meal (B) (Min 2 People)
Starters: satay chicken skewers, fried spare ribs, vegetarian spring rolls, prawn toast, crispy seaweed. Intermediate: crispy aromatic duck. Mains: crispy shredded beef in bird's nest, king prawn & cashew nuts in yellow bean sauce, lamb in Japanese barbecue sauce, stir fried chicken with seasonal greens, special fried rice.
£38 (per person, min 2)
Vegetarian Set Meal (Min 2 People)
Starters: bean curd in spicy salt, crispy seaweed, vegetarian spring roll, fine beans in spicy salt. Intermediate: mock crispy duck with lettuce leaves. Mains: Szechuan aubergine, bean curd in black pepper, fried mixed vegetable, diced vegetable fried rice.
- vegetarian
£28 (per person, min 2)

Dim Sum (Steamed)

19 ITEMS

Ha Kau
Prawn dumpling.
£7.20
Siu Mai
Meat dumpling.
£7.20
Beef Dumpling (Ginger & Spring Onion)
£6
Beef Dumpling (Dried Bean Curd)
£6.30
Pork & Bean Curd Rolls
£6.30
Spicy Chicken Feet
£6.40
Spare Ribs (Soya Sauce)
£6.40
Barbecued Pork Bun (Steamed)
£6.10
Glutinous Rice with Meat (Lotus Leaves)
£7.60
Tripe & Bean Curd (Pickled Vegetables)
£9
Steamed Scallop Dumpling
£7.50
Curried Cuttlefish
£7.20
Pork Dumpling, Shanghai Style
£7
Prawn & Vegetable Dumpling
£6.70
Glutinous Rice Roll
£6.30
Rainbow Ox Honeycomb (Ginger & Spring Onion)
£5.90
Beef Tripe (Satay Sauce)
£5.90
Steamed Ravioli, Chiu Chow Style
£5.90
Chicken Feet, Thai Sauce (Cold)
£9.20

Sweet Dim Sum

5 ITEMS

Lau Sa Bun
- vegetarian
£6.50
Cream Egg Paste Bun
- vegetarian
£5.90
Sweet Chinese Sponge Cake
- vegetarian
£6.30
Tapioca Cream (Hot or Cold)
- vegetarian
£6
Deep Fried Cream Egg Paste Bun
- vegetarian
£6.50

Dim Sum (Fried)

16 ITEMS

Deep Fried Squid Cake
£7.50
Yam Croquette
- vegetarian
£5.40
Mixed Meat Croquette
£5.70
Spring Rolls
£6.20
Deep Fried Prawn (Salad Dressing)
£7.10
Peking Wor Tip
£6.20
Turnip Paste
- vegetarian
£6.50
Yam Cakes
- vegetarian
£6.50
Deep Fried Vietnamese Spring Rolls
£6.30
Deep Fried Curry Squid
£7.50
Fried Prawn & Sesame Seeds Roll
£6.60
Deep Fried Seaweed Rolls
£6.30
Deep Fried Fritters
£5.90
Pan Fried Prawn & Vegetable Dumpling
£6.30
Deep Fried Thin Bean Curd Roll
- vegetarian
£6
Pan Fried Pork & Vegetable Bun
£6

Cheung Fun

9 ITEMS

Prawn Cheung Fun
£7.40
Barbecued Pork Cheung Fun
£6.50
Beef Cheung Fun
£6.50
Dried Shrimps Cheung Fun
£7.20
Scallop Cheung Fun
£7.50
Fried Thin Bean Curd Roll Cheung Fun
- vegetarian
£7
Spring Onion Sweet Cheung Fun
- vegetarian
£5.70
Spring Onion Ca Leong Cheung Fun
- vegetarian
£6.30
Vegetarian Cheung Fun
- vegetarian
£5.70

Rice & Congee

4 ITEMS

Steamed Rice with Spare Ribs & Chicken Claw
£9.50
Steamed Rice with Chicken & Chinese Mushroom
£9.50
Congee with Pork & Century Egg
£8.80
Plain Congee with Deep Fried Fritters
- vegetarian
£7.90

Rice Dishes

11 ITEMS

Fish Fillet with Bean Curd Rice
£16
Mixed Seafood with Boiled Rice
£18
Mixed Meats with Boiled Rice
£18
Special Mixed Meat Fried Rice (Lotus Leaf)
£16
'Fu-Zhou' Special Rice
£18
'Yin-Yang' Special Fried Rice, Two Combination
£18
Salted Fish & Diced Chicken Fried Rice
£16
Roast Duck with Boiled Rice
£18
Roast Pork with Boiled Rice
£18
Barbecued Pork with Boiled Rice
£17
Triple Roast Meat Rice (Pork, Char Siu & Duck)
£20

Noodle Dishes

12 ITEMS

Fried Noodle with Mixed Seafood
£18
Fried Noodle with Mixed Meat
£18
Fried Noodle with Shredded Pork
£16
Fried Noodle with King Prawn
£18
Fried Noodle with Beef & Chinese Greens
£16
Fried Noodle with Chicken
£16
Fried 'Yee Mein' Noodle with Shredded Mushroom
- vegetarian
£16
'Yee Mein' Noodle in Soup with Crab Meat & Creamy Egg
£18
Won Ton Noodle in Soup
£16
Fried Noodle with Fish Fillet & Bean Curd
£16
Fried Noodle with Braised Beef Briskets
£21
Fried Noodle with Bitter Melon & Spare Ribs
£21

Ho-Fun (Rice Noodle)

14 ITEMS

Beef Ho-Fun with Bean Sprouts
£16
Beef Ho-Fun with Green Peppers in Black Bean Sauce
£16
Fried Ho-Fun with Mixed Meat
£18
Fried Ho-Fun with Mixed Seafood
£18
Fried Ho-Fun with Shredded Pork
£16
Fried Ho-Fun with King Prawn
£18
Fried Ho-Fun with Chicken
£16
Fried Ho-Fun with Mixed Seafood & Creamy Egg Sauce
£18
Fried Ho-Fun with Beef & Creamy Egg Sauce
£16
Fried Ho-Fun with Pork & Creamy Egg Sauce
£16
Fried Ho-Fun with Fish Fillet & Bean Curd
£17
Fried Rice Vermicelli, Singapore Style
£15
Malay Fried Chaise
£16
Preserved Mustard Leaves or Shredded Duck Udon
£16.50

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Kams Palace

Menu — 324 items