Nacho Cheese Bites

A rich cheesy filling in a crisp nacho crumb. Served with a BBQ sauce dip. Caution, hot cheese may ooze!

Mac and Cheese Bites

Breaded macaroni pasta, Cheddar and Mozzerella bite-size pieces, served with a BBQ sauce dip.

BBQ Chicken Wings

5 marinated chicken wings, tossed in your choice of sauce.

Tomato or Leek & Potato Soup

Warming soup served with baguette slices and butter

• vegetarian

Tomato Soup - Vegan Option

Served with baguette slices and Flora.

• vegan

Prawn Cocktail

Succulent prawns topped with Marie Rose sauce, served with shredded iceberg lettuce, cucumber, lemon wedge and multigrain bloomer bread and butter.

Buttermilk Chicken Strips and Popcorn Chicken

Crispy chicken goujons in a buttermilk coating and popcorn chicken, drizzled with BBQ sauce.

Garlic Breaded Mushrooms

Crispy breaded mushrooms served with a garlic mayonnaise dip.

Chip Shop Bites

Peas and potato in crispy vinegar flavoured batter, served with a ketchup dip.

BBQ Cauliflower Wings

Crunchy florets of cauliflower, coated in a rich and smoky BBQ batter with a hint of spice, drizzled with sour cream style sauce.

BBQ Pulled Pork Loaded Fries

Served with nacho cheese sauce, BBQ sauce, crispy onions and sprinkled with chopped chives.

Katsu Chicken Loaded Fries

Katsu curry sauce, slices of buttermilk chicken and finished with chopped chives.

Beef Chilli Cheese Loaded Fries

Served with nacho cheese sauce and sliced jalapeños.

Chip Shop Bites Loaded Fries

Katsu curry sauce, chopped chip shop bites and finished with chopped chives.

Vegan Nachos

Crispy tortilla chips loaded with mixed beans and peppers in a spicy tomato sauce, guacamole, salsa, sour cream-style sauce, sliced jalapeños and chopped chives.

• vegan

Nachos

Crispy tortilla chips loaded with nacho cheese sauce, guacamole, salsa, sour cream-style sauce, sliced jalapeños and chopped chives

• vegetarian

BBQ Chicken Wings Sharer

10 marinated chicken wings, tossed in your choice of sauce.

BBQ Cauliflower Wings Sharer

A sharing portion of crunchy florets of cauliflower, coated in a rich and smoky BBQ batter with a hint of spice, drizzled with sour cream-style sauce.

Buttermilk Chicken Strips and Popcorn Chicken

A sharing portion of crispy chicken goujons in a buttermilk coating and popcorn chicken, drizzled with BBQ sauce.

Garlic Pizza Bread

• vegan

Cheesy Garlic Pizza Bread

• vegetarian

Cheesy Garlic Pizza Bread - Vegan option

with vegan Mozzarella-style cheese.

• vegan

Garlic Dough Balls

Drizzled in garlic and herb oil. Served with a garlic mayonnaise dip.

• vegetarian

Garlic Dough Balls - Vegan option

When served with a tomato and herb dip instead of garlic mayonnaise.

• vegan

Mozzarella Dough Balls

Dough balls stuffed with oozing Mozzarella cheese. Served with a garlic mayonnaise dip. Caution, hot cheese may ooze!

• vegetarian

Mozzarella Dough Balls - Vegan option

Made with vegan Mozzarella-style cheese, and a tomato and herb dip instead of garlic mayonnaise. Caution, hot cheese may ooze!

• vegan

Margherita Pizza

A classic! Made with our delicious tomato and herb sauce topped with Mozzarella cheese.

• vegetarian

Margherita Pizza - Lighter Version

A smaller pizza, served with a half portion of our house salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans, with a French dressing.

• vegetarian

Margherita Pizza - Vegan option

With vegan Mozzarella-style cheese.

• vegan

Margherita Pizza - Vegan Lighter version

A smaller pizza, served with a half portion of our house salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans, with a French dressing.

• vegan

Mixed Kebab

A tikka masala base with Mozzarella cheese, topped with sliced beef and lamb Shish kebab, slices of salt and chilli chicken thighs, sliced red onion and sliced jalapeños. Finished with mint dressing and chopped chives.

Beef Sloppy Joe

A beef chilli base with Mozzarella cheese, topped with pepperoni and sliced jalapeños. Finished with chopped chives.

Veggie Sloppy Joe

A smoky vegetable chilli base with Mozzarella cheese, topped with red peppers and jalapeños. Finished with chopped chives.

• vegetarian

Veggie Sloppy Joe - Vegan option

With vegan Mozzarella-style cheese.

• vegan

Katsu Chicken

A katsu sauce base with Mozzarella cheese and crispy buttermilk chicken pieces. Finished with chives.

Pepperoni

A firm favourite! Mozzarella cheese with pepperoni.

Pepperoni- Lighter version

A smaller pizza, served with a half portion of our house salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans, with a French dressing.

Meat Lovers

Mozzarella cheese, pepperoni, crispy bacon, chopped pork and beef meatballs and slices of salt and chilli chicken thighs.

Meat Lovers- Lighter version

A smaller pizza, served with a half portion of our house salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans, with a French dressing.

Little Margherita

A classic! Made with our delicious tomato and herb sauce topped with Mozzarella cheese.

• vegetarian

Little Margherita - Vegan

Mozzarella-style cheese.

• vegan

Little Pepperoni

Mozzarella cheese with pepperoni.

Crispy Bacon

Mozzarella cheese with crispy bacon.

BBQ Chicken

Mozzarella cheese with slices of chicken breast and BBQ sauce.

Mini Meat Feast

Mozzarella cheese topped with pepperoni, crispy bacon, chopped pork and beef meatballs and slices of chicken breast.

Mac and Cheese

Macaroni pasta in a four cheese sauce, topped with extra Mozzarella and Cheddar cheese. Finished with chopped chives, crispy onions and a BBQ sauce drizzle. Served with garlic bread and a salad garnish.

• vegetarian

Mac and Cheese topped with BBQ Pulled Pork

Macaroni pasta in a four cheese sauce, topped with extra Mozzarella Cheddar cheese and BBQ Pulled Pork. Finished with chopped chives, crispy onions and a BBQ sauce drizzle. Served with garlic bread and a salad garnish.

Mac and Cheese topped with Popcorn Chicken

Macaroni pasta in a four cheese sauce, topped with extra Mozzarella Cheddar cheese and Popcorn Chicken. Finished with chopped chives, crispy onions and a BBQ sauce drizzle. Served with garlic bread and a salad garnish.

Mac and Cheese topped with Piri Piri Chicken

Macaroni pasta in a four cheese sauce, topped with extra Mozzarella, Cheddar cheese and Piri Piri Chicken. Finished with chopped chives, crispy onions and a BBQ sauce drizzle. Served with garlic bread and a salad garnish.

Salt and Chilli Chicken Thighs - Kebab

A toasted flatbread, your choice of topping, layered with tomato, cucumber, red pepper, and mint dressing. Finished with sliced red onion, pea shoots and drizzled with your choice of sauce.

Beef and Lamb Shish Kebab Meat - Kebab

A toasted flatbread, your choice of topping, layered with tomato, cucumber, red pepper, and mint dressing. Finished with sliced red onion, pea shoots and drizzled with your choice of sauce.

BBQ Cauliflower Wings -Kebab

A toasted flatbread, your choice of topping, layered with tomato, cucumber, red pepper, and mint dressing. Finished with sliced red onion, pea shoots and drizzled with your choice of sauce.

• vegan

Hunter's Chicken

A roasted chicken breast topped with melted Mozzarella and Cheddar cheese with crispy bacon, smothered in BBQ sauce. Served with skin-on chips, half a grilled tomato and beer battered onion rings.

Southern-Fried Hunter's Chicken

A Southern-Fried chicken topped with melted Mozzarella and Cheddar cheese with crispy bacon, smothered in BBQ sauce. Served with skin-on chips, half a grilled tomato and beer battered onion rings.

Sausage and Mash

Three Cumberland pork sausages, with sautéed red onions and gravy. Served on a bed of mashed potatoes with garden peas.

Cheddar, Leek and Potato Pie

Shortcrust pastry with a filling of Cheddar cheese, leek and potato, topped with a cheese sprinkle. Served with skin-on chips, garden peas and gravy.

Chicken and Mushroom Pie

Shortcrust pastry with a chicken and mushroom filling. Served with skin-on chips, garden peas and gravy.

Steak and Ale Pie

Our classic steak and ale pie. Shortcrust pastry with a steak and ale filling, topped with a sprinkle of cracked black pepper. Served with skin-on chips, garden peas and gravy.

Wholetails of Breaded Scampi

Succulent wholetails of Whitby scampi, served with skin-on chips and tartare sauce. Served with your choice of; Mushy peas or Garden peas.

Hand-Battered Fish and Chips

Large fish fillet battered in-house. Served with skin-on chips, tartare sauce and your choice of; Mushy peas or Garden peas.

Chicken Tikka Masala

Tikka-marinated chicken breast pieces in a spiced cream, tomato and coconut sauce. Served with pilau rice, naan bread, a poppadum and a mango chutney dip.

Beef Chilli

Beef mince with red kidney beans and red pepper in a tomato and chilli sauce, served with long grain white rice and tortilla chips. Topped with salsa, guacamole, sour cream-style sauce and sliced jalapeños. Sprinkled with chopped chives.

Vegetable Chilli

A smoky vegetable chilli with mixed beans and peppers in a spicy tomato sauce, served with long grain white rice and tortilla chips. Topped with salsa, guacamole, sour cream-style sauce and sliced jalapeños. Sprinkled with chopped chives.

• vegan

Thai-Style Vegetable Curry - Vegan

A warming Thai-style vegetable curry made with vegan red curry sauce, sweet potato, choi sum, onion, bamboo shoots and red pepper. Served with long grain white rice and half a flatbread.

• vegan

Thai-Style Vegetable Curry

A warming Thai-style vegetable curry made with vegan red curry sauce, sweet potato, choi sum, onion, bamboo shoots and red pepper. Served with long grain white rice and half a flatbread.

• vegan

Beef Lasagne

Slow-cooked minced beef bolognese layered with pasta and topped with a creamy white sauce and Mozzarella and mature Cheddar cheese. Served with garlic bread and a salad garnish.

Cheeseburger

Two prime beef burgers topped with an American-style cheesy slice and shredded iceberg lettuce in a seeded bun. Served with skin-on fries and a burger sauce dip.

Lighter Cheeseburger

Two prime beef burgers topped with an American-style cheesy slice and shredded iceberg lettuce. Served without the bun and skin-on fries. A half portion of our house salad is added instead.

Katsu Chicken Burger

A crispy Southern-fried chicken fillet with shredded iceberg lettuce, topped with katsu curry sauce in a seeded bun. Served with skin-on fries and a katsu curry sauce dip.

Lighter Katsu Chicken Burger

A crispy Southern-fried chicken fillet with shredded iceberg lettuce, topped with katsu curry sauce and a katsu curry sauce dip. Served without the bun and skin-on fries. A half portion of our house salad is added instead.

Cowboy Burger

Two prime beef burgers topped with crispy bacon, American-style cheesy slices and shredded iceberg lettuce. Served with skin-on fries and a burger sauce dip.

Lighter Cowboy Burger

Two prime beef burgers topped with crispy bacon, American-style cheesy slices and shredded iceberg lettuce. Served without the bun and skin-on fries. A half portion of our house salad is added instead.

Ultimate Spicy Beef Burger

Two prime beef burgers, topped with American-style cheesy slices, BBQ pulled pork, ghost chilli and honey sauce, crispy bacon, sliced jalapeños and crispy onions. Served with skin-on fries and a burger sauce dip.

Lighter Ultimate Spicy Beef Burger

Two prime beef burgers, topped with American-style cheesy slices, BBQ pulled pork, ghost chilli and honey sauce, crispy bacon, sliced jalapeños and crispy onions. Served without the bun and skin-on fries. A half portion of our house salad is added instead.

Ultimate Veggie Burger

A deep-fried sweetcorn and Cheddar cheese burger. Topped with BBQ sauce and BBQ cauliflower wings, smothered in a nacho cheese sauce. Served with skin-on fries and a BBQ sauce dip. <strong>Caution, hot cheese may ooze!</strong>

Lighter Ultimate Veggie Burger

A deep-fried sweetcorn and Cheddar cheese burger. Topped with BBQ sauce and BBQ cauliflower wings, smothered in a nacho cheese sauce. Served without the bun and skin-on fries. A half portion of our house salad is added instead.

Ultimate Southern-Fried Chicken Burger

A crispy Southern-fried chicken fillet topped with crispy bacon, hash browns, American-style cheesy slice, BBQ sauce and shredded iceberg lettuce in a seeded bun. Served with skin-on fries, a burger sauce dip and a jug of chicken gravy.

Lighter Ultimate Southern-Fried Chicken Burger

A crispy Southern-fried chicken fillet topped with crispy bacon, hash browns, American- tyle cheesy slice, BBQ sauce and shredded iceberg lettuce. Served without the bun and skin-on fries. A half portion of our house salad is added instead.

Ultimate Spicy Southern-Fried Chicken Burger

A crispy Southern-fried chicken fillet topped with crispy bacon, hash browns, American-style cheesy slice, ghost chilli and honey sauce and shredded iceberg lettuce in a seeded bun. Served with skin-on fries and a ghost chilli and honey dip for those that like it extra hot!

Lighter Ultimate Spicy Southern-Fried Chicken Burger

A crispy Southern-fried chicken fillet topped with crispy bacon, hash browns, American-style cheesy slice, ghost chilli and honey sauce and shredded iceberg lettuce. Served with a ghost chilli and honey dip for those that like it extra hot! Served without the bun and skin-on fries. A half portion of our house salad is added instead.

Mixed Grill

Half a chicken breast, 4oz aged rump steak, half a gammon steak, two Cumberland pork sausages and a fried free-range egg.

Steak Americano

An 8oz aged rump steak topped with crispy bacon, melted Mozzarella and Cheddar cheese and BBQ sauce.

Lighter Rump Steak Americano

if you’d prefer a lighter version, you can request your steak is served with a half portion of our house salad instead of the standard accompaniment.

Steak Americano Upgrade

An 8oz aged sirloin steak topped with crispy bacon, melted Mozzarella and Cheddar cheese and BBQ sauce.

Lighter Sirloin Steak Americano

if you’d prefer a lighter version, you can request your steak is served with a half portion of our house salad instead of the standard accompaniment.

Surf and Turf‡

An 8oz aged rump steak with 5 wholetails of Whitby scampi and tartare sauce.

Surf and Turf‡ Upgrade

An 8oz aged sirloin steak with 5 wholetails of Whitby scampi and tartare sauce.

8oz Aged Rump

Cooked to your liking.

Lighter Rump Steak - 8oz

If you'd prefer a lighter version, you can request your steak is served with a half portion of our house salad, instead of the above accompaniments.

8oz Aged Sirloin

Cooked to your liking.

Lighter Sirloin Steak - 8oz

If you'd prefer a lighter version, you can request your steak is served with a half portion of our house salad, instead of the above accompaniments.

Gammon Steak

Gammon steak topped with a fried free-range egg and juicy pineapple slice. Served with garden peas and skin-on chips.

Mega Mixed Grill

A chicken breast, two 4oz aged rump steaks, two half gammon steaks, four Cumberland pork sausages and two fried free-range eggs.

Chicken Feast Platter

Chicken wings in BBQ sauce, buttermilk chicken goujons, popcorn chicken and a Southern-fried chicken fillet. Served with skin-on fries, beer-battered onion rings, half a grilled tomato and jug of chicken gravy

Ultimate Ribs and Chicken Platter

BBQ pork ribs, popcorn chicken, a Southern-fried chicken fillet and chicken wings in BBQ sauce. Served with skin-on fries, beer battered onion rings, half a grilled tomato and buttered corn on the cob.

Mega Indian Platter

Chicken wings in a tikka masala sauce, salt and chilli chicken thighs, beef and lamb Shish kebab, and chicken pakoras. Served with skin-on fries, a salad mix of cucumber, tomato and onion, and tikka masala and mint sauce dips.

Mega Pork Platter

Half a rack of BBQ pork ribs, a gammon steak and a Cumberland pork sausage. Served with skin-on fries, beer-battered onion rings and buttered corn on the cob.

Chicken Tikka Masala

Tikka-marinated chicken breast pieces in a spiced cream, tomato and coconut sauce. Served with pilau rice, naan bread, a poppadum and a mango chutney dip.

Beef Madras

Served with pilau rice, naan bread, a poppadum and a mango chutney dip.

Thai-Style Vegetable Curry

A warming Thai-style vegetable curry made with vegan red curry sauce, sweet potato, choi sum, onion, bamboo shoots and red pepper. Served with long grain white rice and half a flatbread.

• vegan

Thai-Style Vegetable Curry - Vegan

A warming Thai-style vegetable curry made with vegan red curry sauce, sweet potato, choi sum, onion, bamboo shoots and red pepper. Served with long grain white rice and half a flatbread.

• vegan

House Salad served with BBQ Cauliflower Wings

Mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a French dressing and topped with crispy onions. Served with your choice of topping;

House Salad served with Prawns and Marie Rose Sauce

Mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a French dressing and topped with crispy onions. Served with your choice of topping;

House Salad served with Chicken and Bacon Salad

Mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a French dressing and topped with crispy onions. Served with your choice of topping;

Philly Cheese Steak Baguette

A baked baguette with tender slices of rump steak, sautéed red onions and smothered in a delicious nacho cheese sauce.

Tuna Mayo Melt

A baked baguette filled with tasty tuna mayo and melted Mozzarella and Cheddar cheese. Topped with chopped chives.

Cheese and Red Onion Sandwich

Grated Mozzarella and Cheddar cheese with sliced red onion. Served on your choice of white or multigrain bloomer bread.

• vegetarian

Fish Finger Sandwich

Crispy breaded fish fillet fingers, shredded iceberg lettuce and tartare sauce. Served on your choice of white or multigrain bloomer bread.

Meatball Marinara

A baked baguette filled with seasoned pork and beef meatballs in BBQ sauce. Topped with chopped chives.

Hunter's Chicken Melt

A baked baguette filled with slices of buttermilk chicken, crispy bacon, BBQ sauce and melted Mozzarella and Cheddar cheese.

Chicken and Bacon Club

A baked baguette filled with slices of chicken breast, crispy bacon, shredded iceberg lettuce, sliced tomato and mayonnaise.

Cheese and Beans

A buttered jacket potato with your choice of topping and served with our house side salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a French dressing and topped with crispy onions.

• vegetarian

Piri Piri Chicken and Cheese

A buttered jacket potato with your choice of topping and served with our house side salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a French dressing and topped with crispy onions.

Prawns and Marie Rose Sauce

A buttered jacket potato with your choice of topping and served with our house side salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a French dressing and topped with crispy onions.

Tuna Mayo

A buttered jacket potato with your choice of topping and served with our house side salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a French dressing and topped with crispy onions.

Beef Chilli and Cheese

A buttered jacket potato with your choice of topping and served with our house side salad. Our salad consists of mixed leaves with slices of cucumber, tomato, red onion, red pepper, quinoa, kale, brown rice and soya beans. Tossed in a French dressing and topped with crispy onions.

Beans

Served with Flora instead of butter.

• vegan

Garlic Bread

• vegetarian

Cheesy Garlic Bread

• vegetarian

Skin-on Chips‡

Skin-on Fries‡

Sweet Potato Fries‡

8 Beer-Battered Onion Rings

Buttered Corn on the Cob

• vegetarian

Corn on the Cob - Vegan option

• vegan

Katsu Chicken - Loaded Fries

Choose from:

Beef Chilli Cheese - Loaded Fries

Choose from:

Chip Shop Bites - Loaded Fries

Choose from:

BBQ Pulled Pork - Loaded Fries

Choose from:

Jaffa Cake Slice

A light sponge with a tangy orange jelly topped with a chocolate ganache. Served with vanilla flavour ice cream and chocolate sauce

• vegetarian

Jaffa Cake Slice - Vegan option

Served without the vanilla flavour ice cream.

• vegan

Sticky Toffee Pudding

A soft and sweet toffee sponge topped with a rich toffee sauce.

• vegetarian

Chocolate Fudge Cake

Gooey and chocolatey. Served warm or cold with vanilla flavour ice cream.

• vegetarian

Bramley Apple Crumble

Chunky slices of Bramley apple, cooked with dark sugar and cinnamon. Topped with a crunchy golden crumble, drizzled with toffee sauce and served with custard.

• vegetarian

Bramley Apple Crumble - Vegan option

Served without the toffee sauce and custard.

• vegan

Classic Vanilla Cheesecake

A creamy vanilla cheesecake with a crumbly biscuit base, drizzled in raspberry sauce.

• vegetarian

Chocolate Brownie Sundae

Chocolate and vanilla flavour ice creams layered with soft chocolate brownie chunks, marshmallows and drizzled with chocolate sauce. Finished with squirty cream and a chocolate flake.

Jam Sponge Pudding

A soft vanilla sponge pudding, smothered in sweet strawberry jam and served warm with custard.

• vegetarian

Triple Chocolate Brownie

An indulgent chocolate brownie served with chocolate and toffee sauce and vanilla flavour ice cream. Served warm or cold.

• vegetarian

Lemon Meringue Wedge

A pastry crust with a smooth and tangy lemon filling and a fluffy, sweet meringue topping. Served with raspberry sauce and vanilla flavour ice cream.

• vegetarian

Plain and Simple Ice Cream

• vegetarian

Cheesy Tortilla Chips

With melted Mozzarella and Cheddar cheese.

• vegetarian

Garlic Bread

• vegetarian

3 Tangy Chicken Wings

Sweetcorn Wheels

With butter.

• vegetarian

Sweetcorn Wheels - Vegan option

when served with Flora.

• vegan

Salad Sticks

Batons of carrot and cucumber.

• vegan

Beef Burger

A lightly toasted burger bun with iceberg lettuce.

Chicken Burger

A lightly toasted burger bun with iceberg lettuce.

Fish Fillet Fingers

Two fish fingers.

Crispy Chicken Dippers

BBQ Cauliflower Wings

Crunchy florets of cauliflower, coated in a rich and smoky BBQ batter with a hint of spice.

• vegan

Pork Sausage

With gravy.

Tomato Pasta

Penne pasta in a tomato and hidden veg sauce.

• vegan

Tomato Pasta - Vegan option

• vegan

Fish Fillet Fingers

Four fish fingers served with skin-on chips and garden peas.

Sausage and Mash

Two pork sausages with mashed potatoes, garden peas and gravy.

BBQ Chicken Burger

Crispy chicken fillets in a buttermilk coating topped with an American-style cheesy slice and BBQ sauce, with lettuce in a seeded bun. Served with skin-on fries and a burger sauce dip.

Cheeseburger

A prime beef burger topped with an American-style cheesy slice, with lettuce in a seeded bun. Served with skin-on fries and a burger sauce dip.

Sweetcorn and Cheddar Burger

A sweetcorn and cheddar burger, with lettuce in a seeded bun. Served with skin-on fries and a burger sauce dip. Caution, hot cheese may ooze!

Crispy Chicken Dippers

Six chicken dippers served with skin-on chips and garden peas.

Cheese and Tomato Pasta

Penne pasta in a tomato and hidden veg sauce, topped with melted Mozzarella and Cheddar cheese. Served with two slices of garlic bread, and carrot and cucumber sticks.

• vegetarian

Cheese and Tomato Pasta- Vegan option

Without Mozzarella and Cheddar cheese, and served with skin-on chips instead of garlic bread.

BBQ Cauliflower Wings

Crunchy florets of cauliflower, coated in a rich and smoky BBQ batter with a hint of spice. Served with skin-on chips and garden peas.

Chicken Korma

Chicken breast pieces with onions in a creamy aromatic curry sauce with yogurt and coconut. Served with long grain white rice, a poppadum and a mango chutney dip.

Hunter’s Chicken

A mini chicken breast fillet topped with bacon, melted Mozzarella and Cheddar cheese and BBQ sauce. Served with skin-on chips and a salad garnish.

Gammon Steak

A half gammon steak topped with a fried free-range egg. Served with skin-on chips and garden peas.

Vegetable Chilli

A smoky vegetable chilli with mixed beans and peppers in a spicy tomato sauce, served with long grain white rice.

• vegan

Fish and Chips

Half a fillet of fish, battered in-house. Served with skin-on chips, garden peas and tartare sauce.

Scampi‡ and Chips

Six wholetails of Whitby scampi, served with skin-on chips, garden peas and tartare sauce.

Jelly & Ice Cream

With a scoop of vanilla flavour ice cream.

• vegetarian

Jelly - Vegan Option

When served without the vanilla flavour ice cream.

• vegan

Chocolate Brownie

A warm mini chocolate brownie.

• vegetarian

Dipping Donuts

Mini ring donuts served with warm chocolate sauce and fresh strawberry pieces.

• vegetarian

Pineapples and Strawberries

Chunks of sweet pineapple and juicy strawberries.

• vegan

Ice cream Sundae

• vegetarian