Croissants

Served on their own or with our homemade jam and butter.

• vegetarian

Breakfast Croissants

Ham, emmental cheese and basil oil; or goat's cheese, red onion marmalade and rocket.

Demi Baguette

Freshly baked demi baguette served with our homemade jam and butter.

• vegetarian

Le Petit Prince Toast Selection

A selection of toast served with a homemade jam and butter.

• vegetarian

Little Prince's Favourite Breakfast

Crispy smoked bacon and peanut butter on toasted pain de campagne.

The Prince's Little Treat

Crushed avocado and peanut butter on toasted granary bread.

• vegetarian

Simply Bacon

Smoked bacon on our toasted artisan bread.

Simply Sausage

Westbourne Glory sausages on our toasted artisan bread.

Fruit & Nut Yogurt

Fruit compote in natural yogurt topped with sugared almonds and mint.

• vegetarian

The Prince's Muesli

Our wheat free homemade muesli, blended with seeds, nuts & dried fruit.

• vegetarian

Soup of the Day

Please see our blackboard for today's soup; served with our artisan bread.

Bread and Cheese

Cheese of the week served with our artisan bread and onion marmalade.

• vegetarian

Le Petit Prince Quiche

See counter for today's quiche; served with a side of seasonal slaw.

• vegetarian

Just Salad

Please see our blackboard for today's salads.

• vegetarian

Le Petit Prince Toastie

Smoked bacon, chorizo crumb, tomatoes, basil pesto, lime and coriander, avocado and rocket leaves on toasted ciabatta bread.

The Business Man

Sliced chicken breast, roasted broccoli, basil pesto, a little parmesan cheese and romaine lettuce on our pain de campagne.

Magic Beans

Spiced butterbeans with red pepper and spinach, hummus, cucumber and dressed sesame slaw on toasted granary bread.

• vegan

Happy Little Prints

Grilled coconut halloumi with a thai mayonnaise, asian slaw, coriander and rocket on toasted ciabatta bread.

• vegetarian

The King of New York

Hot salt beef, house sauerkraut, emmental cheese, New York yellow mustard & russian dressing all toasted on our light caraway rye bread.

The Prince's Tale Continued...

Sweet chilli, sesame and lime crayfish tails with lime and coriander avocado, thai mayonnaise and lettuce leaves on rustic granary bread.

The Prince's Surprise

Please see our blackboard for today's sandwich.