Olive Marinate

Marinated green nocellara and black kalamata olives

• vegan

Baked Dough Balls

Served with garlic butter. Add a dip for £1: Pesto, Spicy Nduja or Chilli Honey.

• vegetarian

Pomodori Secchi

Sun dried tomatoes marinated in olive oil and herbs

• vegan

Pizzette

4 Mini bite size margheritas

• vegetarian

Antipasto Misto

Selection of cured meats and mozzarella, bruschetta pomodoro, olives, chargrilled vegetables and sun-dried tomatoes, rocket and parmesan. (Small £10.95 / Large £21.95)

Antipasto Vegana

Marinated chargrilled vegetables, bruschetta pomodoro, olives, sun-dried tomatoes and rocket. (Small £9.95 / Large £19.95)

• vegetarian

Garlic Bread

Plain or with mozzarella. (£6.25 plain / £6.95 with mozzarella)

• vegetarian

Garlic Bread Cipolla

With red onion, mozzarella and balsamic vinegar

• vegetarian

Garlic Bread Piccante

With mozzarella and spicy nduja

Bruschetta al Pomodoro

Ripe vine tomato, oregano, garlic, basil, olive oil on chargrilled bread. Add pesto for £1.

• vegan

Insalata Carpese

Mozzarella, vine tomatoes, marinated olives, pesto, fresh basil and extra virginal olive oil

• vegetarian

Prosciutto Rucola

Parma ham served on a bed of rocket with cherry tomatoes, parmesan shavings and balsamic glaze

Calamari Fritti

Deep fried squid rings served with garlic mayo and lemon wedge

Meatballs

Rich tomato and garlic sauce topped with Parmesan shavings and served with chargrilled bread

Sauteed Cozze e Vongole

Fresh mussels and clams in a white wine and garlic sauce served with chargrilled bread

Chilli Gamberoni

Peeled king prawns in a spicy sauce of chilli flakes, garlic, cherry tomatoes and white wine, served with chargrilled bread

Spaghetti alla Puttanesca

A spicy sauce of tomatoes, black olives, capers and anchovies

Spaghetti alla Carbonara

With pancetta, onions, cream, egg yolk and parmesan. Add chicken for £1.95.

Fettuccine Funghi e Salsiccia

Procini mushrooms and Italian sausage in a cream sauce and parmesan

Fettuccine alla Bolognese

With traditional minced beef, red wine and tomato ragu sauce

Rigatoni Pollo Pancetta

Seasoned chicken breast, pancetta, and rigatoni in a creamy cheese sauce

Penne Broccoli e Nduja

Nduja, broccoli, pancetta and a hint of cream. Add chicken £1.95.

Penne Arcobaleno

With roasted mixed peppers, black olives, capers, garlic, smoked paprika in a creamy sauce and chopped parsley

• vegetarian

Penne Arrabiata

With garlic, chilli, tomato and chopped parsley. Add mozzarella £1.75 or chicken £1.95.

• vegan

Spaghetti alle Vongole

With whole fresh clams, garlic, a hint of chilli in a white wine and cherry tomato sauce

Linguine ai Gameroni

Linguine with king prawns, garlic and a hint of chilli in a white wine and cherry tomato sauce. Choose peeled or unpeeled king prawns.

Linguine ai Frutti di Mare

Linguine with fresh mussels, clams, calamari and king prawns in a garlic, chilli, white wine and cherry tomato sauce

Lasagne alla Bolognese

With bechamel, mince beef and bolognese sauce

Cannelloni di Ricotta e Spinaci

With spinach and ricotta, béchamel and tomato topped with mozzarella and oven baked

• vegetarian

Insalata di Pollo

With grilled chicken, lettuce, tomatoes, black olives, goats cheese, red peppers, hard boiled egg and croutons served with dough sticks

Chicken Caesar Salad

Grilled chicken breast, lettuce, anchovies, croutons, parmesan shavings and caesar dressing and dough sticks

Nizzarda

Tuna, anchovies, boiled egg, black olives, capers, mixed leaves, vine tomatoes and cucumber served with dough sticks

Risotto Luigi

With chicken, asparagus, mushrooms and parmesan in a creamy sauce. Vegetarian option available.

Risotto alla Pescatora

With mussels, clams, squid and a king prawn in a white wine and cherry tomato sauce

Fritto Misto Mare

A seasoned mix of crispy calamari, king prawns, cod and whitebait served with garlic mayo dip

Spigola all'Ammiraglia

Sea bass fillet with king prawns and mussels in a white wine and lemon sauce

Merluzzo alla Puttanesca

Fillet of fresh cod, black olives, capers and cherry tomatoes served with green beans

Pollo Milanese

Flattened bread crumbed chicken breast, served with chips

Bistecca ai Ferri

Chargrilled rib eye steak served with chips. Add peppercorn, gorgonzola or marsala sauce for an extra £2.45.

Saltimbocca di Pollo

Chicken breast, parma ham and mozzarella in a buttery sage sauce served with sautéed potatoes

Agnello alla Griglia

Lamb chops chargrilled served with garlic spinach

Pork al Marsala

Escalopes of pork loin in a mushroom, cream and marsala wine sauce served with sautéed potatoes

Pollo alla Griglia

Chargrilled flattened chicken breast served with mixed salad

Sauteed Potatoes

• vegetarian

Chips

• vegetarian

Spinach

Sautéed with garlic and a hint of chilli

• vegetarian

Garlic Mushrooms

• vegetarian

Aubergines

Sautéed with tomato and basil

• vegetarian

Green Beans

Pan fried in butter

• vegetarian

Rucola

Rocket, parmesan shaving and fresh cherry tomatoes with balsamic glaze

Mixed Salad

• vegetarian

Tomato and Onion Salad

• vegetarian

Tradizionale

Tomato, mozzarella, ricotta cheese, pepperoni, ham and black pepper

Caprino

Tomato, mozzarella, goat cheese, black olives, peppers and sun-dried tomatoes

• vegetarian

Piccante

With tomato, mozzarella, pepperoni, spicy nduja, pork meatballs, chicken and chilli flakes

Margherita

Mozzarella, tomatoes, parmesan and fresh basil

• vegetarian

Pepperoni

Tomato base, mozzarella and pepperoni

Meatza

Tomato base, mozzarella, chicken ham, pepperoni and spicy beef

Piccantella

Superbly spicy! Tomato, mozzarella, spicy salami, jalapenos peppers, chilli oil and fresh basil

Fiorentina

Spinach, parmesan, fresh egg, black olives, mozzarella, tomato and garlic oil

• vegetarian

5 Formaggi

Tomato base with mozzarella, parmesan, gorgonzola, ricotta and goat cheese

• vegetarian

Trifolata

With mozzarella, ham, mushrooms, black olives and tomato base

Verdure

Tomato, mozzarella, aubergines, courgettes, peppers, mushrooms, olives and garlic oil

• vegetarian

Sfiziosa

Goat cheese, mozzarella, tomato, caramelized onion, spinach, red onion and garlic oil

• vegetarian

Diavola

Spicy beef, tomato, pepperoni, red onions, peppadew and mozzarella

Tonno

Tomato base, tuna, red onion and black olives

Pollo

With mozzarella, tomato, chicken, red peppers, red onions and garlic oil

Verace

Mozzarella, parma ham, rocket, cherry tomatoes and finished with shaved parmesan (no tomato base)

Salsiccia e Broccoletti

Mozzarella, sausage, wild broccoletti and spicy nduja (No tomato base)

San Pellegrino Limonata

San Pellegrino Aranciata Rossa

Coca-Cola

Diet Coke / Coke Zero

Fanta/Sprite

Apple Juice

Orange Juice

Cranberry Juice

Pineapple Juice

Tomato Juice

Elderflower Presse

Raspberry Lemonade

Appletizer

Milk

Mixers

£1.95 or £2.75

Still / Sparkling Mineral Water

Kids Fruit Shoot Bottles

Peroni Nastro Azzurro

330ml £5.25 / 600ml £7.45

Peroni Gran Riserva

500ml

Moretti

330ml £5.25 / 600ml £7.45

Aspall Cider

330ml £4.75 / 500ml £7.25

Kopparberg Cider

Mixed Fruit or Strawberry & Lime. 500ml

Flea Costanza

Unpasteurised barley malt blonde craft ale, slightly fruity and bitter. 330ml £6.95 / 750ml £13.95

Flea Frederick II Extra

Unpasteurised IPA barley malt craft ale, dry, bitter and aromatic. 330ml £6.95 / 750ml £13.95

Moretti Zero

330ml