Onion Bhaji (8 Pcs)

All starters are served with salad & mint sauce.

Somosa (2 Pcs, Meat, Chicken or Veg)

All starters are served with salad & mint sauce.

Spiced Chops

Lightly spiced lamb chops.

Bengal Fish Cakes

Freshly prepared fish cakes in aromatic spices, pan fried. Served with salad.

Tandoori Fish Kebab

Salmon fish marinated with spices, grilled in clay oven.

Tandoori Fry

Tandoori chicken off the bone with sweet chilli sauce.

Tandoori Pepper (Chicken or Lamb)

Capsicum stuffed with extra spices.

Mixed Kebab

Chicken tikka, lamb tikka, sheek kebab.

Royal Mix Kebab

Onion bhaji, chicken tikka, lamb tikka, sheek kebab.

Garlic Mushroom

• vegetarian

Chicken or Lamb Tikka

Cooked in dry oven.

Sheek Kebab

Minced lamb, lightly spiced, grilled in clay oven.

Shami Kebab

Minced lamb, lightly spiced, pan fried wrapped with egg.

Tandoori Chicken (1 Piece)

Off the bone chicken, slightly spiced, grilled in clay oven.

Tandoori King Prawn

Spiced king prawns grilled in clay oven.

Garlic King Prawn

King Prawn Butterfly

King prawn grilled in clay oven.

King Prawn Puree

Lightly spiced, served over fried Indian bread.

Prawn Puree

Chicken Chat Puree

Pieces of chicken spiced with medium hot & sour sauce, served on fried Indian bread.

Chicken Pakora

Chicken pieces coated in flour & egg coating then deep fried.

Murgi Kufti

Shredded pieces of chicken, potato, egg, fresh coriander and assortment of spices made into delicious deep fried patties.

Chicken Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

Meat Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

Chicken Tikka Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

Lamb Tikka Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

Prawn Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

King Prawn Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

Mushroom Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

• vegetarian

Vegetable Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

• vegetarian

Tandoori Chicken Biryani

Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

Maa Special Biryani

Chicken, meat & prawn with mixed vegetables. Prepared with Tilda basmati rice, medium flavoured with special herbs & spices, served with medium vegetable curry sauce.

Raj Biryani

Prepared with basmati rice, chicken tikka, lamb tikka with mild sauce.

Mohararaja Biryani

Prepared with basmati rice, chicken tikka, lamb tikka cooked with minced meat with omelette on top.

Akbori Chicken

Tender pieces of chicken carefully prepared with Chef's recipe, green peppers, onions & fresh coriander. Bhuna style.

Akbori Lamb

Tender pieces of lamb carefully prepared with Chef's recipe, green peppers, onions & fresh coriander. Bhuna style.

Chicken Madhuri

Tender pieces of chicken marinated and grilled in clay oven, then cooked in sweet sauce with chopped onions, tomatoes, capsicum & specially selected herbs & spices.

Chicken Salimar

Bhuna style, cooked in slightly hot sauce with fresh coriander, cabbage, mushroom bhaji on top.

Lamb Salimar

Bhuna style, cooked in slightly hot sauce with fresh coriander, cabbage, mushroom bhaji on top.

Maharaja Bhuna

Garlic, chilli and minced lamb cooked with onions, bell peppers, garlic with fresh herbs in a medium sauce.

Patia Raj

Tender strips of chicken prepared with very special selected herbs & spices including coriander, fresh mint, garlic, yoghurt and butter in a rich tangy sauce, an exotic dish.

Captain Pathia

Tender pieces of chicken or lamb, prepared using fresh herbs and spices, including coriander, mint, garlic and yoghurt in a rich tangy sauce.

Jhal Mirchi

A rich bhuna base dish with sliced mixed chillies, Naga sauce, spring onions & fresh coriander. Hot & spicy. Highly recommended.

Galina Chicken

The most complex of all great curries from Goa, completion of over twenty one ingredients, spicy but not too hot.

South Indian Garlic Chilli Chicken

Crushed garlic & tamarind sauce flavoured with fresh chillies or coriander, cooked in a hot sauce.

Chashni Chicken

A delicious chicken dish served with a combination of fresh spices, lemon juice, garlic and a touch of green chillies.

Bengal Green Tarkari

A mouth watering spicy dish, chicken tikka cooked with spinach, garden mint and green chillies.

Chicken Nawabi

This Moghul dish has a delicate flavour and smooth sauce; coconut milk gives the subtle flavour while the yoghurt gives the creamy texture.

Masala Odessy

This dish contains a special mix of chicken and mince meat stuffed in our special masala.

Tandoori Chicken Rezala

Slices of tandoori chicken cooked in a special sauce.

Garlic Chilli Chicken

Chicken marinated in a garlic sauce, subtly flavoured with ginger and green chillies.

Garlic Chicken Balti Twist

Renowned slightly dry dish, so-called because of its unique contents. The flavour is generated by using cherry, tamarind, sour and finely chopped coriander.

Tandoori Mix Korai

A wild blend of chicken tikka, lamb tikka, tandoori chicken & sheek kebab cooked together for a mouthwatering result.

Tandoori King Prawn Korai

Barbecued king prawns cooked with tomatoes, onions and capsicum in a medium spiced sauce.

Tandoori King Prawn Jalfrezi

Barbecued king prawns cooked in a hot sauce, garnished with peppers. Fairly hot.

Naga Chicken

Cooked in a traditional style with onions, tomatoes and finely chopped coriander with fresh Naga; fiery, extreme hot flavour.

Naga Lamb

Cooked in a traditional style with onions, tomatoes and finely chopped coriander with fresh Naga; fiery, extreme hot flavour.

Salmon Suka

Roasted fillet of salmon with onions, peppers, mushrooms, green chillies and fresh coriander. Medium hot, slightly dry.

Achari Chicken

Marinated chicken cooked in aromatic achar pickle.

Achari Lamb

Marinated lamb cooked in aromatic achar pickle.

Korai Chicken

Cooked with green pepper, tomato & herbs.

Korai Lamb

Cooked with green pepper, tomato & herbs.

Maa Mild Special

Chicken tikka, lamb tikka, mushroom, garlic, mildly spiced in butter & creamy sauce.

Butter Chicken

Off the bone tandoori chicken cooked in almond, coconut, butter in a creamy sauce.

Chicken Makhani

Marinated chicken tikka cooked in mild & spicy sauce with almonds, mint and yoghurt.

Chicken Passanda

Thin slices of tender chicken fillet cooked in a mild creamy sauce with almonds, nuts and yoghurt.

Lamb Passanda

Thin slices of tender lamb fillet cooked in a mild creamy sauce with almonds, nuts and yoghurt.

Chicken Mango

Marinated sliced chicken cooked in a mild mango sauce.

Tandoori Murgi Massala

Tandoori chicken cooked with spicy minced lamb with a touch of massala sauce, with boiled egg.

Tandoori King Prawn Massala

King prawn cooked with a touch of massala sauce.

Thetul Massala

Chicken or lamb tikka, mushroom, garlic, mildly spiced in butter with a touch of tamarind.

Maa Special Handi

Classic tandoori cooked chicken breast, chickpeas, spinach and potatoes in a medium spicy sauce. A Maa Cuisine own hand recipe.

Handi Gosht

Handi Murugh

Sautéed in a traditional Indian cookery pot. It is always kept on a slow heat and cooked this way to bring out the natural characteristics, flavour, aroma and taste. A great tasting home style cooking.

Shaslick Bhuna

Marinated in spices, roasted in clay oven with tomatoes, green peppers & onions.

Chicken Zeera

Tender chicken cooked in slightly hot sauce, extra zeera, onions, garlic and herbs.

Saguti Chicken

Chicken tikka, spinach, garlic, ginger & mustard sauce.

Spiced Chops (Main)

Lightly spiced lamb chops. All tandoori dishes are prepared in yoghurt with herbs and spices, then cooked in the tandoori clay oven with salad & mint sauce.

Salmon Tikka (Main)

All tandoori dishes are prepared in yoghurt with herbs and spices, then cooked in the tandoori clay oven with salad & mint sauce.

Tandoori Chicken (Half)

All tandoori dishes are prepared in yoghurt with herbs and spices, then cooked in the tandoori clay oven with salad & mint sauce.

Fish Shaslick

Salmon with onions, green peppers & tomatoes.

Chicken Shaslick

With green pepper, onion & tomato.

Lamb Shaslick

With green pepper, onion & tomato.

Chicken Tikka (Tandoori Main)

All tandoori dishes are prepared in yoghurt with herbs and spices, then cooked in the tandoori clay oven with salad & mint sauce.

Lamb Tikka (Tandoori Main)

All tandoori dishes are prepared in yoghurt with herbs and spices, then cooked in the tandoori clay oven with salad & mint sauce.

Maa Tamarind Sizzler Chicken

Boneless chicken marinated in yoghurt with tikka spice, tamarind sauce and chopped fresh mixed onions, then barbecued in clay oven.

Tandoori Mix Grill

Chicken tikka, lamb tikka, sheek kebab & tandoori chicken, served with Naga bread.

Chicken

Choose your curry style: Jalfrezi, Balti, Tikka Massala, Curry, Bhuna, Rogan, Dopiaza, Madras, Vindaloo, Phall, Dansak, Korma, Kashmiri, Malayan, Ceylon, or Sag.

Meat

Choose your curry style: Jalfrezi, Balti, Tikka Massala, Curry, Bhuna, Rogan, Dopiaza, Madras, Vindaloo, Phall, Dansak, Korma, Kashmiri, Malayan, Ceylon, or Sag.

Chicken or Lamb Tikka

Choose your curry style: Jalfrezi, Balti, Tikka Massala, Curry, Bhuna, Rogan, Dopiaza, Madras, Vindaloo, Phall, Dansak, Korma, Kashmiri, Malayan, Ceylon, or Sag.

Vegetable

Choose your curry style: Jalfrezi, Balti, Tikka Massala, Curry, Bhuna, Rogan, Dopiaza, Madras, Vindaloo, Phall, Dansak, Korma, Kashmiri, Malayan, Ceylon, or Sag.

• vegetarian

Prawn

Choose your curry style: Jalfrezi, Balti, Tikka Massala, Curry, Bhuna, Rogan, Dopiaza, Madras, Vindaloo, Phall, Dansak, Korma, Kashmiri, Malayan, Ceylon, or Sag.

King Prawn

Choose your curry style: Jalfrezi, Balti, Tikka Massala, Curry, Bhuna, Rogan, Dopiaza, Madras, Vindaloo, Phall, Dansak, Korma, Kashmiri, Malayan, Ceylon, or Sag.

Tikka Roll

Kebab Roll

Bombay Aloo

• vegetarian

Saag Aloo

• vegetarian

Aloo Gobi

• vegetarian

Mushroom Bhaji

• vegetarian

Cauliflower Bhaji

• vegetarian

Chana Massala

• vegetarian

Saag Paneer

• vegetarian

Motor Paneer

• vegetarian

Tarka Dall

• vegetarian

Bhindi Bhaji

• vegetarian

Garlic Mushroom

• vegetarian

Brinjal Bhaji

• vegetarian

Curry Sauce

• vegetarian

Madras Sauce

• vegetarian

Korma Sauce

• vegetarian

Massala Sauce

• vegetarian

Plain Rice

• vegetarian

Pilau Rice

• vegetarian

Mushroom Rice

• vegetarian

Special Fried Rice

Coconut Rice

• vegetarian

Garlic Fried Rice

• vegetarian

Egg Fried Rice

• vegetarian

Saag Rice

• vegetarian

Peshwari Rice

• vegetarian

Vegetable Rice

• vegetarian

Keema Rice

Lemon Rice

• vegetarian

Onion Fried Rice

• vegetarian

Chilli Rice

• vegetarian

Chicken Rice

Cans

Bottle

Water

Naan

• vegetarian

Keema Naan

Stuffed with spicy minced lamb.

Peshwari Naan

Stuffed with almond, sultana, coconut & honey.

• vegetarian

Garlic Naan

• vegetarian

Cheese Naan

• vegetarian

Vegetable Naan

• vegetarian

Tikka Naan

Cheese & Garlic Naan

• vegetarian

Keema & Cheese Naan

Onion Naan

• vegetarian

Special Naan

Paratha

Layered whole wheat bread.

• vegetarian

Stuffed Paratha

Keema Paratha

Tandoori Roti

Crisp puffy wheat bread.

• vegetarian

Chapati

Flat wheat bread.

• vegetarian

Plain Papadom

• vegetarian

Spicy Papadom

• vegetarian

Chutney

• vegetarian

Green Salad

• vegetarian

Raitha

Plain, onion or cucumber.

• vegetarian

Chicken or Plain Omelette & Chips

Mushroom Omelette & Chips

• vegetarian

Prawn Omelette & Chips

Chicken Nuggets & Chips (9 Pcs)

Roast Chicken & Chips (1 Piece)

Roast Chicken & Chips (2 Pieces)

Special Set Meal

Sunday to Thursday, collection only. Papadom & chutney, any starter (under £3), any main dish, any rice or naan. King prawn and fish dishes £3 extra charge.

Set Meal A (For 2 Persons)

Starters: onion bhaji, chicken or lamb tikka. Mains: chicken tikka massala, meat bhuna. Sides: sag aloo, mushroom bhaji, any 2 rice, 1 popadom & chutney.

Vegetarian Choice

Starter: popadoms & chutney. Mains: any 2 vegetable traditional main. Sides: any 1 side dish, 1 plain rice, 1 vegetable or mushroom rice, 1 naan bread.

• vegetarian