Maharajah
Long-established Indian restaurant on Cliff Road, Newquay (since 1980) with sea views. Extensive classic North Indian menu plus Cornish seafood specials and a strong vegetarian/vegan range.
- UNCLAIMED
- indian
- curry
39 Cliff Road, Newquay, Cornwall, TR7 2NE
Menu — 96 items
Starters
20 ITEMSOnion Bhajias
Golden fried discs of spiced finely chopped onions with gram flour.
- vegetarian
£4.95
Mulligatawny Soup
Thick curry soup to our own special recipe.
- vegetarian
£5.95
Dal Soup
Various lentils cooked in our own special recipe with a touch of garlic.
- vegetarian
£5.45
Patra
Indian vegetable leaves steamed and deep fried.
- vegetarian
£4.35
Chana Chat
Sweet sour chick peas.
- vegetarian
£5.45
Chana Puri
Sweet sour chick peas in Indian bread.
- vegetarian
£5.45
Garlic Mushroom
Lightly spiced mushrooms cooked in garlic, cream & chopped spring onions.
- vegetarian
£5.45
Vegetable Samosas
Thin, light pastry filled with vegetables, cooked until golden brown.
- vegetarian
£4.35
Indian Spring Roll
Light pastry filled with beansprouts, carrots & cabbage.
- vegetarian
£4.35
Sheek Kebab
Lamb minced with fresh ginger, garlic, coriander, green chillies, herbs and spices, cooked on a skewer over charcoal.
£5.45
Tandoori Chicken (Starter)
On the bone chicken, lightly spiced, marinated and cooked in a tandoor.
£5.45
Meat Samosas
Thin, light pastry filled with minced meat, cooked until golden brown.
£4.35
Chicken Samosas
Thin, light pastry filled with chicken.
£4.35
Spicy Chicken Wings
Chicken wings marinated in herbs and spices, cooked in a tandoor.
£5.45
Chicken Tikka (Starter)
Succulent selected breast (off the bone) chicken marinated and cooked in a tandoor.
£5.45
Lamb Tikka (Starter)
Selected pieces of lamb lightly spiced, marinated and cooked in a tandoor.
£5.45
Prawn Puri
Lightly but tastily spiced prawns served in an Indian fried bread.
£5.45
Chicken Chat
Chicken tikka cooked in a sweet sour sauce.
£5.45
Maharajah Kebab
Chicken tikka, sheek kebab, lamb tikka and patra.
£6.50
Hot Shots
Jalapeno peppers stuffed with cream cheese, coated in breadcrumbs, deep fried, served with salad garnish.
- vegetarian
£4.45
Indian Tandoor Specialities
6 ITEMSSheek Kebab
Lamb minced with fresh ginger, garlic, coriander, green chillies, herbs and spices, cooked on a skewer over charcoal.
£8.95
Tandoori Chicken
Young spring chicken (off the bone) marinated in herbs and spices, barbecued in the tandoor over flaming charcoal.
£8.95
Chicken Tikka
Diced off-the-bone breast of chicken, marinated and mildly seasoned, cooked over charcoal in the tandoor.
£8.95
Lamb Tikka
Selected pieces of lamb, marinated with a touch of spice and herbs, threaded on a skewer and cooked in the tandoor.
£8.95
Tandoori King Prawns
King prawns delicately spiced and parched over charcoal in the tandoor.
£15.95
Tandoori Mixed Grill (Large)
Chicken tikka, lamb tikka, tandoori chicken, sheek kebab and tandoori king prawn, served with side salad and naan bread.
£16.95
Favourites
19 ITEMSCurry
Traditional medium/mild strength Indian dish, seasoned with various spices to give a rich flavour.
£7.95
Madras
A popular South Indian dish using stronger spices to give a rich taste. Very hot.
£7.95
Vindaloo
A lively dish prepared with extra garlic, ginger, spices and chillies. Very very hot.
£7.95
Tindaloo
A lively dish prepared with extra garlic, ginger, spices and chillies. Very very very hot.
£7.95
Fal
A lively dish prepared with extra garlic, ginger, spices and chillies. Extremely hot.
£7.95
Korma
A very mild dish cooked in a rich sauce with cream and coconut.
£7.95
Kashmir
Delicately cooked with fresh cream, coconut, almond powder and dried fruit.
£7.95
Masala
Marinated pieces cooked in clay oven with secret spices, then prepared with cream, coconut and almond powder.
£7.95
Pasanda
A very mild dish cooked in a very rich creamy sauce with ground almond and coconut powder.
£7.95
Bhuna
Gently spiced, cooked with capsicums and tomatoes. A fairly dry sauce.
£7.95
Rogan
A slightly spiced dish in a tomato sauce using fresh tomatoes and a touch of cream.
£7.95
Dopiaza
A mild to medium dish slightly spiced with onions and capsicums.
£7.95
Subzi
Cooked in special spices with added vegetables.
£7.95
Saag
Spinach, especially spiced and delicately cooked.
£7.95
Dansak
Delicately cooked with various lentils in butter, sweet sour and hot sauce. Fairly hot.
£7.95
Pathia
Cooked in special spices with sweet, sour and hot flavours, featuring herbs, tomatoes and cucumber.
£7.95
Jalfrezi
Blended with secret spices, cooked with capsicums, onions, kashmiri spices, cumin seeds and fresh green chillies with a touch of yoghurt in a very spicy hot sauce.
£7.95
Karahi
Delicately blended with secret spices, slowly cooked and served in a karahi (Indian wok).
£7.95
Balti
A popular dish in a rich sauce, blended with exotic herbs to give an oriental taste.
£7.95
Chef's Recommendations
23 ITEMSEgg Curry
Boiled eggs, spiced and flavoured with fenugreek.
- vegetarian
£8.95
Keema Curry
Spicy lamb mince, our chef's recipe.
£8.95
Butter Chicken
Succulent pieces of tender chicken (off-bone) cooked in an aromatic tomato and thick butter sauce.
£8.95
Authentic Indian Masala
Choice of lamb or chicken, cooked in the traditional Indian way with a special sauce.
£10.95
Murg Mussellum
Chicken off the bone in a chef's special sauce with mince meat and egg.
£10.95
Murg Rani
Slices of chicken tikka breast cooked in a rich sauce.
£10.95
Hara Masala
Lamb or chicken tikka in fresh coriander and green pepper yoghurt, slightly flavoured with saffron.
£10.95
Lasan
Chicken tikka or lamb tikka cooked in a spiced garlic sauce.
£10.95
Methi Chicken or Lamb
Marinated chicken or lamb tikka cooked with fresh green methi (fenugreek).
£10.95
Chicken Kodapuri
Chicken tikka off the bone cooked in our chef's special sauce. Fairly hot.
£10.95
Lamb Shajahan
Marinated lamb tikka and lamb mince blended with spices.
£10.95
Jeera Gosht
A delicious and lightly spiced Hyderabadi marinated lamb with a distinctive taste of cumin.
£10.95
Sag Dal
Spinach blended with five different lentils and delicately cooked.
- vegan
£8.95
Sag Dal Alo
Spinach and potato blended with five different lentils.
- vegan
£8.95
Alo Simla Masala
Potatoes and simla mirch tossed in a wok with mustard and onions, cooked in sauce.
- vegan
£8.95
Sarson Ka Saag
A mustard, fenugreek and spinach leaf paste cooked in a special sauce with onions.
- vegan
£8.95
Bhindi Do Pyaza
Lady fingers (okra) cooked with onions and tomatoes, lightly spiced.
- vegan
£8.95
Kashmir Paneer Methi
Indian cottage cheese cooked in spinach and fenugreek in a rich creamy sauce.
- vegetarian
£9.95
Paneer Makhni
Indian cheese simmered in ginger, garlic and fenugreek, flavoured in tomato in a creamy sauce.
- vegetarian
£9.95
Vegetable Makanwala
Bountiful mixed vegetables cooked in a thick creamy butter sauce with cashew nuts and sultanas.
- vegetarian
£8.95
Dewani Handi
Onions, aubergines, green peppers, cauliflower and sweetcorn in a thick sauce.
- vegan
£8.95
Makai Nu Shaak
Sweetcorn spiced, cooked with green chillies, fresh coriander, onions and capsicums.
- vegan
£8.95
Butter Paneer Masala
Indian cheese cooked in a rich tomato and buttery sauce.
- vegetarian
£9.95
Special Seafood Dishes
1 ITEMGarlic Chilli King Prawns
King prawns cooked with fresh garlic, onions, peppers and chillies. Chef's special recipe. Fairly hot.
£16.95
Biryanis
10 ITEMSAlo Chana Biryani
Special saffron rice cooked with exotic spices, served with vegetable sauce.
- vegetarian
£9.95
Mushroom Biryani
Special saffron rice cooked with exotic spices, served with vegetable sauce.
- vegetarian
£9.95
Vegetable Biryani
Special saffron rice cooked with exotic spices, served with vegetable sauce.
- vegetarian
£9.95
Chicken Biryani
Breast chicken, special saffron rice cooked with exotic spices, served with vegetable sauce.
£9.95
Lamb Biryani
Special saffron rice cooked with exotic spices, served with vegetable sauce.
£9.95
Prawn Biryani
Special saffron rice cooked with exotic spices, served with vegetable sauce.
£10.95
Chicken Tikka Biryani
Chicken tikka breast, special saffron rice cooked with exotic spices, served with vegetable sauce.
£10.95
Lamb Tikka Biryani
Special saffron rice cooked with exotic spices, served with vegetable sauce.
£10.95
Maharajah Special Biryani
Marinated chicken tikka breast, lamb and king prawns blended with rice, onions and capsicum, delicately cooked with secret spices.
£16.95
King Prawn Biryani
Special saffron rice cooked with exotic spices, served with vegetable sauce.
£16.95
Indian Breads
11 ITEMSNan
Leavened Indian bread cooked in the tandoor. Plain or buttered.
- vegetarian
£2.90
Tandoori Roti
Plain unleavened bread cooked in a tandoor.
- vegan
£2.55
Cheese Nan
Nan stuffed with cheese.
- vegetarian
£3.50
Garlic Nan
Garlic-flavoured nan.
- vegetarian
£3.50
Chilli and Onion Nan
Nan cooked with chopped green chillies and onions. Very hot.
- vegetarian
£3.50
Peshwari Nan
Stuffed with pureed dried fruit, almond, coconut and sultanas.
- vegetarian
£3.50
Paratha
Buttered rich bread.
- vegetarian
£3.50
Vegetable Stuffed Paratha
Buttered rich bread stuffed with bountiful fresh mixed vegetables.
- vegetarian
£3.95
Keema Nan
Nan stuffed with mincemeat.
£3.50
Vegetable Stuffed Nan
Stuffed with bountiful fresh mixed vegetables.
- vegetarian
£3.50
Maharajah Special Nan
Chillies, onions, tomatoes, garlic, cheese and coriander.
- vegetarian
£4.50
Sundries
6 ITEMSChips
- vegan
£2.95
Side Salad
Mixed salad.
- vegan
£3.50
Special Salad
Mixed salad of diced cucumber, onion (optional), tomato, lemon and coriander.
- vegan
£3.75
Raita with Cucumber or Onions
- vegetarian
£3.50
Mixed Raita
Yoghurt with cucumber, carrot, spring onion and coriander.
- vegetarian
£4.50
Plain Yoghurt
- vegetarian
£2.90
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