Maltsters Arms
Family-run Woodbury village pub with an in-house dining room, The Old Alley. Home-cooked food, locally sourced from Devon producers, with an ever-changing range of seasonal specials and a strong cask-ale offer.
- UNCLAIMED
- british
- pub
- gastropub
The Maltsters Arms, Greenway, Woodbury, EX5 1LN
Menu — 26 items
Starters
4 ITEMSFarmhouse Pate
A wedge of pate, served with local chutney, warm sourdough bread & dressed rocket.
£10.50
Tempura King Prawns
Lightly battered king prawns with rocket, sweety drop peppers & sweet chilli sauce.
£10.50
Truffled Garlic Mushrooms
Wild & button mushrooms in a creamy garlic & stilton sauce, topped with panko breadcrumbs, served with garlic sourdough.
- vegetarian
£9.50
Baked Camembert
Camembert for 2, served with smoked garlic & tomato chutney & warm sourdough.
- vegetarian
£15
Lighter Nibbles
4 ITEMSPork Crackling
A bowl of home-made pork crackling with apple sauce.
£4
Marinated Olives
A bowl of mixed marinated pitted olives.
- vegan
- vegetarian
£6
Fried Halloumi Sticks
Lightly fried halloumi sticks with smoked garlic & tomato chutney.
- vegetarian
£7
Sourdough with Oil & Balsamic
Warm sourdough, served with olive oil & balsamic.
- vegan
- vegetarian
£4.50
Mains
11 ITEMSLiver & Bacon
Pan-fried lamb's liver & smoked bacon in a port sauce, topped with caramelised onions, served with mashed potato, roasted carrots, braised red cabbage & greens.
£18.50
D-Cut Gammon Steak
Chargrilled gammon steak, a free range fried egg, seasoned chips, cider battered onion rings & a Heritage tomato.
£19.50
Butter Braised Chicken
A succulent chicken breast, crispy bacon, creamy mashed potato, green vegetables & a brandy pepper sauce.
£19
Local Aberdeen Angus Rump Steak
Chargrilled Pave rump steak, finished with garlic & sea salt butter, served with balsamic charred shallots, portobello mushroom, Heritage tomato & seasoned chips.
£24
Chef's Home-Made Pie
Short crust pastry pie, served with mashed potato, braised red cabbage, roasted carrots, greens & a rich bone marrow gravy.
£19
Maltsters Burger - Truffle Cheese & Portobello
Local minced beef steak, topped with a portobello mushroom & truffle cheese. Served in a soft glazed roll, with rocket, pickles, seasoned chips, cider battered onion rings, home-made coleslaw & our signature burger sauce. Double up patty +3.50; upgrade to cheese truffle fries +3.00.
£18.50
Maltsters Burger - Halloumi
Lightly fried halloumi. Served in a soft glazed roll, with rocket, pickles, seasoned chips, cider battered onion rings, home-made coleslaw & our signature burger sauce.
- vegetarian
£18.50
Maltsters Burger - Smoked Cheddar & Bacon
Local minced beef steak, topped with smoked cheddar & bacon. Served in a soft glazed roll, with rocket, pickles, seasoned chips, cider battered onion rings, home-made coleslaw & our signature burger sauce.
£18.50
Fish & Chips
Cider battered catch of the day, served with seasoned chips, crushed minted peas & home-made tartare sauce.
£18.50
Cauliflower, Chickpea Curry
Chef's home-made spinach, chickpea & cauliflower curry, served with rice, mini poppadoms & mango chutney.
- vegan
- vegetarian
£18.50
Portobello Mushroom
Baked portobello mushroom, topped with goats cheese, on a pesto, Mediterranean vegetable & sauté potato medley.
- vegetarian
£18
Sides
7 ITEMSSteak Sauces
Creamy peppercorn or rich beef dripping.
£3
Seasoned Chips
- vegan
- vegetarian
£4.50
Garlic Sourdough
- vegetarian
£4.50
Home-Made Coleslaw
- vegetarian
£4
Sundried Tomato & Olive Salad
- vegan
- vegetarian
£5
Cheese Truffle Chips
- vegetarian
£6
Vegetable Side Dish
- vegan
- vegetarian
£4.50
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