Nawab’s Solo Thali 🍗👑

Onion Salad & Mint Sauce, choice of starter ( meat samosa or Chicken tikka) choice of Any Chicken Main Curry , Naan and Pilau Rice.

Maharaja Veg Solo Thali 👑🥦

Onion Salad & Mint Sauce, choice of starter ( Vegetable samosa or Onion bhaji) choice of Any Veg Main Curry , Naan and Pilau Rice.

Royal Veg Couple’s Thali 💕🥗

Onion salad & mint sauce, any 2 starters: onion bhaji, Chilly paneer, vegetable samosa , any 2 veg traditional curries , side dish: bomby potato or saag aloo, 2 Plain naan or garlic naan and 1 pilau rice.

Shahi Meat Couple Lovers Thali 🍖🥘✨

Onion salad & mint sauce, any 2 starters: onion bhaji, Seek Kebab, Meat samosa and chicken tikka , any 2 Chicken traditional curries , side dish: bomby potato or saag aloo, 2 Plain naan or garlic naan and 2 pilau rice.

🧅 Onion Bhaji

Golden, crispy fritters made with spiced onions and chickpea flour, served at ambient temperature with a refreshing side salad and cool mint sauce — a light and crunchy start to your meal.

🍢 Mixed Kebab

A flavour-packed platter of succulent seekh kebab, tender chicken tikka, juicy lamb chops, and smoky tandoori chicken, perfectly grilled and served with fresh salad and mint sauce for the ultimate starter.

🍗 Chicken Tikka

Juicy pieces of chicken marinated in mild aromatic spices and slow-cooked over charcoal, giving a smoky flavour. Served with salad and mint sauce for a refreshing balance.

🐟 Salmon Tandoor

Fresh salmon marinated in exotic spices, chargrilled in the tandoor for a smoky aroma, and served with crisp salad and cooling mint sauce. A rich and healthy appetiser.

🍖 Tandoori Lamb Chop

Tender lamb chops marinated in a blend of traditional Indian spices, grilled to perfection in a tandoor, and served with salad and mint sauce. Juicy, smoky, and full of flavour.

🌶️ Sticky Chilli Paneer

Cubes of soft paneer tossed in a sticky, sweet, and spicy chilli sauce, garnished with peppers and onions. A sizzling vegetarian delight that bursts with flavour in every bite.

🥙 Seekh Kebab

Minced meat seasoned with fresh herbs and exotic spices, carefully barbecued on skewers to smoky perfection. Served with salad and mint sauce for a deliciously authentic taste.

🍗 Tandoori Chicken

Classic tandoori-style chicken marinated in yogurt and spices, slow-cooked in a clay oven for smoky tenderness. Served with crisp salad and mint sauce.

🥟 Vegetable or Meat Samosa

Crisp, golden pastry parcels stuffed with either seasoned vegetables or spiced meat. Served at ambient temperature with salad and mint sauce — the perfect bite-sized indulgence.

🥦 Mixed Vegetable Masala

A rich, creamy curry made with garden-fresh vegetables cooked in a specially prepared sauce, delicately flavoured with almonds, sultanas, cream, and butter for a touch of sweetness and luxury.

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🌶️ Vegetable Chilli Masala

Fresh vegetables cooked with a blend of aromatic spices and fiery green chillies, creating a spicy and flavourful dish that’s both bold and satisfying.

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🍲 Vegetable Balti

A traditional balti dish with a medley of vegetables simmered in a spiced balti sauce, giving a rich, hearty, and deeply aromatic flavour.

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🌱 Meat Free (Plant Based) Vegan Biryani

Fragrant basmati rice cooked with a blend of medium-hot spices, herbs, and fresh vegetables. A hearty, plant-based biryani bursting with flavour and served with care. Please note: All our food is prepared in a kitchen where nuts, gluten, and other allergens may be present.

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🥘 Meat Free (Plant Based) Vegan Bhuna

A rich, medium-hot vegan curry with plant-based protein and vegetables, simmered with onions, tomatoes, and aromatic spices to create a deep, savoury flavour.

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🍛 Meat Free (Plant Based) Vegan Masala

Creamy and indulgent vegan curry made with plant-based protein, slow-cooked in a spiced masala sauce that’s both comforting and full of flavour.

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🧆 Chana Masala

A classic North Indian dish with tender chickpeas simmered in a medium-hot masala sauce, cooked with fresh herbs and aromatic spices. A wholesome vegan favourite.

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🥔 Aloo Gobi

Traditional vegan curry with soft potatoes and fresh cauliflower, cooked together in a spiced medium-hot sauce with herbs for a homely, comforting taste.

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🥦 Cauliflower Bhaji

Fresh cauliflower florets stir-fried with onions, tomatoes, and a blend of spices to create a light yet flavourful vegan dish.

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🌿 Bhindi Bhaji

Tender okra gently cooked with onions, tomatoes, and a balance of medium spices, delivering a wholesome vegan curry with rich texture and flavour.

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🌶️🧄 Garlic Chilli Chicken Tawa

Tender chicken pieces cooked on a traditional flat pan with garlic, green chillies, and a carefully balanced mix of spices. Bursting with heat, aroma, and flavour — a dish full of fiery excitement.

🥬🍗 Chicken Sagwala Tawa (With Spinach)

Juicy chicken cooked with fresh spinach on a sizzling tawa, infused with aromatic spices that perfectly blend richness and freshness in every bite.

🥬🥩 Meat Sagwala Tawa (With Spinach)

Slow-cooked meat combined with tender spinach, simmered on a flat pan with hand-ground spices for a rich and deeply satisfying flavour.

🦐 King Prawn Tawa

Large king prawns marinated with bold spices and cooked on a hot tawa to lock in smoky, juicy flavours. A seafood lover’s must-try delight.

🥦🥕 Mixed Vegetable Tawa

A vibrant mix of seasonal vegetables, gently spiced and cooked on a traditional flat pan to create a wholesome, aromatic, and delicious vegan-friendly dish.

🍛 Chicken Tikka Masala

Tender chicken tikka cooked in a specially prepared creamy sauce, delicately flavoured with almonds, sultanas, cream, and butter for a rich and indulgent classic.

🌶️🔥 Naga Chicken Tikka Masala

Diced chicken tikka simmered in a creamy, spicy sauce made with coconut, almonds, and the fiery heat of specially blended naga chillies — a popular choice for spice lovers.

🥘 Nizami Chicken

Chicken tikka cooked with ginger, garlic, mustard seeds, green chillies, and yogurt, creating a unique and aromatic dish with a bold, earthy flavour.

🌶️ Chicken Jalfrezi

A traditional favourite cooked with fresh green chillies, peppers, onions, herbs, and spices in a thick, tangy sauce that packs heat and flavour.

🍖 Railway Lamb

A delicate lamb dish, famous for its simplicity. Cooked with jeera (cumin), caramelised onions, curry leaves, coconut milk, and aromatic spices — inspired by the iconic Indian railway kitchens.

🥭 Amchoor Chicken

Chicken cooked with sour green mango spice (amchoor) and freshly grated coconut, creating a tangy, refreshing, and exclusive chef’s special.

🌶️ Chicken Rezala

Chicken cooked with green chillies, peppers, onions, and a blend of herbs and spices in a thick sauce, delivering bold heat with balanced richness.

🍖 Lamb Chop Masala

Juicy lamb chops simmered in a creamy masala sauce, delightfully flavoured with almonds, sultanas, butter, and cream — a rich and hearty speciality.

🥩 Lamb Pasanda

Tender boneless lamb pieces cooked in a smooth masala sauce with cream, butter, and cashew nuts, resulting in a royal-style curry with mild, nutty richness.

🌶️ Chicken Chilli Balti

Chicken cooked with aromatic spices and fiery green chillies in a traditional balti sauce, offering a bold and spicy flavour.

🐟 Fish Malay Curry

A Bay of Bengal-inspired dish featuring salmon fillet cooked with coconut cream, curry leaves, and fragrant spices for a rich coastal taste.

🧈 Lababdar

If you love butter chicken, this is the dish for you! Cooked with cashew nuts, saffron, yogurt, ghee, and tomatoes in a beautifully rich and creamy sauce.

🍯 Mumtaj (Chicken or Lamb)

A Punjabi-inspired speciality of chicken or lamb marinated in hung yogurt and tandoori masala, roasted and simmered in a tomato, honey, and cashew nut gravy.

🍲 Margate Special Mixed Biryani

A fragrant biryani cooked with a mix of chicken, lamb, and prawns, layered with basmati rice and delicate spices. A hearty and flavoursome special.

🌶️ Deshi Naga (Chicken or Lamb)

A fiery Bangladeshi-inspired dish of chicken or lamb cooked with hot naga chillies, chef’s spices, and herbs. A true favourite for those who love intense heat.

🍋 Deshi Shatkora (Chicken or Lamb)

An aromatic curry cooked with shatkora, a rare citrus fruit native to Sylhet, Bangladesh, giving this dish its unique tangy fragrance and bold flavour.

🇧🇩 Dhaka Special

A Bangladeshi favourite featuring chicken, lamb, and prawns, slow-cooked with herbs, spices, and traditional flavours from Dhaka.

🌶️ Achari Chicken (South Indian Dish)

Charcoal-grilled chicken cooked in a sour, tangy sauce with fried red chillies, vinegar, and spices. Garnished with extra coriander for freshness.

🧈 New Delhi Butter Chicken

Chicken marinated with ginger, garlic, and yogurt, then simmered in a rich and creamy butter sauce — a true North Indian classic.

🥬 Saag Gosht

Tender lamb cooked with fresh spinach and spices in a rich curry sauce. A hearty, comforting North Indian speciality.

🌶️ Madras

A medium-hot curry cooked with a blend of traditional spices, offering a bold and fiery kick balanced with rich flavour.

🥥 Kurma

A mild and creamy dish prepared with coconut, yogurt, and aromatic spices, creating a delicate balance of sweetness and flavour.

🍛 Curry

A classic Indian-style curry, prepared with fresh herbs, onions, tomatoes, and a balanced mix of spices. Comforting and full of flavour.

🔥 Vindaloo

A famously fiery dish, cooked with hot chillies, vinegar, and bold spices. Not for the faint-hearted — perfect for spice lovers.

🍋 Dansak

A traditional sweet, sour, and slightly hot curry made with lentils, lemon juice, and aromatic spices. A unique and wholesome dish.

🍲 Karahi

A medium-spiced curry cooked in a wok-style pan (karahi) with onions, tomatoes, peppers, and herbs for a fresh and vibrant flavour.

🥘 Bhuna

A rich curry cooked with onions, tomatoes, herbs, and medium spices, stir-fried until thick for a deep and intense flavour.

🍅 Pathia

A sweet, sour, and slightly hot dish made with tomatoes, tamarind, and chilli — a deliciously balanced speciality.

🌶️🌶️ Phall

One of the hottest curries on the menu! A fiery combination of chillies and strong spices, delivering extreme heat and bold flavour.

🍖 Rogan Josh

A North Indian classic with tender meat cooked in a medium-spiced sauce of tomatoes, onions, and aromatic spices, topped with red peppers for a rich finish.

🍗 Tandoori Chicken

Classic tandoori-style chicken marinated in yogurt, herbs, and spices, then grilled over charcoal in a clay oven. Served with fresh salad and mint sauce.

🍢 Chicken Tikka

Tender pieces of chicken marinated in aromatic spices and yogurt, grilled to perfection in the clay oven. Served with crisp salad and mint sauce.

🥘 Tandoori Mixed Grill

A hearty platter featuring tandoori chicken, seekh kebab, lamb chops, and chicken tikka. Served with naan bread, salad, and mint sauce — a feast for meat lovers.

🥙 Chicken Shashlick

Chicken pieces skewered with onions, peppers, and tomatoes, marinated in spices, and grilled in the tandoor. Served with salad and mint sauce.

🍖 Tandoori Lamb Chop

Juicy lamb chops marinated in yogurt and spices, then cooked over charcoal in the clay oven for a smoky, aromatic finish.

🐟 Salmon Tandoori

Fresh salmon fillet marinated in spices and grilled in the clay oven, giving a smoky, delicate flavour. Served with salad and mint sauce.

🦐 Tandoori King Prawn

King prawns marinated with herbs and spices, grilled over charcoal, and served sizzling hot with salad and mint sauce.

🦐 Malai King Prawn Biryani

Not your run-of-the-mill biryani! Juicy king prawns layered with fragrant basmati rice, saffron, garam masala, ghee, and kewra water. Finished with creamy malai for a rich and luxurious taste.

🍗 Malai Chicken Biryani

Tender chicken layered with basmati rice and infused with saffron, garam masala, ghee, and kewra water. Cooked with creamy malai for a uniquely indulgent biryani.

🍖 Malai Lamb Biryani

Slow-cooked lamb layered with aromatic basmati rice, saffron, and spices, then enriched with creamy malai for a deeply flavoursome biryani.

🐟 Malai Salmon Biryani

Fresh salmon fillet cooked in layers of saffron-infused rice, garam masala, and kewra water, blended with creamy malai for a rich seafood biryani.

🥦 Malai Vegetable Biryani

A delightful vegetarian biryani of seasonal vegetables, layered with saffron-scented rice, spices, and creamy malai for a hearty, flavourful dish.

🍚 Pilau Rice

Fragrant basmati rice cooked with light aromatic spices, giving a subtle flavour and perfect accompaniment to curries.

🧅 Onion Fried Rice

Fluffy basmati rice stir-fried with golden onions for a savoury and aromatic twist.

🥚 Egg Fried Rice

Lightly spiced basmati rice stir-fried with fresh egg, creating a soft and flavoursome side dish.

🍄 Mushroom Rice

Fragrant basmati rice cooked with mushrooms and delicate spices, adding an earthy and hearty flavour.

🍚 Boiled Rice

Simple, plain boiled basmati rice — light, fluffy, and the perfect base for any curry.

🧄 Garlic Naan

Soft and fluffy naan bread brushed with garlic butter, baked fresh in the tandoor.

🧄🧀 Garlic Naan with Cheese

Classic garlic naan stuffed with melted cheese for an indulgent twist, baked in the clay oven.

🥖 Plain Naan

Traditional soft and fluffy Indian naan bread, baked in the tandoor — perfect with any curry.

🥞 Paratha

Layered, flaky flatbread shallow-fried for a crispy yet soft texture.

🥥 Peshwari Naan

A sweet, nutty naan bread filled with coconut, sultanas, and almonds — the perfect balance with savoury curries.

🥙 Chapati

Thin, soft wholewheat flatbread cooked on a hot plate. Light and healthy.

🥩 Keema Naan

Stuffed naan bread filled with spiced minced meat, baked to perfection in the clay oven.

🥟 Papadoms (Plain or Spicy)

Thin and crispy lentil wafers, served plain or with a touch of spice. A crunchy starter or side snack.

🥫 Chutney and Sauces

A selection of freshly made chutneys and sauces to complement your papadoms or mains.

🍗 Kid's Chicken Nuggets

4 golden, crispy chicken nuggets served with chips — a tasty kids’ favourite.

🍿 Kid's Popcorn Meal

8 pieces of bite-sized popcorn chicken, crispy on the outside and tender inside, served with chips.

🍗 Kid's Chicken Strips

4 strips of tender chicken breast coated in a light, crispy batter. Served with chips.

🥔🌿 Sag Aloo

Classic side dish of potatoes cooked with fresh spinach and gently spiced for a comforting flavour.

🥔 Bombay Aloo

Spiced potatoes cooked with onions, tomatoes, and aromatic herbs. A traditional favourite and a perfect side for any curry. (Free with £25 spend)

🥬 Tarka Dall

Lentils cooked until creamy, tempered with garlic, cumin, and fried spices to give a smoky, aromatic flavour.

🧀 Sag Paneer

Fresh Indian cottage cheese (paneer) cooked with spinach and spices, creating a rich and wholesome vegetarian dish.

🥦 Vegetable Curry

A medley of seasonal vegetables cooked in a lightly spiced curry sauce, making a versatile and flavourful side.

🍄 Mushroom Bhaji

Button mushrooms stir-fried with onions, tomatoes, and medium spices for a tasty and earthy side dish.

Chocolate Cake 🍫

Rich, moist, and perfectly decadent — our classic chocolate cake is layered with smooth chocolate frosting for a melt-in-your-mouth experience. The perfect treat for chocolate lovers!

Cheese cake 🍰

Smooth, creamy, and irresistibly rich our classic cheesecake sits on a buttery biscuit base and melts in every bite. A perfect balance of sweet and tangy delight!

Canned Drink 🧋

Bottled Drink 1.25L

Choose your drinks for your loved one's.