Name: Mill End Hotel
Address: Chagford, West Devon, South West, TQ13 8JN, GB
Telephone: +44 1647 432282
Price range: £35–£53.50

Boutique 2 AA Rosette hotel restaurant in Chagford, Dartmoor National Park. Daily-changing seasonal English menu using local produce and fresh seafood under head chef Wayne Pearson. Sourdough and many items made on the premises. Breakfast, lunch, afternoon tea (Devon Cream Teas all day) and dinner.

UNCLAIMED
british
fine-dining

CALL+44 1647 432282 DIRECTIONSTQ13 8JN ORDERcopy & call

Chagford, West Devon, TQ13 8JN

millendhotel.com/

Dinner

2 ITEMS

2-Course Dinner
Daily-changing seasonal 2-course dinner including amuse bouche and breads. Vegetarian and vegan options always available.
£43.50
3-Course Dinner
Daily-changing seasonal 3-course dinner including amuse bouche and breads. Vegetarian and vegan options always available.
£53.50

Sunday Roast

2 ITEMS

2-Course Sunday Roast
Westcountry beef or Creedy Carver chicken with golden roast potatoes, stuffing, Yorkshire puddings and seasonal roasted vegetables.
£35
3-Course Sunday Roast
Westcountry beef or Creedy Carver chicken with golden roast potatoes, stuffing, Yorkshire puddings and seasonal roasted vegetables.
£42.50

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Mill End Hotel

Menu — 4 items