MASTERS OF STEAK EXPERIENCE FOR ONE

50 day aged Black Angus Sirloin 8oz served with balsamic beef tomato, onion loaf, steak sauce*, lettuce wedge. Enjoy with your choice of side from Mac & Cheese OR Halloumi Fries, followed by your choice of Triple Chocolate Brownie (V) OR Rich Banoffee Pie to finish

BURGER & DESSERT EXPERIENCE FOR TWO

A choice of two of our burgers served with seasoned fries (VE) or heritage tomato & rocket salad* (VE) our Rich Banoffee Pie (V) OR Triple Chocolate Brownie (V) *contains alcohol

MASTER OF STEAK EXPERIENCE FOR TWO

Your choice of two steaks, sides & desserts

CHEESY GARLIC BREAD TO SHARE (V)

CHEESY GARLIC BREAD (V)

For One

GARLIC BREAD TO SHARE (V)

GARLIC BREAD (V)

HALLOUMI FRIES (V)

Chipotle chilli jam

SALT & PEPPER CALAMARI

Crispy fried squid, oak-smoked garlic & lemon aioli dip

STICKY CHIPOTLE CHICKEN

Sweet chipotle-glazed chicken bites, chilli jam dipping sauce

HOT HONEY CHICKEN WINGS (GF)

Chargrilled & drizzled with sweet & spicy Roquito hot honey, slaw, pickled pink onions, watercress and toasted coconut

SPICED CAULIFLOWER WINGS* (VE) (GF)

Asian-style, crispy fried, spiced cauliflower, crying tiger sauce

BLACK ANGUS SIRLOIN 8OZ (GF)

A delicate flavour balanced with a firmer texture, recommended medium rare. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side

BLACK ANGUS PRIME RUMP 7OZ (GF)

A firm texture and rich flavour, recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side

BLACK ANGUS RIBEYE 8OZ (GF)

A finely marbled cut, recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side

FILLET 8OZ (GF)

The most tender steak, recommended rare. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side

RIBEYE 12OZ (GF)

Our gold medal winner at the World Steak Challenge Awards. Bursting with flavour. Recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side

RIBEYE 16OZ (GF)

Our gold medal winner at the World Steak Challenge Awards. Bursting with flavour. Recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side

RUMP 9OZ (GF)

Full-flavoured, lean and firm in texture. Recommended medium. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side

SIRLOIN 12OZ (GF)

Deliciously flavoursome, recommended medium rare. Served with balsamic-glazed tomato*, onion loaf, steak sauce, lettuce wedge and your choice of side

CLASSIC CHEESE & BACON BURGER

30 day aged beef patty, maple streaky bacon, Barber’s mature Cheddar cheese, mayonnaise, lettuce, pickles, tomato, served in a seeded brioche bun with your choice of side and a smoky peppercorn mayonnaise dip

HOT HONEY & TRUFFLE BEEF BURGER

30 day aged patty, pulled short rib & brisket, Barber's mature Cheddar cheese, hot honey, truffle mayonnaise, gherkins, crispy onions and signature umami butter in a brioche bun, served with your choice of side, and a smoky peppercorn mayonnaise dip

MILLER'S STEAKHOUSE DIRTY BURGER

30 day aged patty, fillet steak tails, pulled beef short-rib & brisket, onion loaf, Barber’s mature Cheddar cheese, mayonnaise, Cheddar cheese sauce, pickles, in a brioche bun. Served with your choice of side. With beef dripping sauce & a smoky peppercorn mayonnaise dip served on the side

SUNSHINE PLANT BURGER (VE)

Plant-based grilled burger patty, avocado, melting smoked Applewood slice, chipotle chilli jam, lettuce, pickles, tomato, served in a bun with your choice of side and a smoky peppercorn mayonnaise dip

PAN-ROASTED LAMB RUMP*

Served medium, with dauphinoise potatoes, Tenderstem® broccoli, pea & broad bean purée and a rich red wine jus (*contains alcohol)

SEA BASS FILLET

Grilled sea bass fillet, dauphinoise potatoes, chargrilled vegetables, Tenderstem® broccoli, tomato tapenade

ROASTED HALF CHICKEN*

Succulent Shropshire roasted half chicken drizzled with Madeira & shallot jus, crispy sage, triple-cooked chunky chips, green beans, served with creamy béarnaise sauce on the side

RACK OF BARBECUE RIBS (GF)

Slow-cooked rack of prime ribs coated Miller's smoky barbecue sauce, seasoned fries, onion loaf and creamy slaw

HALF RACK OF BARBECUE RIBS (GF)

Slow-cooked half rack of prime ribs coated Miller's smoky barbecue sauce, seasoned fries, onion loaf and creamy slaw

CHICKEN CAESAR SALAD

Chicken breast, avocado, baby gem lettuce, sun-blushed tomatoes, anchovies, Caesar dressing, topped with homemade sourdough croutons and Grana Padano

FETA & PICKLED WATERMELON SALAD (V)

Gently pickled watermelon, creamy feta, heirloom tomatoes, avocado and Beluga lentils with rocket and mint. Drizzled with pomegranate molasses and finished with dukkah and pomegranate seeds

FETA & PICKLED WATERMELON SALAD WITH FILLET STEAK TAILS

Gently pickled watermelon, creamy feta, heirloom tomatoes, avocado and Beluga lentils with rocket and mint. Drizzled with pomegranate molasses and finished with dukkah and pomegranate seeds, topped with fillet steak tails

FETA & PICKLED WATERMELON SALAD WITH CAULIFLOWER WINGS* (V)

Gently pickled watermelon, creamy feta, heirloom tomatoes, avocado and Beluga lentils with rocket and mint. Drizzled with pomegranate molasses and finished with dukkah and pomegranate seeds, topped with cauliflower wings

FETA & PICKLED WATERMELON SALAD WITH CHICKEN

Gently pickled watermelon, creamy feta, heirloom tomatoes, avocado and Beluga lentils with rocket and mint. Drizzled with pomegranate molasses and finished with dukkah and pomegranate seeds, topped with cauliflower wings

FETA & PICKLED WATERMELON WITH RUMP STEAK

Gently pickled watermelon, creamy feta, heirloom tomatoes, avocado and Beluga lentils with rocket and mint. Drizzled with pomegranate molasses and finished with dukkah and pomegranate seeds, topped with sliced rump steak

FETA & PICKLED WATERMELON SALAD WITH KING PRAWNS

Gently pickled watermelon, creamy feta, heirloom tomatoes, avocado and Beluga lentils with rocket and mint. Drizzled with pomegranate molasses and finished with dukkah and pomegranate seeds, topped with king prawns

FETA & WATERMELON SALAD WITH SALMON

Gently pickled watermelon, creamy feta, heirloom tomatoes, avocado and Beluga lentils with rocket and mint. Drizzled with pomegranate molasses and finished with dukkah and pomegranate seeds, topped with a salmon fillet

BEEF BRISKET AND SHORT RIB MAC & CHEESE

MILLIONAIRE FRIES (GF)

Truffle mayonnaise, bacon, Grana Padano cheese

LOBSTER MAC & CHEESE

An elevated twist on a classic - luxury lobster meat and creamy mac & cheese

CAMEMBERT MASHED POTATO (V)

CLASSIC MAC AND CHEESE (V)

ONION LOAF (VE)

CHARGRILLED VEGETABLES (VE)

CREAMED SPINACH (V)

SAUTÉED GREENS & CHANTENAY CARROTS (VE) (GF)

Tenderstem® broccoli, green beans, peas and chantenay carrots with a mint, lemon, parsley & tarragon glaze

GARLIC BUTTON MUSHROOMS (V) (GF)

TRIPLE-COOKED CHIPS (VE) (GF)

SEASONED FRIES (V)

STEAK SAUCE

TRIPLE CHOCOLATE BROWNIE (V)

Milk, dark and white chocolate chunks brownie, served warm with Belgian chocolate sauce and cream

NEW YORK-STYLE BAKED CHEESECAKE (V)

Creamy vanilla cheesecake finished with blueberry compote, whipped cream and crushed amaretti biscuit

CARAMEL BISCUIT TORTE (VE)

Biscoff® biscuit base, coconut-based topping, finished with Biscoff® spread, paired with fresh berries and mixed berry sauce

BANOFFEE PIE (V)

All butter digestive biscuit base topped with a thick layer of sea-salted toffee and smooth clotted cream, served with a caramelised banana

LEMON TART (V)

Zesty lemon tart, freshly whipped cream, fresh raspberries & mint

CORONA EXTRA

4.5% vol.

PERONI NASTRO AZZURRO

5% vol.

THORNBRIDGE JAIPUR

This multi-award-winning American style IPA has powerful citrus aromas and flavours culminating in a remarkably smooth, moreish finish 330ml 5.9% vol.

SHARP'S ATLANTIC PALE ALE

A British take on a new world pale ale, Atlantic is packed full of citrus aromas leading to a crisp, refreshing finish. 500ml. 4.5% vol.

SHARP’S DOOM BAR

A perfectly balanced amber ale combining malt flavours with dried fruit, toffee and spicy hops. 500ml. 4.3% vol.

REKORDERLIG PEACH RASPBERRY

Rekorderlig Peach Raspberry Cider is refreshing with the fresh, juicy taste of peaches with a hint of Raspberry, made with pure Swedish spring water. 500ml. 3.4% vol.

REKORDERLIG STRAWBERRY LIME

Perfectly embodies the taste of a beautifully Swedish summer with the flavour of freshly picked strawberries balanced with a refreshing hint of lime. 500ml. 3.4% vol.

SANDFORD ORCHARDS DEVON RED

A smooth medium dry cider with a crisp finish. 500ml. 4.5% vol.

CORONA CERO 0.0% ALCOHOL-FREE LAGER

Enjoy the crisp, refreshing taste of Corona Cero, a premium non-alcoholic lager brewed with 100% natural ingredients. 0.0% ABV, 330ml.

PERONI 0.0 ALCOHOL FREE LAGER

0.0% ABV. We do not allow the sale of alcohol-free beer/lagers or ciders to people under the age of 18

GUINNESS 0.0% ALCOHOL FREE

The same smooth taste, perfectly balanced flavour and unique dark colour of Guinness, without the alcohol. 0.0% ABV, 538ml.

REKORDERLIG STRAWBERRY LIME ALCOHOL FREE

The same delicious refreshment as the renowned Strawberry-Lime cider but with no alcohol. 0.0% ABV, 500ml.

GAVI DE GAVI

Vivid and refreshing flavours of lemon, grapefruit, melon and pear, zesty but with a soft finish. Italy, 12% vol.

SKELETON COAST, SAUVIGNON BLANC

Soft and refreshing, with tropical fruit notes. South Africa, 11% vol.

VIDAL RESERVE SAUVIGNON BLANC

Passionfruit and citrus aromas lead into a refreshing, lifted palate with subtle herbal notes, bright minerality and a clean, zesty finish. New Zealand, 12% vol.

DISCOVERY BEACH WHITE ZINFANDEL ROSÉ

Sun-kissed rosé, with aromas of fresh cherries and watermelon, with flavours of juicy ripe strawberries and sweet candy. United States, 8% vol.

LUISELLA PINOT GRIGIO BLUSH

Pale rosé with fresh strawberries and subtle red fruits. Italy, 10.5% vol.

AGUARIBAY MALBEC

Silky and well-rounded Mendoza Malbec with intense aromas of ripe cherries and raspberries. The perfect partner to red meat. Argentina, 14% vol.

FINCA ANDINOS MALBEC

Black and red fruits complimented by spicy notes on the palate offering great balance and a long finish. Argentina, 13% vol.

KINDRED SPIRITS BAROSSA SHIRAZ

A bold and expressive Shiraz, bursting with ripe blackberry flavours, a hint of spice, and a smooth, velvety finish. Australia, 13.5% vol.

VALLEMAYOR RIOJA CRIANZA

Deep ruby red in colour with aromas of ripe red berries, warm spices, and a touch of vanilla. Flavours of dark cherries, toasted oak, and a hint of spice. Spain, 13.5% vol.

MOËT & CHANDON IMPÉRIAL

Sumptuous pear, white peach and apple flavours are followed by refreshing bubbles that soften to reveal citrus fruit and gooseberry, France. 12.5% vol.

HOUSE PROSECCO

Italy, 10.5% vol.

BOTTEGA GOLD PROSECCO DOC SPUMANTE BRUT

Sparkling Prosecco presented in its signature gold bottle. Refined and expressive, with crisp orchard fruit and a bright, refreshing finish. Italy, 11% vol.

CRÉMANT DE BOURGOGNE RÉSERVE, CAVES BAILLY-LAPIERRE

Elegant and finely balanced, offering aromas of crisp apple, pear and citrus, enhanced by delicate brioche notes and a refined finish that highlights its classic sparkling character. France, 12% vol.

BOTTEGA 0.0% ALCOHOL FREE SPARKLING

Italian alcohol free sparkling wine. Golden and bright with apple, pear and citrus aromas and a dry finish. Italy, 0.0% vol.

COCA COLA

COCA COLA DIET

FENTIMANS GINGER BEER

Botanically brewed. fiery and full of flavour.

FENTIMANS ROSE LEMONADE

J2O ORANGE & PASSIONFRUIT