Full English Breakfast

Bacon, sausage, baked beans, hash brown, eggs, mushroom, tomato and toast.

Vegetarian Breakfast

Veggie sausage, hash brown, baked beans, eggs, spinach, tomato and toast.

• vegetarian

Vegan Breakfast

Veggie sausage, hash brown, baked beans, spinach, hummus, avocado, tomato and toast.

• vegan

Egg Florentine

Poached eggs, spinach, English muffin and hollandaise sauce.

• vegetarian

Egg Benedict

Poached eggs, ham, English muffin and hollandaise sauce.

Egg Royal

Poached eggs, smoked salmon, English muffin and hollandaise sauce.

Avocado Poached Eggs on Toast

Crushed avocado with lemon juice, black pepper and toast.

• vegetarian

Bacon Sandwich

Sausage Sandwich

Veggie Sausage Sandwich

• vegetarian

Cheese & Tomato Sandwich

• vegetarian

Ham & Cheese Sandwich

Beef Burger

Cheese, chips, salad and relish.

Chicken Burger

Chicken breast with cheese, chips, salad and relish.

Veggie Burger

Plant-based patty with chips, salad and relish.

• vegetarian

Halloumi & Avocado Wrap

Tomato and salad.

• vegetarian

Chicken & Halloumi Wrap

Red onion, tomato, sweet chili sauce and salad.

Cheese, Tomato & Pesto Panini

• vegetarian

Tuna Melt Panini

Chicken, Cheese and Pesto Panini

Ham, Cheese & Tomato Panini

Merguez & Hummus Panini

Jacket Potato with Two Toppings

Baked, buttered, served with salad. Toppings: baked beans, cheese, tuna, bacon or hummus.

Chunky Chips

• vegan

Cheesy Chips

• vegetarian

Sweet Potato Fries

• vegan

Chicken & Avocado Salad

Mixed leaves, tomato, red onion, olives, dressing.

Caesar Salad

Mixed leaves, chicken, boiled egg, croutons and Caesar dressing.

Salad Nicoise

Mixed leaves, anchovies, tuna, boiled egg, celery, peppers.

Hummus & Halloumi Salad

Mixed leaves and pita bread.

• vegetarian

Fish & Chips

Battered cod with chips, mushy peas and tartar sauce.

Pasta Carbonara

Bacon, onion, parsley, egg yolk and cream sauce.

Pasta au Poulet

Chicken and mushroom creamy sauce.

Pasta Vegetarienne

Garlic, aubergine, courgette and tomato sauce.

• vegetarian

Pasta Parisienne

Smoked salmon, broccoli and pink tomato creamy sauce.

Deep Fried Calamari Rings

Served with tartar sauce and garnish.

Fishcake

Homemade fishcake served with salad and tartar sauce.

Grilled King Prawns

With crushed avocado, yuzu juice and garlic butter sauce.

Salad de Chevre Chaud

Mixed leaves served with grilled goat cheese, topped with almond flakes and honey.

• vegetarian

Chachouka Merguez

Spicy Algerian lamb sausages cooked with sauteed peppers, aubergine and onion, served with pita bread.

Cassoulet de Canard

Slow cooked duck leg with roasted potato and sauteed vegetables.

Beef Bourguignon

Diced beef cooked in red wine sauce with mixed sauteed vegetables and mushrooms.

Beef Stroganoff

Steak strips cooked in creamy mushrooms and gherkins sauce, served with rice.

Chicken Tajine

Diced chicken with mixed spices, olives, potatoes and carrots.

Sweet Lamb Tajine

Lamb shank with saffron, cinnamon, spices, rose water, dried apricots, prunes, boiled egg and sesame seeds.

Poulet Breton

Chicken stew cooked with creamy wholegrain mustard sauce, apple cider and roasted vegetables.

Slow Cooked Lamb Shank

Lamb shank served with mixed roasted vegetables and gravy.

Wellington of Mushrooms and Spinach

Served with roasted potatoes and mushroom sauce.

• vegetarian

Ribeye Steak

Served with chips, mushrooms, grilled tomato and peppercorn sauce.

Grilled Whole Sea Bass

Served with meuniere sauce, roasted potatoes, carrots, parsnip and broccoli.

Grilled Swordfish Loin

With malted spinach and creamy saffron parmesan sauce. Served with roast potato, carrots, parsnip and broccoli.

Grilled Plaice Fillet

Served with meuniere sauce, roasted potatoes, carrots, parsnip and broccoli.

Roast Beef

Served with garlic roasted potatoes, honey glazed carrots, parsnips, sweet red cabbage, broccoli, cauliflower gratin, homemade Yorkshire pudding and gravy.

Roast Lamb Leg

Served with garlic roasted potatoes, honey glazed carrots, parsnips, sweet red cabbage, broccoli, cauliflower gratin, homemade Yorkshire pudding and gravy.

Roast Lamb Shank

Served with garlic roasted potatoes, honey glazed carrots, parsnips, sweet red cabbage, broccoli, cauliflower gratin, homemade Yorkshire pudding and gravy.

Roast Half Chicken

Served with garlic roasted potatoes, honey glazed carrots, parsnips, sweet red cabbage, broccoli, cauliflower gratin, homemade Yorkshire pudding and gravy.

Nut Roast

Served with garlic roasted potatoes, honey glazed carrots, parsnips, sweet red cabbage, broccoli, cauliflower gratin, homemade Yorkshire pudding and gravy.

• vegetarian

Chai Creme Brulee

• vegetarian

Home Made Tarte Tatin

• vegetarian

Bread & Butter Pudding

• vegetarian

Chocolate Fudge Cake

• vegetarian

Orange and Chocolate Cake

• vegetarian

Gluten Free Carrot Cake

• vegetarian

Vanilla Cheese Cake

• vegetarian

Assiete de Fromage

Served with crackers.

• vegetarian

Latte

Cappuccino

Flat White

Americano

• vegan

Mocha

Espresso

• vegan

Macchiato

Hot Chocolate

• vegetarian

Iced Latte

Tea

• vegan

Herbal Tea

• vegan

Chai Latte

Golden Latte

Matcha Latte

Fresh Orange Juice

• vegan

Citron Presse

• vegan

Apple Juice

• vegan

San Pelegrino

• vegan

Victorian Lemonade

• vegan

Ginger Beer

• vegan

Coke

• vegan

Fanta

• vegan

Sprite

• vegan

Ice Tea

• vegan

Still Water

• vegan

Sparkling Water

• vegan

Berry Blast

Mango sorbet, mixed berries, banana, chia seeds and milk of choice.

• vegetarian

Spirulina Detox

Apple, aloe vera, spirulina and mango juice.

• vegan

Berry Go Round

Blackberry, raspberry, strawberry with apple juice.

• vegan

Pash N' Shoot

Pineapple, passionfruit with mango juice.

• vegan

Choco Loco

Chocolate ice cream with Nutella and milk of choice.

• vegetarian

Strawberry Split

Strawberry ice cream with banana and milk of choice.

• vegetarian

Vanilla Pearl

Vanilla ice cream with peanut butter and milk of choice.

• vegetarian