Hunter's Chicken

Chicken breast topped with bacon, Texan BBQ sauce, melted cheddar & mozzarella, served with chips, peas and onion rings.

Katsu Chicken Curry

Crispy breaded chicken with katsu curry sauce, served with basmati & wild rice and chips.

Grilled Gammon

8oz gammon steak topped with fried egg and pineapple, served with chips and garden peas.

Scampi & Chips

Whitby scampi with chips and tartare sauce, choice of mushy or garden peas.

Fish & Chips

Freshly hand-battered fish with chips and tartare sauce, choice of mushy or garden peas.

Chicken Tikka Masala

Chicken breast in a masala sauce with naan bread, a poppadom, basmati & wild rice and mango chutney.

Beef & Ale Pie

Tender beef and a rich ale gravy in shortcrust pastry, served with broccoli and gravy jug, choice of buttered mash or chips.

Roasted Vegetable Tart

Crumbly pastry filled with roasted vegetables and mixed seeds, served with chips, broccoli and gravy jug.

• vegan

Vegetable Lasagne

Served with garlic ciabatta and dressed side salad; vegan option available.

• vegetarian

Lasagne

Served with garlic ciabatta and side salad.

All Day Breakfast

Two rashers of bacon, two pork sausages, two fried free range eggs, half a grilled tomato, baked beans and chips, with toasted bloomer bread and butter.

Mac & Cheese

Served with garlic ciabatta and side salad. Optional toppings: sliced chicken (£2.00) or bacon (£1.00).

• vegetarian

Caesar Salad

Baby gem lettuce, crispy croutons, Italian style hard cheese and Caesar dressing, topped with chicken & bacon or grilled halloumi slices.