BBQ Chicken Skewers

Robata BBQ chicken skewers.

Shanghai Wings

6 spice salt & pepper crispy wings.

Duck & Shredded Veg Spring Roll

With sweet chilli & sour sauce. Chifa cuisine.

Chicken or Vegetable Gyoza

Fried with sesame ponzu & chilli oil.

Torched Salmon Nigiri

Torching releases the buttery richness of the salmon.

Cucumber Avocado Roll

A delicate cooling combination of vegetables & flavours.

• vegetarian

Tortilla BBQ Beef Kebab

A mix of Mexican & Korean flavours — an infusion of spiced flavours.

Korean Dynamite Chicken

Retro American fiery buffalo & bulgogi mix.

Japanese Tempura Prawns

Lightly dusted.

Hamachi Nigiri

Young Japanese amberjack. Gentle, clean & buttery.

Snow Crab Roll

Snow crab with a chilli dressing.

Salmon Avocado Roll

Salmon, avocado, kizami, wasabi.

Prawn Tempura Roll

Tiger prawn tempura, avocado, spicy mayo.

Spicy Tuna Roll

Blue fin tuna, tenkasu, aji panca.

1/2 Tissi

Eight-hour brined bird, infused with Italian & Chinese herbs, slow-spun on the rotisserie for three hours then finished on the grill. Choose a flavour glaze (house soy hot honey & maple / BBQ spicy fruity Korean / Peruvian fiery angry bird) and a side (nori dusted fries / 3 bean rice / kimchi rice +£3), served with home made gravy.

Full Tissi

Eight-hour brined bird, infused with Italian & Chinese herbs, slow-spun on the rotisserie for three hours then finished on the grill. Choose a flavour glaze (house soy hot honey & maple / BBQ spicy fruity Korean / Peruvian fiery angry bird) and a side (nori dusted fries / 3 bean rice / kimchi rice +£3), served with home made gravy.

Japanese Double Stacked Burger

Double smashed patties with a crisp onion ring & truffle bone marrow with cheddar cheese. (Fries +£4)

Robata Cooked BBQ Chicken Burger

Dipped in a hot honey & smoky chipotle sauce. (Fries +£4)

Hacienda Bento

Peruvian chicken, vegetable tempura, house ceviche, salmon avocado roll.

Deansgate Bento

Tomato ceviche, cucumber & avocado roll, Japanese pickle, vegetable tempura, vegetable umami rice.

• vegetarian

BBQ Korean Beef Bulgogi

Tossed in udon noodles. Vegetarian option available.

Katsu Chicken Curry

With umami rice.

Wet Salt & Pepper Crunchy Chicken

6 spiced crispy chicken with egg fried rice.

Sticky Japanese Chicken

Smoky BBQ chicken & soba noodles in a teriyaki sauce. Contains jalapenos. Vegetarian option available.

Sweet Chilli Shredded Beef

Thin crispy beef in a Japanese light crisp coating, over egg fried rice.

Chicken & Prawn Kway Noodles

Hybrid of Malaysian & Thai flavours stir fried with flat noodles.

Cantonese Black Pepper Chicken

Chaotic sizzling peppery garlic chicken with egg fried rice. Vegetarian option available.

Malaysian Peruvian Beef Curry

Fusion beef curry with 3 bean rice.

Seasoned Vegetable Cha Haan

Chifa Chinese wok born fried rice, with swagger.

• vegetarian

Steak and Fries

Overnight marinated sirloin steak over nori dusted fries & kimchi.

Malaysian Chicken Curry Hot Pot

A warming curry with a robust blend of coconut milk & vibrant spices, served with a fragrant jasmine rice.

Ramen — Vegetable

Deep, rich flavoured broth with udon noodles.

• vegetarian

Ramen — Chicken

Deep, rich flavoured broth with udon noodles.

Ramen — Beef

Deep, rich flavoured broth with udon noodles.

Loaded Fries — House

Smothered in melted cheese, pickles & jalapenos.

• vegetarian

Loaded Fries — Pulled BBQ Chicken

Smothered in melted cheese, pickles & jalapenos.

Loaded Fries — Beef

Smothered in melted cheese, pickles & jalapenos.

Soft Serve Ice Cream

Velvety soft-serve ice cream drizzled with salted caramel.

• vegetarian