No No Please
South East Asian small plates bar, lounge and restaurant on Preston Street, walk-in only, with peanut-heavy sharing dishes across a lunch and dinner menu.
- UNCLAIMED
- south east asian
- asian fusion
31 Preston Street, Brighton, Brighton and Hove, BN1 2HP
Menu — 33 items
Room
8 ITEMSCrackers (Prawn)
Prawn crackers, sweet or fiery dipping sauce.
£4.20
Crackers (Vegan Alternative)
Vegan alternative crackers with sweet or fiery dipping sauce.
- vegan
£4.60
Roti & Penang
Grilled flatbread, coconut and peanut curry sauce.
- vegan
£5.50
Singapore Smash
A pile-up of crunchy noodles, nuts, puffed rice, tomato, tamarind, coriander, and pomegranate.
- vegan
£6.90
Beet Combo
Pickled, roast and candied beetroots, labneh, jalapeño jam, seasonal leaves.
£9.20
Bang Bang Salad
A peanut slick atop marinated tofu and ribbons of cucumber, carrot, spring onion.
- vegan
£12.50
Vine & Brine
Heritage tomatoes with XO and sesame vinaigrette, pickled radish, topped with smoked anchovies.
£9.60
C.C. Salad
Courgette, pickled cucumber, honey peanut rāyu dressing.
- vegan
£5
Fry
5 ITEMSLarb Rolls
Two long filo cigars filled with spiced, minced chicken, Thai red cranberry sauce, crispy sage, lime.
£9.80
Pork Krack
Addictive bites of pork belly tossed in gochujang, home-made kimchi, pork puffs, black sesame.
£11
Dirty Tempura
Batons of aubergine in light tempura batter, with a sweet and sticky sauce.
- vegan
£8.90
Powder Keg Potatoes
Crushed crispy glazed new potatoes, caper aioli, rosemary, pickled cucumber.
- vegan
£8.40
Egg & Soldier
Three sesame coated prawn toast thumbs with a sesame and soy cured dippy egg yolk.
£12
Flame
4 ITEMSSalt & Pepper Ribs
Grilled pork spare ribs, salt and Szechuan pepper rub, hot honey drizzle.
£15
Chook
Skewered chicken thigh in a hell-red marinade.
£10.90
Charred 'Jets
BBQ courgettes, Thai basil and hazelnut pesto, naga chilli and fennel seed hot sauce.
- vegan
£9.20
Grilled Fish
Grilled fillet, ribbon salad, pomegranate, peanut, and a light herb sauce.
£15
Low and Slow
3 ITEMSLamb No-Chos
Keema spiced minced lamb with shaved fennel, lime pickle yoghurt in two pastry cups.
£10.90
No-No Slo Curry: Beef Cheek
Beef cheek, red coconut sauce, potato puffs.
£16.50
No-No Slo Curry: Lentil Dhal
Lentil dhal, charred aubergine and roast pepper relish, coconut yoghurt.
- vegan
£12.90
Sides
3 ITEMSConfit Garlic Rice
- vegan
£4.80
White Rice
- vegan
£3.80
Roti
- vegan
£4
Sweet
1 ITEMIce Cream/Sorbet
Please ask your host for the day's flavours.
- vegan
£5.50
Lunch - Room
2 ITEMSFeta Off
Whipped feta, roast butternut squash, seeds, pickles.
- vegetarian
£9
Fish n' Crisps
Hot smoked mackerel, wasabi crème fraiche, black sesame, ponzu dressing, dill, nori crackers.
£10
Lunch - Egg
2 ITEMSFritters
Crunchy vegetable shoestrings, kaffir and vegan mayo, tamarind glaze, fried eggs.
- vegan
£11
Haddock Kedgeree
Hot smoked fish, spiced garlic rice, garden peas, fire roasted pepper, coriander, soy yolk puree.
£12
Lunch - Fry
1 ITEMSzechuan Spuds
Crushed, crispy fried new potatoes, Szechuan seasoning, caper aioli.
- vegan
£5.50
Lunch - Flame
1 ITEMSea Bass
Grilled fillet, ribbon salad, pomegranate, peanut, and a light herb sauce.
£15
Lunch - Brioche
3 ITEMSBang Bang Bun
Grilled chicken, satay slick, carrot slaw, chilli jam, caper mayo.
£12.50
Pork Belly Bacon Slider
Stout and treacle glaze, peppercorn butter, house pickles, brioche finger roll.
£8.60
The Sydney Stack
Grilled aubergine steak, roast peppers, whipped feta, pickles.
- vegan
£11
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