Soup of the Moment

Homemade soup served with warm crusty bread.

• vegetarian

Creamy Garlic Mushrooms

On toasted ciabatta topped with rocket & balsamic glaze.

Chicken Liver & Brandy Pate

Served with toasted ciabatta, Branston pickle chutney & dressed mixed salad.

Prawn Cocktail

North Atlantic prawns mixed in a homemade Marie Rose sauce served with dressed mixed salad & wholemeal bread.

Garlic Bread Ciabatta

• vegan

Cheesy Garlic Bread Ciabatta

• vegetarian

Buffalo Chicken Strips

Breaded chicken strips tossed in spicy buffalo sauce served on mixed leaves topped with crumbled blue cheese.

Fishcake

Homemade fishcake sat on rocket & hollandaise sauce topped with a poached egg.

Caprese Bruschetta

Sliced tomato, mozzarella & basil oil on toasted ciabatta topped with balsamic glaze.

• vegetarian

Olives & Bread

Olives & feta served with hummus, oil, balsamic glaze & warm crusty bread. Ideal for sharing.

• vegetarian

Cajun Corn Ribs

Served with mixed salad & hot sauce.

• vegan

Halloumi Fries

Served with dressed mixed salad & sweet chilli sauce.

• vegetarian

Fish & Chips

Thwaites beer battered haddock fillet & hand cut chips served with mushy peas & homemade tartar sauce.

Cheese & Onion Pie

Shortcrust pastry pie with Cheddar, Red Leicester and Lancashire Cheese & red onions served with hand cut chips & baked beans.

• vegetarian

Steak & Thwaites Ale Pie

Topped with a puff pastry lid served with hand cut chips, buttered mixed seasonal vegetables & a jug of rich gravy.

Scampi & Chips

Golden fried scampi served with hand cut chips, garden peas & homemade tartar sauce.

Sirloin Steak

Sirloin steak cooked to your liking served with hand cut chips, sauteed mushrooms & tomatoes, crispy fried onions & a sauce of your choice: Peppercorn, Dianne, Blue Cheese or Rich Gravy.

Hunters Chicken

Chicken breast topped with bacon, Smokey BBQ sauce & melted cheese served with fries, homemade coleslaw & charred corn.

Salmon Orzo

Citrus crusted salmon fillet sat on top of tomato & Mediterranean vegetable orzo topped with fresh rocket.

Roasted Bacon Chop

Served with parmentier potatoes & a wholegrain mustard creamed leek sauce.

Mediterranean Bowl

Orzo mixed with mediterranean vegetables topped with pickled red onions, roasted tomatoes, olives, feta, cucumber & baked halloumi topped with hot honey.

• vegetarian

Cauliflower Flatbread

Roasted cauliflower florets on a warm flatbread with hummus, mixed salad, olives & pickled red onions.

• vegan

Mac & Cheese

Maccaroni coated in homemade cheese sauce topped with a crispy crumb served with dressed mixed salad & garlic bread.

• vegetarian

French Trimmed Chicken Breast

Served with sauteed new potatoes, roasted tenderstem & topped with a garlic cream sauce.

Bacon Cheeseburger

6oz beef patty topped with streaky bacon & melted cheese on a toasted burger bun with homemade burger sauce, lettuce, tomato, red onions & pickles. Served with skin on fries & homemade coleslaw.

Pesto Chicken Burger

Breaded fried chicken breast topped with melted mozzarella on a toasted burger bun with green pesto, lettuce, tomato, pickled red onions & pickles. Served with skin on fries & homemade coleslaw.

Fried Halloumi Burger

Fried halloumi on a toasted burger bun with chilli jam, lettuce, tomato, red onions & pickles. Served with skin on fries & homemade coleslaw.

• vegetarian

Classic Dog

Bratwurst sausage in a hot dog bun topped with ketchup, mustard & caramelised onions. Served with skin on fries & homemade coleslaw.

Philly Cheese Dog

Bratwurst sausage in a hot dog bun topped with fried peppers & onions with nacho cheese sauce. Served with skin on fries & homemade coleslaw.

Mac Dog

Bratwurst sausage in a hot dog bun topped with homemade mac & cheese and crispy onions. Served with skin on fries & homemade coleslaw.

Philly Cheesesteak

Minute steak fried with peppers & onions topped with nacho cheese sauce with fresh rocket. Served on white ciabatta with skin on fries & homemade coleslaw.

Chicken Caesar

Breaded chicken breast with gem lettuce, shaved parmesan & Caesar sauce. Served on white ciabatta with skin on fries & homemade coleslaw.

Prawn Cocktail Salad

North Atlantic prawns tossed in homemade Marie Rose sauce with mixed salad. Served on white ciabatta with skin on fries & homemade coleslaw.

Fish Finger

Thwaites beer battered fish goujons with mushy peas & homemade tartar sauce. Served on white ciabatta with skin on fries & homemade coleslaw.

Vegan Meatless-balls

Quorn meatless meatballs coasted in tomato sauce. Served on white ciabatta with skin on fries & homemade coleslaw.

• vegan

Sun Blushed Tomato & Mozzarella Melt

Pesto & melted mozzarella topped with sun blushed tomatoes, rocket & balsamic glaze. Served on white ciabatta with skin on fries & homemade coleslaw.

• vegetarian

Salt & Pepper Dirty Fries

• vegan

Philly Cheesesteak Dirty Fries

Fried Chicken & Gravy Dirty Fries

Currywurst Dirty Fries

Garlic Parm Dirty Fries

• vegetarian

Buffalo Chicken & Cheese Dirty Fries

Corn on the Cob

• vegan

Hand Cut Chips

• vegan

Skin on Fries

• vegan

Mixed Seasonal Vegetables

• vegan

Beer Battered Onion Rings

• vegan

Jug of Gravy

Sticky Toffee Pudding

Homemade sticky toffee pudding topped with warm butterscotch sauce & your choice of custard, cream or ice cream.

• vegetarian

Cheesecake of the Moment

Oaty style-based cheesecake, please ask your server for todays flavour, served with your choice of custard, cream or ice cream.

• vegetarian

Trio of Ice Cream

A choice of vanilla, chocolate or strawberry ice cream topped with sauce.

• vegetarian

Eton Mess

Chantilly cream, berry compote & vanilla ice cream mixed and served on meringue nests topped with crushed meringue & strawberry sauce.

• vegetarian

Jammie Dodger Blondie

Blondie served with your choice of custard, cream or ice cream.

• vegetarian

Double Chocolate Sponge Cake

Served warm topped with white chocolate sauce & served with your choice of custard, cream or ice cream.

• vegetarian