Name: Old Exeter Inn
Address: Old Exeter Inn 26 West Street Ashburton, Teignbridge, South West, TQ13 7DU, GB
Telephone: +44 1364 652013
Price range: £1.95–£23.95

England's ancient pie house (Est. 1130) in Ashburton: shortcrust pies, premium tinned-fish conservas, artisan cheese boards, wild crab cakes, faggots and beef-dripping fish & chips, plus a separate Brewhouse Pizza sourdough operation in the walled garden.

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Old Exeter Inn 26 West Street Ashburton, Teignbridge, TQ13 7DU

oldexeterinn.com/

Lunch

11 ITEMS

Today's Fresh Soup & Bread
- vegetarian
£8.95
Rustic Bread Selection
Italian olives, oil & balsamic. Add anchovies £3.95.
- vegetarian
£9.95
Chopped Sausages
Hot skillet, mustard sauce (can be v and gf).
£9.95
Whitebait
£10.95
Hot Somerset Pork Cracking
With apple sauce, in a skillet.
£8.95
Macaroni Cheese
With garlic bread. Add streaky bacon bits £1.95.
- vegetarian
£8.95 (starter 8.95 / main 16.95)
House Crab Cakes (2 or 3)
Wild crab with rocket, hollandaise, chips with main.
£14.95 (2 for 14.95 or 3 for 19.95)
Old Exeter Faggots
Mashed potatoes, mushy peas & our port gravy.
£18.95
Large Haddock & Chips
Cooked in beef dripping. Mushy peas, tartare sauce. Add chip shop curry sauce £1.95.
£22.95
Three Different Bangers
Sausages, mash, veg & our port gravy (v, gf available).
£19.95
Mrs Beeton's Stewed Ox Cheek
With dumplings and bread (v available).
£22.95

Lunch Monday-Saturday

3 ITEMS

Topside Roasted Beef
£15.95
Mature Cheddar & Chutney
- vegetarian
£12.95
Wild Crab Sandwich
£16.95

Shortcrust Pies

3 ITEMS

Steak & Ale Pie
Served with mashed potatoes or beef dripping chips, crackling, Yorkshire pudding, fresh vegetables and our port gravy. Add a Regency banger £1.95.
£23.95
Chicken & Ham Pie
Served with mashed potatoes or beef dripping chips, crackling, Yorkshire pudding, fresh vegetables and our port gravy. Add a Regency banger £1.95.
£23.95
Cheese & Onion Pie
Served with mashed potatoes or beef dripping chips, crackling, Yorkshire pudding, fresh vegetables and our port gravy. Add a Regency banger £1.95.
- vegetarian
£23.95

Mains

2 ITEMS

Shepherd's Pie
Minced lamb, five-day port gravy, buttered mash, green beans, extra gravy and mopping bread.
£19.95
Fowey Mussels (Cornwall)
Lamb & serpent scrumpy, westcountry cheese sauce, bread. Large portion served with chips.
£14.95 (14.95 / large 24.95)

Premium Conservas

6 ITEMS

Sardines
Nuri, Portugal. Natural in olive oil or extra spicy three chilli or tomato sauce.
Mussels
Fangst, Denmark. Blue mussels, smoked over beech wood and preserved in cold pressed organic rapeseed oil. 3.50 supplement.
Mackerel
Berthe, Portugal, fillets in mustard sauce; or Pinhais, Portugal, fillets in spiced tomato sauce.
Scallops
Pepus, Spain. Galician tomato, onion, white wine sauce.
Herring
Fangst, Denmark. Wood-smoked herring with wild garlic.
Three Tinned Fish to Share (per person)
Served from the tin with toasted bread and pickles. Extra tins £11.95.
£14.50 (per person)

Artisan Cheeses

1 ITEM

Artisan Cheese Selection
'Yoredale' Wensleydale, 'Colston Bassett' Stilton, 'Baron Bigod' Brie, 'Stoney Cross' farmhouse, 'Coastal' extra mature cheddar. Premium toasts, biscuits, fruit, nuts. Three cheeses £19, four £23.
- vegetarian
£19 (3 cheeses £19 / 4 cheeses £23)

Pie House Extras

7 ITEMS

Chips
- vegan
£4.50
Cheesy Chips
- vegetarian
£6.50
Buttered Mash
- vegetarian
£4.50
Fresh Veg
- vegan
£5
Cauliflower Cheese
- vegetarian
£6
Port Gravy
£1.95
Famous Regency Banger
£1.95

Brewhouse Pizza (Walled Garden)

1 ITEM

Finest Italian Sourdough Pizza
72-hour slow-fermented, hand-stretched, twice-baked over the flame sourdough pizza, served in the Walled Garden. Prices from £12.50.
£12.50 (from £12.50)

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Old Exeter Inn

Menu — 34 items