Big Devonshire Breakfast

2 local Devon sausages, 1 back bacon, 2 streaky bacon, hogs pudding, eggs, tomatoes, mushrooms, beans, potatoes, toast.

Otto Breakfast

Local Devon sausage, bacon, potatoes, tomatoes, beans, egg, toast & butter.

The Vegan

2 vegan sausages, slow roast field mushrooms, Otto beans, roasted tomatoes.

• vegan

Steak & Eggs

6oz rump steak medium rare with potatoes, mushrooms, spinach, tomatoes.

Chorizo Hash

Chorizo, wild mushrooms, roasted red peppers, spinach & a fried egg.

Hunters Eggs

Focaccia, bacon, hogs pudding, beans, 2 fried eggs.

Chorizo Benedict

Focaccia, chorizo, peppers, spinach, poached eggs, hollandaise.

Otto Benedict

Focaccia, bacon, poached eggs, hollandaise sauce.

Foragers Benedict

Focaccia, mushrooms, spinach, poached eggs, hollandaise.

• vegetarian

Smashed Avocado Toast

Focaccia, smashed avocado with chilli, tomatoes, bloody Mary sauce, herb oil.

• vegan

Eggs on Toast

3 eggs (poached, fried or scrambled) on white or granary toast.

• vegetarian

Daily Granola

House selection.

• vegetarian

Toast (with spreads)

White or granary toast and your choice of Nutella, peanut butter, jam or marmalade.

• vegetarian

Pancakes

Buttermilk pancakes with your choice of topping — banana with honey, bacon with maple syrup, berry compote, Nutella or spiced apple.

Devon Sausage Bread

Seriously good local sausages on white or granary.

Full English Wrap

Devon sausage, streaky bacon, back bacon, hogs pudding, mushroom in a toasted wrap.

Double Bacon Bread

Back and streaky bacon on white or granary.

Chicken & Chorizo Wrap

Lemon pepper marinated chicken breast, chorizo, spinach & roasted butternut squash.

Soup & Grilled Cheese

Seasonal soup with Swiss cheese grilled sandwich.

• vegetarian

Otto Rarebit

Sharp cheddar, English mustard, Worcestershire sauce on bloomer bread, topped with a fried egg.

• vegetarian

West Country Steak Open Sandwich

Toasted focaccia, West Country rump steak cooked medium rare, roasted tomatoes, caramelised red onion, rocket & mustard mayo.

Chicken Avocado Open Sandwich

Lemon pepper chicken breast, smashed avocado with chilli, streaky bacon & slow roasted tomatoes.

Potato Gratin — Wild Mushroom & Stilton

Sliced potatoes baked in cream & garlic with a crunchy parmesan crust.

• vegetarian

Potato Gratin — Bacon & Brie

Potatoes in cream and garlic with parmesan, bacon and brie.

Warm Chicken Salad

Lemon pepper chicken breast, roasted butternut squash, rocket, tomatoes, sunflower seeds, cashews, honey mustard dressing.

Marinara

Tomato, garlic, oregano, basil, extra virgin olive oil (no cheese).

• vegan

Margherita

Tomato, parmesan, fior di latte mozzarella, basil, extra virgin olive oil.

• vegetarian

Spinach & Olive

Tomato, spinach, fior di latte mozzarella, black olives, roquito pearls.

• vegetarian

Pepperoni

Tomato, fior di latte mozzarella, thick cut pepperoni.

Napoletana

Tomato, fior di latte mozzarella, garlic, oregano, parmesan, black olives, capers, anchovies.

Pesto Pomodorini

Basil pesto base, fior di latte mozzarella, smoked provola cheese, semi dried cherry tomatoes.

• vegetarian

Cotto E Portobello

Tomato, fior di latte mozzarella, prosciutto cotto ham, portobello mushroom, truffle oil drizzle.

Diavola

Tomato, fior di latte mozzarella, jalapeño peppers, spicy 'nduja sausage, mixed bell peppers, chorizo, chilli oil.

Pepperonata

Tomato, fior di latte mozzarella, peppadew peppers, yellow piennolo tomatoes, mixed bell peppers, roquito pearls, fresh basil.

• vegetarian

'Nduja Giallo

Yellow tomato base, fior di latte mozzarella, yellow piennolo tomatoes, spicy 'Nduja sausage, Stracciatella cheese, chilli strands, basil.

Miele Piccante

Tomato, fior di latte mozzarella, Napoli cut salami, roasted piquanté peppers, cayenne hot honey drizzle.

Mortadella Fungi

Bechamel base, fior di latte mozzarella, mushroom, mortadella ham, bocconcini cheese, basil.

Prosciutto Arugula

Tomato, fior di latte mozzarella, fresh rocket, prosciutto crudo ham, parmesan shavings, extra virgin olive oil.

Manzo Pastrami

Tomato, fior di latte mozzarella, roquito pepper pearls, peppered beef pastrami, fresh rocket.

Monthly Special Pizza

Rotating monthly special — check with staff for current selection.

Mixed Marinated Olives

Mixed olives marinated in garlic, oregano, red pepper flakes, rosemary & basil.

• vegan

Dough Balls

Signature garlic brushed dough balls, lightly salted, served with homemade garlic aioli.

• vegetarian

Piccolinos

2 signature dough balls filled with chorizo, bocconcini and yellow tomatoes — or basil pesto, bocconcini and red semi dried tomatoes.

Bruschetta

Toasted pizza bread topped with tomatoes, basil & garlic.

• vegan

Cicchetti Board

A selection of cured meats, Italian cheeses, olives and signature dough balls with garlic aioli & basil pesto dips.

Mozzarella Garlic Pizzette

Garlic butter, fresh garlic, mozzarella, oregano.

• vegetarian

'Nduja Garlic Pizzette

Garlic butter, 'nduja, fresh garlic, mozzarella.

Tomato & Burrata Salad

Yellow piennolo tomatoes, semi dried cherry tomatoes, Terramaris sun dried tomatoes, burrata, balsamic glaze.

• vegetarian

Rocket & Parmesan Salad

Fresh rocket, parmesan, extra virgin olive oil, roquito pearls, black pepper.

• vegetarian

Homemade Limoncello Drizzle Cake

Lemon drizzle cake infused with Amalfi coast Limoncello.

• vegetarian

Traditional Italian Cannoli

A trio of delicate Sicilian cannolis in lemon, chocolate & white cream.

• vegetarian

Homemade Kahlua Tiramisu

Espresso and Kahlua soaked ladyfingers layered with whipped cream and mascarpone.

• vegetarian

Homemade Tenerina

Rich chocolatey traditional Italian brownie cake with chocolate drizzle & whipped cream.

• vegetarian

Otto Spritz

Italicus, Prosecco & soda water, garnished with green olives.

Lychee & Dragonfruit Spritz

Lillet rosé aperitif, lychee puree, dragonfruit syrup, rosé Prosecco, soda.

Peach & Elderflower Spritz

St Germain, peach puree, lemon, Prosecco, soda.

Aperol Spritz

Aperol, Prosecco & soda water, garnished with orange.

Hugo Spritz

St Germain, soda water & Prosecco garnished with fresh mint.

Limoncello Spritz

Limoncello, soda & Prosecco, garnished with lemon & mint.

Devon Garden Spritz

Gin, St Germain, apple juice, lemon, soda & Prosecco, garnished with cucumber, raspberries & mint.

Peach Bellini

Peach puree & Prosecco.

Lychee Bellini

Lychee puree & Prosecco.

Otto Espresso Martini

Vanilla vodka, Mozart dark chocolate liqueur, coffee liqueur, espresso.

Bloody Mary

Absolut vodka, tomato juice, Worcester sauce, Tabasco, lemon & celery salt. Garnished with salt & pepper rim, celery, olives & a pickle.

Mimosa

Fresh orange juice topped with Prosecco.

Americano

The Curator coffee beans — artisan coffee wood roasted locally in Totnes, Devon.

Single Espresso

Double Espresso

Latte

Macchiato

Cappuccino

Flat White

Mocha

Turmeric Latte

• vegetarian

Matcha Latte

• vegetarian

Chai Latte

• vegetarian

Dirty Chai Latte

Chai with espresso shot.

• vegetarian

Babychino

Small hot chocolate for children.

• vegetarian

Luxury Hot Chocolate

• vegetarian

Loaded Luxury Hot Chocolate

Topped with whipped cream & marshmallows.

• vegetarian

Pot of Tea

English Breakfast, Decaf, Lemon & Ginger, Blackcurrant & Acai Berry, Green, Redbush, Earl Grey, Organic Peppermint or Chamomile.

Iced Latte

Choose any syrup to make it your own.