Pane Alle Olive

Marinated Queen Olives & Bread.

• vegetarian

Pane All' Aglio

Garlic Bread.

• vegetarian

Pane All' Aglio E Formaggio

Garlic Bread with Cheese.

• vegetarian

Bruschetta Ai Pomodorini

Garlic toast with tomatoes, red onion, basil & balsamic.

• vegetarian

Carne Mista

Selection of Tuscan cured meats with garnish.

Parma San Daniele

Buffalo mozzarella, Parma ham & olive oil.

Cocktail Di Gamberi

Prawns with lettuce and Marie Rose sauce.

Fritto Di Calamari

Deep fried squid with tartar sauce.

Gamberoni All' Aglio

Tiger prawns in garlic, chilli, white wine sauce.

Cozze Alla Crema

Mussels in garlic, onion, cream sauce.

Burrata E Bresaola

Buffalo mozzarella with air-dried beef.

Insalata Cesare

Cos lettuce, croutons, chicken, Caesar dressing.

Insalata Di Fagioli E Tonno

Mixed salad with tuna and cannellini beans.

Spaghetti All' Aglio, Olio E Peperoncino

Garlic, chilli, parsley & olive oil.

• vegetarian

Spaghetti Alla Bolognese

With Bolognese sauce.

Spaghetti Alla Carbonara

Pancetta in cream & white wine sauce.

Penne All' Arrabbiata

In Napoli sauce with garlic & chilli.

• vegetarian

Cannelloni Ricotta E Spinaci

Oven baked with ricotta and spinach.

• vegetarian

Tagliatelle Al Funghi E Prosciutto

With ham, mushrooms, cream sauce.

Linguine Al Salmone Affumicato

Smoked salmon and asparagus.

Lasagne

Bolognese, ricotta, Bechamel, mozzarella.

Gnocchi Al Genovese

Potato dumplings in pesto & cream.

• vegetarian

Spaghetti Alle Vongole

With clams in white wine sauce.

Linguine Ai Frutti Di Mare

Mixed seafood pasta.

Penne Con Pollo

Chicken and bacon in Napoli sauce.

Margherita

Tomato sauce, mozzarella, basil. Gluten-free base +£2.00.

• vegetarian

Quattro Stagioni

Ham, artichoke, mushrooms, olives.

Prosciutto

Parma ham, rocket, balsamic glaze.

Ortolana

Courgettes, aubergine, peppers, onion.

• vegetarian

Diavola

Pepperoni and fresh chilli.

Marengo

Chicken, mixed peppers, onion.

Calzone

Folded pizza with ham, salami, pepperoni.

Nostromo

Tuna, prawns, onion.

Spezzatino Di Maiale

Slow-cooked pork in red wine sauce.

Bistecca Di Manzo

Sirloin steak with vegetables. Optional sauce supplements +£3.

Filetto Di Manzo

Fillet steak with vegetables. Optional sauce supplements +£3.

Cozze Alla Toscana

Mussels with chilli, garlic, tomatoes.

Branzino All' Acqua Pazza

Seabass fillet in white wine sauce.

Gamberoni Provenzale

Tiger prawns in tomato and wine sauce.

Cacciucco Livornese

Fish stew with mixed seafood.

Tris Di Pesce

Seabass, mussels, prawns in white wine.

Risotto Ai Funghi

With porcini & wild mushrooms.

• vegetarian

Risotto Gamberi E Zucchine

With prawns and courgettes.

Risotto Di Mare

Mixed seafood risotto.

Pollo Ai Funghi

With mushrooms, mustard, cream. Served with vegetables & potatoes.

Pollo Alla Cacciatora

With peppers, olives, tomato sauce. Served with vegetables & potatoes.

Pollo Sorrento

With ham and mozzarella. Served with vegetables & potatoes.

Patatine Fritte

Chunky chips.

• vegan

Pomodoro E Cipolla

Tomatoes and red onion.

• vegan

Insalata Mista

Mixed leaves.

• vegan

Insalata Rucola

Rocket with cherry tomatoes.

• vegan

Fagiolini Alla Genovese

Green beans with garlic.

• vegan

Tiramisu

Classic Italian coffee dessert.

• vegetarian

Torta Caprese

Chocolate and almond with gelato.

• vegetarian

Coppa Nutella

Chocolate, vanilla, hazelnut gelato.

• vegetarian

Coppa Amaretto

Vanilla gelato with Amaretto liqueur.

• vegetarian

Affogato Al Caffe

Vanilla ice cream with espresso.

• vegetarian

Gelato Misti

Mixed Italian ice cream.

• vegetarian

Sorbetti Misti

Mixed Italian sorbet.

• vegan

Dolce Del Giorno

Dessert of the day.