Plain Papadom

• vegetarian

Spicy Papadom

• vegetarian

Chutney (each)

Choice of red onions, mango chutney, mixed pickle, mint sauce or chilli sauce.

• vegetarian

Fish Tikka

Salmon Tikka

Sweet Chilli Chicken Pakora

Mixed Vegetable Starter

Onion bhaji, vegetable samosa, mushroom pakora.

• vegetarian

Paneer Pakora

Indian cheese lightly coated in gram flour batter & deep-fried.

• vegetarian

Aloo & Chana Puri

Potato & chickpeas cooked with special herbs & spices, served on a deep-fried, crispy, unleavened bread.

• vegetarian

Paneer & Sag Puri

Indian cheese and spinach, served on a deep-fried crispy, unleavened bread.

• vegetarian

Vegetable Stuffed Pepper

Grilled peppers with a filling of lightly spiced vegetables.

• vegetarian

Vegetable Chat Puri

Spiced mixed vegetable cooked with special herbs and spices, served on a deep-fried crispy, unleavened bread.

• vegetarian

Garlic & Mushroom Puri

Fresh mushrooms cooked in special herbs and spices with freshly chopped garlic, served on a deep-fried crispy, unleavened bread.

• vegetarian

Vegetable Samosa

Triangular crispy deep fried pastry with vegetable filling.

• vegetarian

Onion Bhaji

Spiced round deep fried onion fritter.

• vegetarian

Tandoori King Prawn

King prawn pieces delicately marinated in herbs and spices, cooked in the tandoor.

Lamb Chops

Prime spring lamb chops marinated in herbs and spices & cooked in the tandoor.

Tandoori Mix

Chicken tikka, lamb chops, garlic chicken & seekh kebab.

King Prawn Puri

King prawns cooked with special herbs and spices, served on a deep-fried, crispy, unleavened bread.

Tandoori Chicken

Spring chicken on the bone marinated in herbs and spices, cooked in the tandoor.

Stuffed Pepper with Keema

Peppers with a filling of spicy minced lamb and chickpeas.

Chicken Pakora

Boneless chicken spiced with herbs and spices with gram flour and deep-fried.

Chicken Tikka

Succulent chicken pieces marinated in herbs and spices, cooked in the tandoori.

Seekh Kebab

Mince meat blended with special herbs and spices, cooked in the tandoor on skewers.

Garlic Chicken

Succulent pieces of chicken breast marinated in special garlic sauce, cooked in the tandoor.

Lamb Tikka

Strips of prime lamb diced and marinated in herbs and spices, cooked in the tandoor.

Chicken Chat Puri

Finely diced tender pieces of chicken cooked in herbs & spices, served on a deep fried, crispy, unleavened bread.

Chicken & Sag Puri

Finely diced tender pieces of chicken and spinach, cooked in herbs and spices, served on a deep fried crispy, unleavened bread.

Prawn Puri

Prawns cooked with special herbs and spices, served on a deep-fried, crispy, unleavened bread.

Prawn Cocktail

Prawns on a bed of salad covered with seafood sauce, garnished with sliced cucumber, tomatoes and lemon.

Shami Kebab

Minced lamb and lentil mix, lightly spiced, pan fried to perfection.

Reshmi Kebab

As shami kebab, but served with an omelette.

Meat Samosa

Triangular crispy deep fried pastry with lightly spiced minced lamb and fresh potatoes.

Tandoori Chicken Sizzler

Tender half spring chicken, on the bone.

Chicken Tikka Sizzler

Succulent boneless pieces of chicken.

Garlic Chicken Sizzler

Succulent boneless pieces of chicken breasts marinated in a special garlic sauce.

Lamb Tikka Sizzler

Prime boneless pieces of lamb.

Chicken Tikka or Lamb Tikka Shashlick

A bold and flavourful grilled dish blending South Asian spices with a kebab-style presentation, skewered with peppers, onions and tomatoes.

Lamb Chops Sizzler

Tender pieces of lamb chops, on the bone.

Tandoori Mix Grill

Tandoori chicken, chicken tikka, lamb chops, garlic chicken, seekh kebab.

Tandoori King Prawn Sizzler

Grilled in a tandoori oven with our in-house spices until slightly charred and tender.

Paneer Shashlick

Succulent cubes of paneer marinated in our own in-house spices, skewered with peppers, onions and tomatoes, then grilled until lightly charred and smoky.

• vegetarian

Ameri Murgh

Succulent pieces of chicken breast cooked in mango pulp and double cream.

Honey Badami (Chicken Tikka)

Cooked in creamy sauce with cashew nuts, sliced almonds and pistachios.

Honey Badami (Lamb Tikka)

Cooked in creamy sauce with cashew nuts, sliced almonds and pistachios.

Balti Murgh Makhani

Succulent pieces of chicken tikka breast cooked with onion, almonds, cashew nuts and fresh cream in our unique Balti sauce.

Chicken & Cheese Kofta

Boneless spring chicken tikka marinated in yoghurt with herbs and spices, cooked in the tandoor, added to an aromatic curry sauce with meatball kofta and cheese.

Murgh Mossalam

Chicken tikka gujons cooked with mince meat in a medium chef's spicy sauce, garnished with ginger, coriander and slices of egg.

Akbari Chum Chum

Tandoori chicken off the bone, cut in strips, combined with a curry base of minced lamb and spices to a dry consistency.

Butter Chicken

Prepared with succulent chicken tikka breast with pure Indian butter combined with the finest herbs & spices. Mild or hot.

Chicken Makhonwala

Chicken tikka cooked very slowly with Indian cheese in a very mild sauce with a wide selection of spices.

Massalla (Chicken Tikka)

Cooked in a unique mild creamy tandoori sauce with fresh cream, yoghurt and a mixture of spices.

Massalla (Lamb Tikka)

Cooked in a unique mild creamy tandoori sauce with fresh cream, yoghurt and a mixture of spices.

Massalla (Paneer Tikka)

Cooked in a unique mild creamy tandoori sauce with fresh cream, yoghurt and a mixture of spices.

• vegetarian

Passanda (Chicken Tikka)

Cooked in mild spices with fresh cream, red wine, almond powder & pistachio to form a rich creamy sauce.

Passanda (Lamb Tikka)

Cooked in mild spices with fresh cream, red wine, almond powder & pistachio to form a rich creamy sauce.

Chilli Massalla (Chicken)

Cooked with fresh green chillies, ginger, garlic & tomatoes with our special mix of freshly ground spices for a sharp, exotic taste.

Chilli Massalla (Lamb)

Cooked with fresh green chillies, ginger, garlic & tomatoes with our special mix of freshly ground spices for a sharp, exotic taste.

Balti Thawa Exotica

Chicken tikka, lamb tikka, garlic chicken and lamb chops, medium strength, garnished with tomatoes and briskly fried onions.

Green Balti Garlic Chicken

Tender pieces of garlic chicken cooked with our Balti sauce, a greater use of garlic, thick sauce consistency, garnished with broccoli.

Shashlick Korai (Chicken Tikka)

Tandoori marinated pieces, green pepper, onion and tomato cooked together with a special sauce, garnished with fresh coriander.

Shashlick Korai (Lamb Tikka)

Tandoori marinated pieces, green pepper, onion and tomato cooked together with a special sauce, garnished with fresh coriander.

Flaming Rajma (Chicken Tikka)

Diced chunky onions, sliced red capsicum, garlic, ginger, plum tomatoes, fenugreek and ground spices, garnished with brandy.

Flaming Rajma (Lamb Tikka)

Diced chunky onions, sliced red capsicum, garlic, ginger, plum tomatoes, fenugreek and ground spices, garnished with brandy.

Chilli Chingri

Bangladeshi king prawns stir-fried in an exotic mix of spices with capsicum, spring onions, green chillies, fresh ginger, soya sauce, tabasco sauce, garnished with fresh coriander.

Chilli Chicken

Tender chicken stir-fried in an exotic mix of spices with capsicum, spring onions, green chillies and fresh ginger, soya sauce, tabasco sauce, garnished with fresh coriander.

Chilli Lamb

Tender lamb stir-fried in an exotic mix of spices with capsicum, spring onions, green chillies and fresh ginger, soya sauce, tabasco sauce, garnished with fresh coriander.

Afghan (Chicken)

Cubes of chicken stir-fried with fresh green chillies, ginger, garlic and onions. Red and green peppers give the dish a colourful appearance.

Afghan (Lamb)

Cubes of lamb stir-fried with fresh green chillies, ginger, garlic and onions. Red and green peppers give the dish a colourful appearance.

Nepalese (Chicken)

Cubes of chicken cooked in an exotic mix of spices, red and green peppers, tomatoes, green chillies and a special Nepalese chilli sauce.

Nepalese (Lamb)

Cubes of lamb cooked in an exotic mix of spices, red and green peppers, tomatoes, green chillies and a special Nepalese chilli sauce.

Balti Garlic Chilli Chicken

Tender pieces of garlic chicken tikka cooked with our Balti sauce, a greater use of garlic and green chillies, dry consistency.

Sha-he Shofri (Chicken Tikka)

A fairly hot dish cooked with yellow lentils, green chillies, garlic, ginger, coriander and ground spices for a rich consistency.

Sha-he Shofri (Lamb Tikka)

A fairly hot dish cooked with yellow lentils, green chillies, garlic, ginger, coriander and ground spices for a rich consistency.

Chicken Tikka Silsila

Diced chicken tikka prepared with strips of red peppers, onion, garlic, ginger, massala spices and herbs, garnished with coriander.

Chingri Sag Special

Whole king prawns cooked in cumin and chef's five spices, served with cooked spinach and special sauce.

Lamb Rosti

Strips of lamb tikka cooked with spinach, onions, ginger, garlic, fresh herbs & spices.

Murgh Zal Fry

Fresh fillet of chicken marinated with exotic spices then cooked in a hot spicy thick consistency sauce, garnished with methi leaves.

Shatkora Special (Chicken Tikka)

Fine onions, sliced red peppers, garlic, ginger and ground spice cooked with Bangladeshi citrus fruit, finished with a touch of butter.

Shatkora Special (Lamb Tikka)

Fine onions, sliced red peppers, garlic, ginger and ground spice cooked with Bangladeshi citrus fruit, finished with a touch of butter.

Sylheti Balti (Chicken Tikka)

A spicy dish prepared with black pepper using chunks of spiced potatoes with a thick sauce consistency, decorated with Bangladeshi dry red chilli.

Sylheti Balti (Lamb Tikka)

A spicy dish prepared with black pepper using chunks of spiced potatoes with a thick sauce consistency, decorated with Bangladeshi dry red chilli.

Balti Shaan (Chicken Tikka)

Your choice of filling marinated and cooked in our tandoor, then combined with our Balti sauce containing our own herbs and spices.

Balti Shaan (Lamb Tikka)

Your choice of filling marinated and cooked in our tandoor, then combined with our Balti sauce containing our own herbs and spices.

Fish Tikka Massala

An adaptation of Britain's favourite tikka massala, taken to another level by the chefs at Purple Olive.

Salmon Tikka Shashlick

Cubes of salmon marinated in an Indian seafood sauce and barbecued with tomatoes and peppers, served on a bed of salad with roshunee curry sauce.

Salmon & Tomato Salsa

Salmon steak spiced with tangy citrus flavours, barbecued with lime juice, served with tomato salsa and Bombay potatoes.

Machli Bahar

Chunky fillet of cod marinated in chef's five spices, shallow-fried, cooked in a sauce of cilantro, green peppers, cloves, yoghurt and lemon juice.

Salmon Chut-Putta

Succulent steaks of salmon marinated in a hot tangy sauce, grilled and flavoured with olive oil, served on a bed of spiced crispy vegetables with a madras sauce.

Machli Zal Fry

Cubes of fish marinated with garlic, ginger, gram massala spices, cooked in a hot spicy thick consistency sauce.

Sizzling Machli Tomato

Cubes of fresh water fish cooked with onions, plum tomatoes, fresh herbs and spices, garnished with coriander and green chillies.

Vegetable Biryani

Traditional dish of flavoured basmati rice & a mixture of special spices (no omelette).

• vegetarian

Mushroom Biryani

Traditional dish of flavoured basmati rice & a mixture of special spices (no omelette).

• vegetarian

Chicken Biryani

Served with an omelette and a curry sauce of your choice.

Lamb or Keema Biryani

Served with an omelette and a curry sauce of your choice.

Chicken Tikka Biryani

Served with an omelette and a curry sauce of your choice.

Lamb Tikka Biryani

Served with an omelette and a curry sauce of your choice.

Prawn Biryani

Served with an omelette and a curry sauce of your choice.

King Prawn Biryani

Served with an omelette and a curry sauce of your choice.

Purple Olive Special Biryani

Chicken tikka, lamb tikka, king prawn stir-fried with peas, onions, cashew nuts, pistachio, sliced almonds, saffron and coriander. Served with a chef special mushroom bhaji side dish.

Korma

A very mild dish prepared with a greater use of fresh cream and coconut. Also available with lamb, keema, chicken tikka, garlic chicken, lamb tikka, prawns, king prawns, vegetables or paneer (£5.99-£12.60).

Dansak

Cooked in a mild yet tangy sauce with a delicious piquant richness, prepared with pineapple and lentils; a sweet and sour dish. Other proteins available £5.99-£12.60.

Bhuna

A blend of spices, onions and tomatoes fried and cooked to a medium strength, dry consistency, garnished with coriander. Other proteins available £5.99-£12.60.

Dupiaza

Greater use of fresh onions mixed with spices and fried briskly, garnished with coriander. Other proteins available £5.99-£12.60.

Naga

Cooked mainly with fenugreek leaves and spices of medium consistency in a dry sauce. Other proteins available £5.99-£12.60.

Rogan Josh

Cooked in a delicately flavoured sauce with a greater use of pimentos, capsicum and tomatoes, garnished with coriander. Other proteins available £5.99-£12.60.

Karai

Cooked with a special mixture of herbs and spices including onions, garlic, ginger and tomatoes. Other proteins available £5.99-£12.60.

Balti

Cooked with fresh onions, garlic, ginger, capsicum, tomatoes and a special balti sauce, medium strength, dry consistency, garnished with coriander. Other proteins available £5.99-£12.60.

Saagwala

Spinach prepared with garlic, ginger and tomatoes in a medium herb and spicy sauce, dry consistency. Other proteins available £5.99-£12.60.

Jalfrezi

Sauteed dish cooked with onion, garlic, ginger, green peppers and fresh green chillies. Other proteins available £5.99-£12.60.

Madras

A Southern Indian dish, prepared with hot spices which fend a fiery finish. Other proteins available £5.99-£12.60.

Samber

Cooked with lentils and lemon juice for a sharp and distinctive taste, a hot and spicy south Indian dish. Other proteins available £5.99-£12.60.

Pathia

Lightly chopped onions in a thick dark red sweet and sour sauce, a hot dish with a distinctive aroma, garnished with coriander. Other proteins available £5.99-£12.60.

Vindaloo

A greater use of spices, garlic, ginger, black pepper to produce a hot taste. Other proteins available £5.99-£12.60.

Bombay Aloo

Potatoes cooked in a medium to hot sauce, tomatoes, ginger and garlic. Also available as a main course for £6.95.

• vegetarian

Sag Bhaji

Spinach with onions, tomatoes, ginger and garlic. Also available as a main course for £6.95.

• vegetarian

Mushroom Bhaji

Fresh mushrooms cooked with onions, tomatoes, ginger and garlic. Also available as a main course for £6.95.

• vegetarian

Tarka Dhal

Lentils flavoured with extra garlic. Also available as a main course for £6.95.

• vegetarian

Mixed Vegetable Bhaji

Mixed fresh vegetables cooked together in herbs and spices to our own recipe. Also available as a main course for £6.95.

• vegetarian

Sag Aloo

Fresh spinach and potatoes cooked with onions, tomatoes, ginger and garlic. Also available as a main course for £6.95.

• vegetarian

Aloo Ghobi

Potatoes and cauliflower with onions, ginger and garlic. Also available as a main course for £6.95.

• vegetarian

Aloo Chana

Potatoes and chick peas cooked with onions, tomatoes, ginger and garlic. Also available as a main course for £6.95.

• vegetarian

Sag Paneer

Fresh spinach and Indian cheese cooked with onions, tomatoes, ginger and garlic. Also available as a main course for £6.95.

• vegetarian

Bhindi Bhaji

Fresh okra (lady's fingers) cooked with onions, tomatoes, ginger and garlic. Also available as a main course for £6.95.

• vegetarian

Fried Scampi

Served with chips, peas and salad.

Chicken Nuggets

Served with chips, peas and salad.

Chicken Fillet

Fresh chicken breast marinated in chicken fry mix powder, egg, self-raising flour & chef's aromatic spice. Served with chips, peas and salad.

Omelette

Plain, chicken, prawn or mushroom. Served with chips, peas and salad.

Boiled Rice

• vegetarian

Pilau Rice

• vegetarian

Olive Special Rice

Basmati rice fried with onions, cashew nuts, almonds, pistachio, peas and saffron.

• vegetarian

Onion Rice

• vegetarian

Fried Rice

• vegetarian

Egg Pilau

• vegetarian

Mushroom Pilau

• vegetarian

Vegetable Pilau

• vegetarian

Peas Pilau

• vegetarian

Keema Pilau

Plain Nan

• vegetarian

Garlic Nan

• vegetarian

Peshwari Nan

• vegetarian

Keema Nan

Cheese Nan

• vegetarian

Paratha

• vegetarian

Aloo Paratha

• vegetarian

Tandoori Roti

• vegetarian

Puri

• vegetarian

Chips

• vegetarian

Onion or Cucumber Raitha

Lightly spiced yoghurt with chopped onions or cucumber and tomatoes.

• vegetarian