Bombay Wrap

Strips of chicken breast marinated in sweet soy sauce, wrapped in gram flour – truly classic!

Passanda (Chicken)

Tender fillet of lamb or barbecued pieces of chicken, mildly spiced with cream and garnished with pistachio, a characteristically rich and creamy dish with vegetables. Contains: Nuts, Dairy

Passanda (Lamb)

Tender fillet of lamb or barbecued pieces of chicken, mildly spiced with cream and garnished with pistachio, a characteristically rich and creamy dish with vegetables. Contains: Nuts, Dairy

Passanda (King Prawn (Contains Fish))

Tender fillet of lamb or barbecued pieces of chicken, mildly spiced with cream and garnished with pistachio, a characteristically rich and creamy dish with vegetables. Contains: Nuts, Dairy

Achari (Chicken)

Fillet of lamb, marinated in pickled spices, simmered in slightly hot tangy sauce with balsamic vinegar.

Achari (Lamb)

Fillet of lamb, marinated in pickled spices, simmered in slightly hot tangy sauce with balsamic vinegar.

Achari (King Prawn (Contains Fish))

Fillet of lamb, marinated in pickled spices, simmered in slightly hot tangy sauce with balsamic vinegar.

Shyleti Jalfrezi (Chicken)

Bite sized pieces of chicken, lamb or king prawn, prepared in a spicy sauce of diced onion, capsicum and garnished with spring onions and a sprinkle of fresh coriander. Hot King Prawn (Contains: Fish)

Shyleti Jalfrezi (Lamb)

Bite sized pieces of chicken, lamb or king prawn, prepared in a spicy sauce of diced onion, capsicum and garnished with spring onions and a sprinkle of fresh coriander. Hot King Prawn (Contains: Fish)

Shyleti Jalfrezi (Duck)

Bite sized pieces of chicken, lamb or king prawn, prepared in a spicy sauce of diced onion, capsicum and garnished with spring onions and a sprinkle of fresh coriander. Hot King Prawn (Contains: Fish)

Shyleti Jalfrezi (King Prawn (Contains Fish))

Bite sized pieces of chicken, lamb or king prawn, prepared in a spicy sauce of diced onion, capsicum and garnished with spring onions and a sprinkle of fresh coriander. Hot King Prawn (Contains: Fish)

Chicken Tikka Masala

Invented by world famous British curry house chef in 1980 as a way of exploiting his already popular chicken tikka. We present our own exclusive recipe of succulent chicken tikka in smooth masala. Contains: Nuts, Dairy

Madras (Chicken)

We are convinced that this dish needs no introduction.

Madras (Lamb)

We are convinced that this dish needs no introduction.

Madras (Prawn)

We are convinced that this dish needs no introduction.

Madras (King Prawn (Contains: Fish))

We are convinced that this dish needs no introduction.

Madras (Vegetable)

We are convinced that this dish needs no introduction.

• vegetarian

Madras (Chicken Tikka)

We are convinced that this dish needs no introduction.

Madras (Tandoori Chicken)

We are convinced that this dish needs no introduction.

Madras (Lamb Tikka)

We are convinced that this dish needs no introduction.

Jhingha Shahenshah

Garlic scented BBQ king prawns tossed in a sweet & sour chilli sauce, finished with a hint of lime juice.

Lamb Tikka Masala

Contains: Nuts, Dairy

Begun Bahar (Chicken)

Tandoori baked chicken, lamb or king prawns cooked with minced lamb and spiced fresh herbs. Garnished with tempered garlic, aubergine, a sprinkle of fresh coriander & crispy red chillies.

Begun Bahar (Lamb)

Tandoori baked chicken, lamb or king prawns cooked with minced lamb and spiced fresh herbs. Garnished with tempered garlic, aubergine, a sprinkle of fresh coriander & crispy red chillies.

Begun Bahar (King Prawn (Contains: Fish))

Tandoori baked chicken, lamb or king prawns cooked with minced lamb and spiced fresh herbs. Garnished with tempered garlic, aubergine, a sprinkle of fresh coriander & crispy red chillies.

Cox Bazar Style Mackerel

The world's most untouched natural place & truly famous for seafood - marinated mackerel in garam masala, a hint of lime juice, cumin & fresh coriander, roasted on a skewer in the tandoor.

Chana Masala (Side)

Packed with flavour, fibre & protein. This is cooked with fresh herbs, onions, garlic and finished in A tomato based sauce, laced with tamarind.

• vegetarian

Chana Masala (Main)

Packed with flavour, fibre & protein. This is cooked with fresh herbs, onions, garlic and finished in A tomato based sauce, laced with tamarind.

• vegetarian

Methi (Chicken)

Slightly Hot

Methi (Lamb)

Slightly Hot

Methi (King Prawn (Contains Fish))

Slightly Hot

Jaljuli

Tender pieces of chicken marinated in a spicy chilli paste, tempered with a fresh egg, spring onions, peppers & green chillies.

Begun Bhaji (Side)

Aubergines cooked with spices, onions & garlic.

Begun Bhaji (Main)

Aubergines cooked with spices, onions & garlic.

Bhuna (Chicken)

Fairy dry traditional dish.

Bhuna (Lamb)

Fairy dry traditional dish.

Bhuna (Prawn)

Fairy dry traditional dish.

Bhuna (King Prawn (Contains: Fish))

Fairy dry traditional dish.

Bhuna (Vegetable)

Fairy dry traditional dish.

• vegetarian

Bhuna (Chicken Tikka)

Fairy dry traditional dish.

Bhuna (Tandoori Chicken)

Fairy dry traditional dish.

Bhuna (Lamb Tikka)

Fairy dry traditional dish.

Roshuni Mussels Tarkari

Fresh mussels, Balti-styled with tempered garlic & spiced herbs.

Stuffed Pepper

Green pepper baked in the tandoor & stuffed with spiced mixed mince.

Bombay Aloo (Side)

Potato tossed in crackled cumin & aromatic spices

• vegetarian

Bombay Aloo (Main)

Potato tossed in crackled cumin & aromatic spices

• vegetarian

Dupiaza (Chicken)

Diced onions & peppers, simmered in a medium sauce.

Dupiaza (Lamb)

Diced onions & peppers, simmered in a medium sauce.

Dupiaza (Prawn)

Diced onions & peppers, simmered in a medium sauce.

Dupiaza (King Prawn (Contains: Fish))

Diced onions & peppers, simmered in a medium sauce.

Dupiaza (Vegetable)

Diced onions & peppers, simmered in a medium sauce.

• vegetarian

Dupiaza (Chicken Tikka)

Diced onions & peppers, simmered in a medium sauce.

Dupiaza (Tandoori Chicken)

Diced onions & peppers, simmered in a medium sauce.

Dupiaza (Lamb Tikka)

Diced onions & peppers, simmered in a medium sauce.

Butter Chicken

Diced pieces of chicken cooked with butter, mild spices in a rich creamy sauce.

Tandoori Chicken Sag Paneer

Cooked with fresh spinach and cottage cheese, a traditional dish from Rajasthan. Contains: Dairy

Salmon Rezella

Pan fried salmon braised in a bhuna sauce.

Tarka Dhal (Side)

A staple in every Indian home at mealtimes, these yellow lentils are cooked with a tarka of garlic & cumin roasted chillies.

Tarka Dhal (Main)

A staple in every Indian home at mealtimes, these yellow lentils are cooked with a tarka of garlic & cumin roasted chillies.

Deshi Lamb

An aromatic boneless lamb curry bhuna-styled in rich flavours, marinated with spices, which is made of blending yoghurt, dalchini, fenugreek & fried onion paste.

Pathia (Chicken)

Hot, sweet & sour.

Pathia (Lamb)

Hot, sweet & sour.

Pathia (Prawn)

Hot, sweet & sour.

Pathia (King Prawn (Contains: Fish))

Hot, sweet & sour.

Pathia (Vegetable)

Hot, sweet & sour.

• vegetarian

Pathia (Chicken Tikka)

Hot, sweet & sour.

Pathia (Tandoori Chicken)

Hot, sweet & sour.

Pathia (Lamb Tikka)

Hot, sweet & sour.

Shatkora Pangus

Pan fried fillet of Pangus braised with shatkora sauce.

Naga Ka (Chicken)

Marinated in a hot and spicy naga (Bengali chilli) sauce and then cooked in a moist consistency with fresh garlic, capsicum, tomatoes and spring onions. Hot

Naga Ka (Lamb)

Marinated in a hot and spicy naga (Bengali chilli) sauce and then cooked in a moist consistency with fresh garlic, capsicum, tomatoes and spring onions. Hot

Naga Ka (King Prawn (Contains Fish))

Marinated in a hot and spicy naga (Bengali chilli) sauce and then cooked in a moist consistency with fresh garlic, capsicum, tomatoes and spring onions. Hot

Mushroom Bhaji (Side)

Mushrooms cooked with onions, peppers, light spices, fresh herbs & garlic.

• vegetarian

Mushroom Bhaji (Main)

Mushrooms cooked with onions, peppers, light spices, fresh herbs & garlic.

• vegetarian

Korma (Chicken)

Creamy, sweet & mild

Korma (Lamb)

Creamy, sweet & mild

Korma (Prawn)

Creamy, sweet & mild

Korma (King Prawn (Contains: Fish))

Creamy, sweet & mild

Korma (Vegetable)

Creamy, sweet & mild

• vegetarian

Korma (Chicken Tikka)

Creamy, sweet & mild

Korma (Tandoori Chicken)

Creamy, sweet & mild

Korma (Lamb Tikka)

Creamy, sweet & mild

Vindaloo (Chicken)

A fiery dish from Goa!

Vindaloo (Lamb)

A fiery dish from Goa!

Vindaloo (Prawn)

A fiery dish from Goa!

Vindaloo (King Prawn (Contains: Fish))

A fiery dish from Goa!

Vindaloo (Vegetable)

A fiery dish from Goa!

• vegetarian

Vindaloo (Chicken Tikka)

A fiery dish from Goa!

Vindaloo (Tandoori Chicken)

A fiery dish from Goa!

Vindaloo (Lamb Tikka)

A fiery dish from Goa!

Korai (Chicken)

Diced pieces of chicken, cooked with chunks of green peppers, tomatoes and a touch of fresh ginger. Slightly Hot

Korai (Lamb)

Diced pieces of chicken, cooked with chunks of green peppers, tomatoes and a touch of fresh ginger. Slightly Hot

Korai (King Prawn)

Diced pieces of chicken, cooked with chunks of green peppers, tomatoes and a touch of fresh ginger. Slightly Hot

Jaipure (Chicken)

Tandoori baked chicken, lamb or king prawn smeared in a tantalising sweet and sour butter sauce, touch of tamarind, a hint of chilli paste fabulous dish. Slightly Hot King Prawn (Contains: Fish)

Jaipure (Lamb)

Tandoori baked chicken, lamb or king prawn smeared in a tantalising sweet and sour butter sauce, touch of tamarind, a hint of chilli paste fabulous dish. Slightly Hot King Prawn (Contains: Fish)

Jaipure (King Prawn (Contains: Fish))

Tandoori baked chicken, lamb or king prawn smeared in a tantalising sweet and sour butter sauce, touch of tamarind, a hint of chilli paste fabulous dish. Slightly Hot King Prawn (Contains: Fish)

Bindi Dupiaza (Side)

Diced okra sauteed with onion, tomato, peppers & coriander.

• vegetarian

Bindi Dupiaza (Main)

Diced okra sauteed with onion, tomato, peppers & coriander.

• vegetarian

Sag Paneer (Side)

Indian cottage cheese & spinach cooked together with fenugreek leaves and cream.

• vegetarian

Sag Paneer (Main)

Indian cottage cheese & spinach cooked together with fenugreek leaves and cream.

• vegetarian

Tawaraj (Chicken)

Specially prepared on a flat hot iron dish, cooked with green chilli, fenugreek masala & Finished with a hint of lime juice.

Tawaraj (Lamb)

Specially prepared on a flat hot iron dish, cooked with green chilli, fenugreek masala & Finished with a hint of lime juice.

Tawaraj (King Prawn)

Specially prepared on a flat hot iron dish, cooked with green chilli, fenugreek masala & Finished with a hint of lime juice.

Jhingha Zaffrani

Succulent giant tiger prawns cooked in shell, bhuna-styled with an assortment of peppers, Mango sauce, naga pickle & a touch of selected spices.

Mussels in Garlic

Mussels tempered in a garam masala sauce, garnished with garlic & ginger juliennes. A fabulous appetiser.

Prawn Bhuna Puri

Prawns lightly spiced with garlic & ginger, served on a crispy yoghurt bread.

Chicken Tikka Puri

Diced pieces of chicken flavoured with a sweet & sour taste. Served on a crispy yoghurt bread.

Goan

Lightly spiced chicken breast fillet, roasted with garam masala & served with a coconut sauce.

Rogan Josh (Chicken)

Rich & spicy tomato based sauce.

Rogan Josh (Lamb)

Rich & spicy tomato based sauce.

Rogan Josh (Prawn)

Rich & spicy tomato based sauce.

Rogan Josh (King Prawn (Contains: Fish))

Rich & spicy tomato based sauce.

Rogan Josh (Vegetable)

Rich & spicy tomato based sauce.

• vegetarian

Rogan Josh (Chicken Tikka)

Rich & spicy tomato based sauce.

Rogan Josh (Tandoori Chicken)

Rich & spicy tomato based sauce.

Rogan Josh (Lamb Tikka)

Rich & spicy tomato based sauce.

Chilli Paneer

Barbecued Indian cheese, stir-fried with sweet & sour chilli sauce. Garnished with peppers.

• vegetarian

Lassani Jhingha

King prawns cooked with fresh garlic, mango sauce, red & green peppers and chillies. A mouth-watering dish originating from Goa.

Kashmiri Masala

Giant tiger prawns baked in the tandoor, prepared in a sweet masala sauce with a hint of fresh cream & almonds.

Dhansak (Chicken)

Hot, sweet & sour sauce cooked with lentils.

Dhansak (Lamb)

Hot, sweet & sour sauce cooked with lentils.

Dhansak (Prawn)

Hot, sweet & sour sauce cooked with lentils.

Dhansak (King Prawn (Contains: Fish))

Hot, sweet & sour sauce cooked with lentils.

Dhansak (Vegetable)

Hot, sweet & sour sauce cooked with lentils.

• vegetarian

Dhansak (Chicken Tikka)

Hot, sweet & sour sauce cooked with lentils.

Dhansak (Tandoori Chicken)

Hot, sweet & sour sauce cooked with lentils.

Dhansak (Lamb Tikka)

Hot, sweet & sour sauce cooked with lentils.

Jaluri

A choice of chicken or lamb cooked in a rich, slightly hot sauce, extensively prepared with an assortment of peppers & green chillies.

Shimla Mirchi (Chicken)

Chicken, lamb or king prawn cooked in a hot gravy, flavoured with cardamom and juliennes of red peppers and fresh ginger. Hot King Prawn (Contains: Fish)

Shimla Mirchi (Lamb)

Chicken, lamb or king prawn cooked in a hot gravy, flavoured with cardamom and juliennes of red peppers and fresh ginger. Hot King Prawn (Contains: Fish)

Shimla Mirchi (King Prawn (Contains: Fish))

Chicken, lamb or king prawn cooked in a hot gravy, flavoured with cardamom and juliennes of red peppers and fresh ginger. Hot King Prawn (Contains: Fish)

Rajastani (Chicken)

Fillet of lamb cooked smeared in a light tangy and hoi sauce with chillies, ginger and olives, truly fabulous dish. Slightly Hot

Rajastani (Lamb)

Fillet of lamb cooked smeared in a light tangy and hoi sauce with chillies, ginger and olives, truly fabulous dish. Slightly Hot

Rajastani (King Prawn (Contains Fish))

Fillet of lamb cooked smeared in a light tangy and hoi sauce with chillies, ginger and olives, truly fabulous dish. Slightly Hot

Sag Aloo (Side)

Spinach & potato cooked together with fenugreek leaves.

• vegetarian

Sag Aloo (Main)

Spinach & potato cooked together with fenugreek leaves.

• vegetarian

Meva Mango

Diced chicken pieces mildly spiced & cooked with mango. Highly recommended.

Sagwala (Chicken)

Spinach & garlic

Sagwala (Lamb)

Spinach & garlic

Sagwala (Prawn)

Spinach & garlic

Sagwala (King Prawn (Contains: Fish))

Spinach & garlic

Sagwala (Vegetable)

Spinach & garlic

• vegetarian

Sagwala (Chicken Tikka)

Spinach & garlic

Sagwala (Tandoori Chicken)

Spinach & garlic

Sagwala (Lamb Tikka)

Spinach & garlic

Monipuri

Spring fillet of chicken stuffed with spiced ground lamb. Prepared in a hot sweet & sour Sauce with bay leaf, dalchini, capsicum and garnished with fresh coriander.

Pangus Delight

Whole fillet of Pangus, deep pan fried in a tangy, slightly hot sauce with garlic, green chilli, Bay leaf & chef’s signature spices.

Rezalah (Chicken)

A classic dish from northern Bengal. Tastefully spiced with a variety of herbs & spices. Garnished with tempered garlic, sauteed tomatoes, green peppers and coriander.

Rezalah (Lamb)

A classic dish from northern Bengal. Tastefully spiced with a variety of herbs & spices. Garnished with tempered garlic, sauteed tomatoes, green peppers and coriander.

Rezalah (King Prawn (Contains: Fish))

A classic dish from northern Bengal. Tastefully spiced with a variety of herbs & spices. Garnished with tempered garlic, sauteed tomatoes, green peppers and coriander.

Salmon Ka Jhool

The famous Bengal speciality - pan fried salmon, smeared in fresh ground spices, dill, caramelised garlic & tomato sauce.

Makani (Chicken)

Tandoori baked chicken or king prawn prepared in a sweet and sour butter sauce, flavoured with fenugreek and fresh coriander a tastefully spiced and delicious mild dish. Contains: Nuts, Dairy King Prawn (Contains: Fish)

Makani (Lamb)

Tandoori baked chicken or king prawn prepared in a sweet and sour butter sauce, flavoured with fenugreek and fresh coriander a tastefully spiced and delicious mild dish. Contains: Nuts, Dairy King Prawn (Contains: Fish)

Makani (King Prawn (Contains: Fish))

Tandoori baked chicken or king prawn prepared in a sweet and sour butter sauce, flavoured with fenugreek and fresh coriander a tastefully spiced and delicious mild dish. Contains: Nuts, Dairy King Prawn (Contains: Fish)

Salmon Momtaz

Salmon tikka coated in a rich marinade & grilled in the tandoor. Served with a filo basket of salad chaat.

Modhu Haash

Duck breast marinated in medium spices, roasted in the tandoor & served with scented honey.

Mix Shyleti Jalfrezi

Prawn, king prawn, chicken & lamb

Paneer Makhani (Side)

Bite size pieces of Indian paneer in an earthy, buttery creamy & flavoursome tomato based sauce.

• vegetarian

Paneer Makhani (Main)

Bite size pieces of Indian paneer in an earthy, buttery creamy & flavoursome tomato based sauce.

• vegetarian

Lamb Tikka Balti

Paratha

• vegetarian

Cheese & Garlic Naan

Contains: dairy

• vegetarian

Naan

Contains: dairy, egg

• vegetarian

Cheese Naan

Contains: dairy, egg

• vegetarian

Tandoori Roti

• vegetarian

Keema Naan

Contains: Dairy, Egg

Stuffed Paratha

• vegetarian

Peshwari Naan

Contains: Dairy, Egg, Nuts

• vegetarian

Chappati

• vegetarian

Garlic Naan

Contains: Dairy, Egg

• vegetarian

Naga Rice (Spicy)

• vegetarian

Bengal Special Rice

Chicken tikka wok fried with pilau rice, onions & lightly spiced.

• vegetarian

Kabuli (Chicken)

A carefully spiced dish with bay leaves & garam masala. Prepared with fresh diced green vegetables.

Kabuli (Lamb)

A carefully spiced dish with bay leaves & garam masala. Prepared with fresh diced green vegetables.

Kabuli (King Prawn (Contains: Fish))

A carefully spiced dish with bay leaves & garam masala. Prepared with fresh diced green vegetables.

Rajkot Special Rice

Keema, egg & peas.

• vegetarian

Garlic Rice

• vegetarian

Lemon Rice

• vegetarian

Fried Rice

• vegetarian

Keema Pilau

Plain Rice (Steamed)

• vegetarian

Mushroom Pilau

• vegetarian

Vegetable Pilau

• vegetarian

Pilau Rice

• vegetarian

Egg Fried Rice

Saag Rice

• vegetarian

Coca-Cola Original Taste 1.5L Bottle

Sparkling Soft Drink with Plant Extracts

J2O Orange & Passion Fruit 275ml

Orange and Passion Fruit Soft Drink with Sugar and Sweetener.

J2O Fruit Blend Apple & Mango 275ml

Apple and Mango Soft Drink with Sugar and Sweetener.

Stuffed Potato Skins

Potato seasoned with turmeric, paprika & lemon juice, barbecued in the tandoori. Stuffed with lightly seasoned ground chicken.

Prawn Cocktail

Prawns sprinkled over gem lettuce, lightly seasoned & drizzled with our special cocktail sauce.

Onion Bhaji

Slivers of onion tossed in aromatic spices, gram flour & deep fried with lentils.

• vegetarian

Vegetable Pakora

Diced onions & vegetables seasoned with fresh herbs and fried crispy.

• vegetarian

South Indian Garlic Chilli (Chicken)

South Indian Garlic Chilli Chicken Chef Recommendation Barbecued pieces of chicken, cooked in a fresh garlic and chilli sauce with crisp red chillies. Hot

South Indian Garlic Chilli (Lamb)

South Indian Garlic Chilli Chicken Chef Recommendation Barbecued pieces of chicken, cooked in a fresh garlic and chilli sauce with crisp red chillies. Hot

South Indian Garlic Chilli (King Prawn)

South Indian Garlic Chilli Chicken Chef Recommendation Barbecued pieces of chicken, cooked in a fresh garlic and chilli sauce with crisp red chillies. Hot

Chicken Nuggets & Chips

Sheek Kebab

Spiced mixed mince skewed & finished in a tandoor.

Fried Chicken & Chips

Garlic Mushrooms

Fresh mushrooms cooked with garam masala, tempered with garlic & ginger.

• vegetarian

Mushroom Omelette & Chips

• vegetarian

Masala Chips

Mixed Kebab

Chicken tikka, lamb tikka & sheekh kebab

Special Starter

Prawns on puri, chicken shashlik & onion pakora

Nargis Kebab

Boiled egg covered with mixed mince, deep fried & topped with omlette.

Delhi Chaat

A tantalising starter of diced chicken spiced with salsa. Served on a bed of lettuce.

Samosa (Vegetable)

Homemade pastry filled with mildly spiced meat or vegetable.

• vegetarian

Samosa (Meat)

Homemade pastry filled with mildly spiced meat or vegetable.

Chicken Pakora

Diced pieces of chicken breast, marinated in spicy butter & fried crispy.

Chips

Naga Kebab

Mixed mince seasoned & spiced with coriander, cumin and naga chilli.

Jalori Pakora

Chillies marinated in spicy butter & fried crispy.

Gobi Bhaji (Side)

Cauliflower cooked with onion, tomato & garam masala.

• vegetarian

Gobi Bhaji (Main)

Cauliflower cooked with onion, tomato & garam masala.

• vegetarian

Mixed Starter

Onion pakora, salmon tikka & chicken tikka

Plain Papadoms

• vegetarian

Mint Sauce

• vegetarian

Spicy Papadoms

• vegetarian

Onion Salad

• vegetarian

Red Sauce

Mixed Pickle

• vegetarian

Cucumber Raitha

Contains: Dairy

• vegetarian

Plain Yoghurt Raitha

Contains: Dairy

• vegetarian

Chutney Tray

Mint sauce, red sauce, mango chutney & onion chutney

• vegetarian

Green Salad

• vegetarian

Mango Chutney

• vegetarian

Haddi Ka Murghi

Chicken on the bone, slightly hot with a rich blend of ginger, garlic & tomatoes. Taste the authentic flavours of this finger-licking fan favourite dish.

Chicken Tikka

Succulent pieces of chicken marinated in herbs & spices, smoked in the tandoor

Paneer Shashlik

Spiced Indian cottage cheese, assortment of bell peppers, tomato & onions, smoked over charcoal.

Tandoori Chicken

Spring chicken marinated in light masala & skewed over charcoal.

Chicken Tikka Tandoori

Succulent bite size pieces of marinated chicken-grilled to perfection.

Half Tandoori Chicken

Half chicken marinated in cardamon and paprika spices-tender and full of flavor.

Duck Hariali

Skewered roasted duck breast in a green herbed sauce. Resting on salted spinach & potatoes.

Coriander Chicken

An exceptional chicken curry in smooth gravy, well flavoured, a firm favourite.

Salmon Momtaz Tandoori

Salmon steak coated in spicy butter sauce, sprinkled with sesame seeds and ground flour, roasted on skewers in the tandoor. Served with fresh crispy salad. Contains: Fish

Tandoori Mix

A mix of Tikka, Tandoori King Prawn, Salmon Tikka, Tandoori Chicken, served with fresh salad and naan bread. Contains: Fish

Mela Ka Murghi

Barbecued spring chicken cooked together with minced lamb and boiled egg in fresh ground spices. Contains: Egg

Tandoori Sea Bass

Marinated sea bass in garlic masala served with fresh salad. Contains: Fish

Lamb Tikka Tandoori

Goan Murgh

Spring chicken marinated with delicate spices then stuffed with mixed mince.

Chicken Shashlick

Chicken cooked on charcoals with tomatoes, onions & green peppers.

Saffron Seabass

Pan fried seabass basted with tangy vine cherry tomatoes.

Chittagong Style Mackral Tandoori

A popular dish from the hill track of Chittagong - marinated mackerel in garam masala, a hint of lime juice, cumin & fresh coriander, roasted on a skewer in the tandoori, serve with fresh salad Contains: Fish

Lamb Chops Tandoori

Chicken Tikka Shashlick Tandoori

Diced chicken cooked on charcoal with tomatoes, onions and green peppers, served with fresh crispy salad.

Sea Bass Aloo Palak

Pan fried fillet of seabass served on a bed of salted spinach, accompanied with red pepper, potatoes & vine cherry tomatoes. Complemented with a fish broth.

Lamb Chops Nawabi

Lamb chops lie overnight in a special marinade of lime juice, warm dark spices, ginger & garlic. Blackened by the grill and rested on a keema bhuna sauce.

Tandoori King Prawn

Giant tiger prawns marinated in garam masala and a dozen herbs skewered over charcoal served with medley sauce and fresh salad. Contains: Fish

Tandoori King Prawns

Giant tiger prawns, marinated in garam masala and fresh herbs, smoked over charcoal

Marathi Lamb Shank

Packed full of flavour & inspired by the northwest Punjab, this shank is unlike anything you have tried before. Marinated in Indian spices, slowly braised for over 5 hours.

Lamb Tikka

Succulent pieces of lamb marinated in herbs & spices, smoked in the tandoor

Lamb Chops

Tender lamb chops marinated in spices & cooked in the tandoor.

Ribeye Steak

Served with fries, mushroom & salad

Rajkot Special

Tandoori king prawn, chicken pakora & vegetable on puri

Rajkot Platter

An appetising range of full-flavoured kebabs, including fish, chicken & lamb

Special Thali

An Appetizing Range of Full-Flavoured Dishes: Chicken Makhani, Lamb Rogan Josh, Prawn Sagwala, Onion Bhaji & Chicken Tikka. Served with Basmati Rice & Plain Naan Bread.

Toofan Platter

An “assiette” composed from a selection of our best chicken, meat & vegetable starters

Vegetable Platter

Samosa, onion bhaji, bombay chaat & vegetable on puri

• vegetarian

Bombay Thali

Traditional Vegetarian Specialities: Aloo Gobi, Mushroom & Sag Bhaji, Chana Masala, Paneer Makhani. Served with Basmati Rice & Plain Naan Bread.

Chittagong Seafood Platter

Salmon tikka, prawns on puri & king prawns

Chicken Tikka Biryani

Bengal Special Biryani

Tender pieces of chicken, lamb and king prawns treated with basmati rice in ghee with delicate spices and herbs, fried jalapeno pakora and onion rings, served with vegetable curry or tarka dhal. Please ask. Contains: Fish

Chicken Biryani

King Prawn Biryani

Contains: Fish

Lamb Biryani

Vegetable Biryani

• vegetarian

Lamb Tikka Biryani

King Prawn Pathia Puri

King prawns cooked in light spices with a sweet & sour taste. Served on crispy yoghurt bread.

Balti Lamb Sagg Aloo Mushroom

Chicken Balti

Spicy Tikka Masala Balti

King Prawn Balti

Contains: Fish

Chicken Tikka Balti

Mixed Balti

Chicken, Lamb, Prawn & King Prawn

Prawn Balti

Contains: Fish

Lamb Balti

Paneer Balti

Contains: Dairy

• vegetarian

Vegetable Balti

• vegetarian

Balti Chicken Sagg Aloo Mushroom