Real Patisserie
Artisan bakery and patisserie in Broadwater, Worthing serving fresh bread, pastries, cakes, tarts and a daily lunch menu.
- UNCLAIMED
- bakery
- cafe
- french
12 Broadwater Street West, Worthing, BN14 9DA
All opening hours
- Mon
- 07:30–16:00
- Tue
- 07:30–16:00
- Wed
- 07:30–16:00
- Thu
- 07:30–16:00
- Fri
- 07:30–16:00
- Sat
- 08:00–16:00
- Sun
- Closed
Menu — 49 items
Pastries
12 ITEMSCroissant
Fresh, flaky, and buttery.
- vegetarian
£2.45
Pain au Chocolat
Classic chocolate-filled pastry.
- vegetarian
£2.75
Almond Croissant
Croissant topped with almonds.
- vegetarian
£3.75
Almond Pain au Chocolat
Chocolate pastry with almond topping.
- vegetarian
£3.85
Cinnamon Danish
Spiral Danish with cinnamon.
- vegetarian
£3
Fruit Danish
Danish featuring fruit filling.
- vegetarian
£3.20
Pain au Raisin
Spiral pastry with raisins.
- vegetarian
£3
Chocolate Twist
Twisted pastry with chocolate.
- vegetarian
£3
Vegan Croissant
- vegan
£2.45
Vegan Pain au Chocolat
- vegan
£2.75
Vegan Almond Croissant
- vegan
£3.75
Vegan Almond Pain au Chocolat
- vegan
£3.85
Cakes
10 ITEMSFraisier
Layers of light sponge cake, fresh strawberries, and a rich mousseline cream. Individual slice; whole cake also available in 4/6/8/10-portion sizes.
- vegetarian
£4.50
Three Chocolate Mousse
Three layers of mousse - dark, milk and white chocolate - with a dark chocolate glaze. Individual slice; whole cake also available in 4/8/12-portion sizes.
- vegetarian
£4.50
Raspberry & Passion Fruit
Almond sponge base with crème pâtissière and passion fruit glaze, topped with fresh berries. Individual slice; whole cake also available in 4/8/12-portion sizes.
- vegetarian
£4.50
Salted Fudge Brownie
Moist chocolatey body finished with a sprinkling of sea salt flakes. 22x22cm, 12 portions.
- vegetarian
£30
Tunisian Orange
Cake drenched in a cinnamon and citrus syrup with Mediterranean flavours. 23cm, 8 portions.
- vegetarian
£27.50
Date & Orange Flapjack
Orange-infused dates between two layers of oat and coconut flapjack. 22x22cm, 12 portions.
- vegetarian
£27.50
Vegan Biscoff & Chocolate
Rich chocolate sponge paired with smooth Biscoff layers. 24cm, 12 portions.
- vegan
£32.50
Lemon & Lime
Light zesty sponge and a bright citrus finish. 24cm, 12 portions.
- vegetarian
£32.50
Coffee & Chocolate Cake
Dark chocolate sponge filled with perfectly balanced coffee buttercream. 24cm, 12 portions.
- vegetarian
£32.50
Spiced Orange & Carrot Cake
A vibrant burst of orange with warming spices and zesty citrus flavour. 24cm, 12 portions.
- vegetarian
£30.70
Tarts
9 ITEMSFlan
Serves 8. Available to order Tuesday to Sunday.
- vegetarian
£23.50
Apple Tart
Individual serving; whole tart also available in 18cm/20cm/24cm/28cm sizes.
- vegetarian
£3.65
Strawberry Tart
Individual serving; whole tart also available in 18cm/20cm/24cm/28cm sizes.
- vegetarian
£4.50
Apricot Tart
Individual serving; whole tart also available in 18cm/20cm/24cm/28cm sizes.
- vegetarian
£3.65
Blackcurrant Crumble Tart
Individual serving; whole tart also available in 18cm/20cm/24cm/28cm sizes.
- vegetarian
£3.90
Lemon Meringue Tart
Individual serving; whole tart also available in 18cm/20cm/24cm/28cm sizes.
- vegetarian
£3.90
Chocolate & Salted Caramel Tart
Individual serving; whole tart also available in 18cm/20cm/24cm/28cm sizes.
- vegetarian
£3.90
Mixed Fruit Tart
Individual serving; whole tart also available in 18cm/20cm/24cm/28cm sizes.
- vegetarian
£4.50
Raspberry Tart
Vegan. Individual serving; whole tart also available in 18cm/20cm/24cm/28cm sizes.
- vegan
£4.50
Bread
18 ITEMSChewy Brown Loaf (800g)
Open textured crusty white bread, excellent for toasting.
- vegetarian
£4.75
Chewy White Loaf (800g)
Fermented dough with full flavour, mildly sour loaf with great keeping qualities.
- vegetarian
£4.60
Farmhouse Cob (800g)
Traditional French white loaf with light crumb and thick crust.
- vegetarian
£4.05
Wheat Sourdough (800g)
Made with a rye sourdough starter from 1999; moderately mellow.
- vegetarian
£4.60
Stoneground & Rye Sourdough (800g)
Strongly flavoured light brown bread with a 22-year-old starter.
- vegetarian
£4.60
Multicereal Loaf (800g)
Contains wheat, barley, flaxes, and sunflower seeds with full nutty flavour.
- vegetarian
£4.80
Rye Sourdough (400g)
Long ferment creates tanginess; pairs well with savoury toppings.
- vegetarian
£3.70
Spelt & Honey Loaf (400g)
Soft bread with wholemeal spelt, sesame, sunflower, and lupin seeds.
- vegetarian
£3.80
White Baguette
Made with fine French flour for an authentic sweet taste.
- vegetarian
£2.20
Large White Baguette
Made with fine French flour for an authentic sweet taste.
- vegetarian
£2.60
Sourdough Baguette
- vegetarian
£2.75
Multicereal Baguette
- vegetarian
£2.75
Seeded Sourdough (800g)
Slow-ferment with a soft, creamy crumb and thick crust.
- vegetarian
£4.95
Focaccia (Cheese & Onion)
Italian bread topped with extra virgin olive oil and Mediterranean ingredients.
- vegetarian
£2
Focaccia (Olives)
Italian bread topped with extra virgin olive oil and Mediterranean ingredients.
- vegan
£2
Nordic Loaf (400g)
Equal wheat and rye flour with seeds; works with cheeses and cold meats.
- vegetarian
£3.90
Nutty Chewy Loaf (400g)
Contains walnuts and hazelnuts; pairs with salads and creamy cheeses.
- vegetarian
£3.65
Fruity Chewy Loaf (400g)
Sweetened with cranberries, apricots, and sultanas; excellent with goat's cheese.
- vegetarian
£3.65
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