Prawn Crackers

Served with sweet chilli sauce.

Vegan Crackers

• vegan

Satay Gai (Chicken)

Marinated chicken breast grilled on a bamboo stick served with peanut sauce.

Moo Ping (B.B.Q Pork)

Seasoned grilled pork on a bamboo stick. Served with sweet chilli sauce.

Ka Nom Jeeb (Delicately Steamed Dumpling)

Steamed dumplings filled with chicken, shrimp and Thai herbs. Served with crispy garlic and sweet soy sauce.

Pork Belly

Seasoned and left over night, deep fried and served with a traditional style super spicy sauce on the side.

Chang Mai Sausage (Spicy Sausage)

Grilled mince pork with lemongrass, lime leaf, galangal, coriander root, turmeric and red chilli. Served with cucumber and lettuce.

Weeping Tiger (Beef)

Beef grilled in herbs & honey marinade with a special sauce that is so spicy, that it makes a tiger cry.

Salted Pepper Squid

Squid rings seasoned in black pepper, salt and sesame oil. Served with lemon and chilli sauce.

Spicy Wings

Fried chicken wings covered with spicy homemade sauce.

Sabai Crispy Aromatic Roast Duck

Ideal for 2 people. Roast duck served with pancakes, cucumber, spring onion and Hoisin sauce.

Sabai Hors D'Oeuvre

Delightful selection of Spicy Sausage, Dumplings, Satay Chicken & B.B.Q Pork. Served with homemade peanut sauce and sweet chilli sauce. For 2 people £22.50, for 3 people £33.50.

Sabai Vegetarian Hors D'Oeuvre

Spring Rolls, Crispy 'Seaweed', Vegetable Tempura, Satay Mushroom and Satay Tofu. Served with homemade peanut sauce and sweet chilli sauce. For 2 people £23.00, for 3 people £32.00.

• vegetarian

Tangy Thai "Seaweed"

Crispy shredded spring greens with cashew nuts.

• vegan

Sabai Vegetable Wrap

Mixed vegetables and Thai herbs wrapped in a rice pancake in a light crispy batter, deep fried, served with sweet chilli sauce.

• vegan

Tempura Prawns

Deep fried in rice paper in a light crispy batter, served with sweet chilli sauce.

Vegetable Tempura

Deep fried in a light crispy batter, served with sweet chilli sauce.

• vegetarian

Por Pia (Thai Spring Rolls)

Pancake filled with mixed vegetables deep fried, served with sweet chilli sauce.

• vegetarian

Satay Hed/Tao Hu (Mushroom or Tofu)

Grilled on a bamboo stick served with homemade peanut sauce.

• vegan

Tom Yum (Spicy Soup)

Spicy soup with tomato, young lemongrass and fresh coriander. Choose from Chicken/Prawn £9.95, Mixed Vegetable £7.95, Tofu £8.95, Chicken Style Fillets £9.95.

Tom Kha (Coconut Soup)

Mild, creamy soup with coconut milk, young galangal, fresh lime leaf, tomato and fresh coriander. Choose from Chicken/Prawn £9.95, Mixed Vegetable £7.95, Tofu £8.95, Chicken Style Fillets £9.95.

Som Tum (Papaya Salad)

The most popular Thai salad! Fresh green papaya, tomato and carrot dressed with garlic, tamarind syrup, chillies and fish sauce tossed in crushed peanuts and lemon juice. £13.95, Seafood £17.95. Vegan option available.

Wok Fried Prawns with Lime and Coriander

Prawns marinated in sweet chilli and oyster sauce and then stir fried and topped with lime and finely chopped coriander leaves. Recommended best with coconut rice.

Ped Makham (Tamarind Duck)

The finest roasted duck breast, covered in tamarind syrup garnished with caramelised shallots and garlic. Recommended best with coconut rice.

Thai Super King Prawn Hot Pot

King prawns seasoned with soy sauce, oyster sauce, coriander roots, black pepper steamed with glass noodles and celery.

Pla Pad Cha (Seabass Sizzling Stir Fry)

Sea bass deep fried and topped with aromatic spicy Thai herbs and sauce garnished with basil leaves, fresh green peppercorn, gachai and lime leaves. Very spicy. 1 Fillet £19.95, 2 Fillets £24.95.

Panang Sea Bass

Panang is a curry with less water, in a mild curry paste with green beans, red pepper, lime leaf and sweet basil in coconut milk. 1 Fillet £19.95, 2 Fillets £24.95.

Pad Ki Mao (Drunken Noodles)

Spicy stir fried rice noodles with fresh chilli, vegetable and Thai herbs. Can be made without spice. Gluten-free and vegan available. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Pad Thai (Traditional Noodles)

Traditional Thai rice noodle dish made with homemade tamarind sauce, bean sprouts, spring onion and egg. Gluten-free and vegan available. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Pad See-Ew

Made with thick rice noodles, light soy sauce, dark soya sauce, oyster sauce, garlic, spring onions, egg. Served with fresh lemon. Vegan option without egg. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Khao Soi

A popular Northern Thai curry noodle soup. Creamy coconut milked noodles, with topping, pickle mustard, greens, shallots and lemon. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Pad Priew Wan (Sweet & Sour)

Stir fried in a sweet & sour sauce with cucumber, pepper, pineapple, tomato and onion. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Pad Gra Prow (Stir Fried Holy Basil)

Stir fried with Thai basil, chilli, garlic, onion, fine bean, and red pepper in oyster sauce. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Pad Med Ma Muang (Stir Fry with Cashew Nuts)

Stir fried with roasted cashew nuts, carrot, red pepper, onion, garlic in oyster sauce. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Pad Broccoli (Broccoli Stir Fried)

Stir fried with broccoli, red pepper and garlic in oyster sauce. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Pad Cha (Sizzling Stir Fry)

Stir fried with aromatic spicy herbs & tasty sauce garnished with basil leaves, fresh peppercorn, gachai & lime leaves. Very spicy. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Stir Fried Mixed Vegetables

Mixed vegetables side dish.

• vegetarian

Gang Ka Ri Gai (Yellow Curry)

Chicken in a rich creamy yellow curry with potatoes and Thai herbs.

Gang Pet (Red Curry)

Red curry paste, green beans, carrot, bamboo shoots and Thai herbs in coconut milk. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Gang Kiew Wan (Green Curry)

Green curry paste, bamboo shoots, carrot and Thai herbs in coconut milk. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Gang Pa (Jungle Curry)

Country style: a spicy red curry with green beans, bamboo shoots, and Thai herbs. This curry has no coconut milk. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Gang Panang (Dry Curry)

Panang is a curry with less water, in a mild curry paste with lime leaf and sweet basil in coconut milk. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu £15.95, Beef £16.95, Prawn/Seafood £17.95, Thai Roast Duck £19.95, Thai Super King Prawns £19.95.

Gang Massaman (Massaman Curry)

A robust, mild curry with peanuts and potatoes. Chunks of Beef £18.95.

Gang Ped Yang (Roast Duck Red Curry)

The finest Thai roasted duck breast in a fruity red curry with pineapple, tomatoes and Thai herbs.

Kao Suey Steamed Jasmine Rice or Plain Noodles

• vegan

Kao Ka Ti Coconut Rice

Steamed Thai Jasmine rice in coconut milk with sesame seed.

• vegan

Egg Fried Rice

• vegetarian

Sticky Rice

• vegan

Kao Pad Fried Rice

Stir fried rice with egg, onion, garlic, vegetables. Price varies by protein choice: Mixed Vegetable £12.95, Chicken/Pork/Tofu/Vegan Chicken Style Fillets £15.95, Beef £16.95, Prawn £17.95, Thai Super King Prawn £19.95.

Pineapple Fried Rice

Fried rice with prawns, pineapple curry powder, soy sauce, oyster sauce, carrot, spring green and cashew nuts.

Lunch Special — 1 Course

Sunday-Friday 12-4pm, Saturday 12-3pm. Choice of appetiser or soup, or choice of main course from the a la carte menu.

Lunch Special — 2 Courses

Sunday-Friday 12-4pm, Saturday 12-3pm. Choice of appetiser or soup, plus a main course.

Lunch Special — 3 Courses

Sunday-Friday 12-4pm, Saturday 12-3pm. Choice of appetiser or soup, a main course, and a dessert.

4 Tapas Dishes for £25

Sunday-Friday 12-4pm, not available Saturday. Choose any 4 tapas dishes from prawn crackers, chicken satay, BBQ pork, steamed dumplings, spring rolls, tangy seaweed, satay mushroom/tofu, vegetable tempura, tom yum/tom kha soup, papaya salad, pork belly, spicy sausage, salted pepper squid, Pad Thai or fried rice.

Tapas Curry Dish

Choose Yellow, Green, Red or Jungle Curry served without rice. Mixed Vegetable £5.95, Chicken/Pork/Tofu £7.95, Prawn/Beef £8.50, Vegan Style Fillets £7.95.

Kao Pad (Fried Rice)

Stir fried rice with egg, onion, garlic, vegetable and soy sauce. Pork/Chicken/Tofu/Vegan Chicken Style Fillets £5.95, Beef/Prawns £6.95.

Pad Thai (Traditional Noodles)

Traditional Thai rice noodle dish made with homemade tamarind sauce, bean sprouts, spring onion and egg. Vegan available. Pork/Chicken/Tofu/Vegan Chicken Style Fillets £5.95, Beef/Prawns £6.95.

Thai Smile

Rice noodles, steamed carrot and broccoli with Chicken Satay, served with homemade peanut sauce.

Deep Fried Vanilla Ice Cream

Served with honey and raspberry sauce.

Deep Fried Banana

Served with honey and vanilla ice cream.

Chocolate Cake

Vegan Cheesecake

• vegan