English Breakfast

Pork and leek sausage, streaky bacon, mushroom, baked beans, hash brown, grilled tomato, poached egg and toasted sourdough.

Veggie Breakfast

Home-made spinach, feta and sweet potato sausage, mushroom, baked beans, hash brown, poached egg, veggie white pudding, grilled tomato and toasted sourdough.

• vegetarian

Vanilla and Maple Pancakes

Served with a berry compote.

• vegetarian

Grilled Chicken Breast

With sausage meat and sage pate, cranberry slaw and gem leaf.

Saison Burger

6oz signature beef patty, smoked streaky bacon, sliced cheddar cheese, gherkins, red onion, beef tomato and shredded gem.

Fish and Chips

Served in lager and lime batter, with samphire, sweet potato fries, wasabi mushy peas, and salt and vinegar cream.

Caramelised Pear and Almond Salad

Caramelised pear, toasted almonds, baby spinach and dijon balsamic dressing.

• vegetarian

Steak Frites

6oz bavette steak cooked in Saison butter, served with Belgian frites and leaves.

Dark Chocolate and Walnut Brownie

Served with salted caramel chocolate sauce.

• vegetarian

Sticky Toffee Pudding

Served with a brandy sauce, homemade vanilla bean ice-cream and a caramelised pecan brittle.

• vegetarian