Name: Salmon Inn
Address: Wanswell, Berkeley, Gloucestershire, South West, GL13 9SE, GB
Telephone: +44 1453 511194
Price range: £4–£24

Traditional village pub in Wanswell serving homecooked pub grub, chargrilled steaks and burgers, with a blackboard of daily chef's specials.

UNCLAIMED
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pub

CALL+44 1453 511194 DIRECTIONSGL13 9SE ORDERcopy & call

Wanswell, Berkeley, Gloucestershire, GL13 9SE

www.the-salmon.co.uk

Closedopens 12:00

All opening hours

Mon: Closed
Tue: 12:00–21:00
Wed: 12:00–22:30
Thu: 12:00–22:30
Fri: 12:00–23:00
Sat: 12:00–23:00
Sun: 12:00–21:00

Starters

6 ITEMS

Garlic Butter Ciabatta
Add Cheddar or Stilton for £1.
- vegetarian
£4
Mixed Olives with Oil & Granary Bread
- vegetarian
£5
Chef's Homemade Soup with Granary Bread
- vegetarian
£6
Lightly Battered Brie Wedge
With redcurrant & mixed leaves.
- vegetarian
£7
Breaded Whitebait
With tartare sauce & mixed leaves.
£7
Halloumi Fries
With rocket & sweet chilli dip.
- vegetarian
£7

Mains

11 ITEMS

Beer Battered Fish & Chips
With tartare sauce & mushy or garden peas.
£15
Wholetail Scampi & Chips
With tartare sauce & house salad.
£14
12oz Gammon Steak
With brace of eggs, garden peas & chunky chips.
£15
Homemade Lasagne Al Forno
Served with garlic bread & house salad. Add chips for £2.
£14
Homecooked Ham
With brace of eggs, chips & house salad.
£14
8oz Classic Steak Burger
With smoked bacon & cheese, fries & coleslaw.
£15
Thai Spiced Vegetable Burger
With fried peppers, fries & coleslaw.
- vegetarian
£13
Wild Boar & Leek Burger
With smoked bacon and brie, fries & coleslaw.
£15
Grilled Chicken and Smoked Bacon Salad
With parmesan & caesar dressing.
£14
House Greek Salad
With mixed olives, feta cheese & balsamic dressing.
- vegetarian
£13
BBQ Chicken Breast
With smoked bacon and cheese, fries & salad.
£14

Steaks

2 ITEMS

8oz Prime Rump
28 day matured prime Angus thick cut steak from our butcher, Pete Jefferies. Served with tomato, mushroom, peas & chunky chips. Add onion rings £3, add stilton cream, peppercorn or garlic cream sauce £3.
£17
16oz Prime Whole Rump
28 day matured prime Angus thick cut steak from our butcher, Pete Jefferies. Served with tomato, mushroom, peas & chunky chips. Add onion rings £3, add stilton cream, peppercorn or garlic cream sauce £3.
£24

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Salmon Inn

Menu — 19 items