Chicken Tikka

Marinated clay oven grilled chicken spiced with smoked paprika.

Pakora

Onion slices coated and deep fried in lentil flour.

• vegan

Seekh Kebab

Minced lamb with spices and fennel cooked in clay oven.

Paneer Tikka

Cubed cheese marinade barbecued in clay oven.

• vegetarian

Tandoori Chicken Wings

Marinated in spices, chilli and garlic sauce, cooked in clay oven.

Masala Fish

Pan fried fish fillet battered in freshly ground spices.

Samosa

Pastry shell filled with savoury mixed vegetables.

• vegan

Trio of Lahori Specials

Grazing platter of delicious street food with Chana Chat, Samosa, Chicken Tikka and Seekh Kebab. Minimum 2 orders.

Chooza Shashlick Lahori

Chicken breast with smoked paprika, Himalayan pink salt, peppers, onion and tomatoes.

Paneer Tikka Shashlick

Sizzling spiced paneer cubes with fresh herbs, tomato, onion and green pepper.

• vegetarian

Chicken Makhanwala

Tandoor grilled chicken immersed in spiced creamy butter sauce.

Jalfrazi Chicken

Cooked in fresh hot green chilli sauce with green herbs and mango.

Jalfrazi Lamb

Lamb cooked in fresh hot green chilli sauce with green herbs and mango.

Shimla Mirch

Tandoori grilled chicken with cumin seeds, green pepper and onion.

Shahjahani Korma

Chicken breast in aromatic spices, cream and ground almonds.

Saag Gosht (Chicken)

Chicken cooked with spinach in medium hot sauce.

Saag Gosht (Lamb)

Lamb cooked with spinach in medium hot sauce.

Mughlai Gosht (Chicken)

Chicken diced and cooked with onions, tomatoes and mild spices.

Mughlai Gosht (Lamb)

Lamb diced and cooked with onions, tomatoes and mild spices.

Murg Hyderabadi

Tender chicken cooked in coconut milk with selection of herbs and spices.

Lahori Haleem (Chicken)

Chicken breast slow cooked in spicy lentils.

Lahori Haleem (Lamb)

Lamb slow cooked in spicy lentils.

Kashmiri Keema Mattar

Prime ground lamb with peas, delicately spiced and cooked with fenugreek.

Goa Chicken

Cooked in a hot creamy sauce with coconut milk, red chillies and curry leaves.

Rogan Josh (Chicken)

Chicken in crushed garlic cream sauce.

Rogan Josh (Lamb)

Lamb in crushed garlic cream sauce.

Goa Masala Machalī

Battered fish simmered in tangy curry sauce made from coconut.

Prawn Masala Goa Style

Tandoori king prawn and shrimps delicately spiced and cooked in coconut.

Kerala Shrimp Curry

Prawns cooked in butter with curry leaves, onions and tomatoes.

Jhinga Chengayzi

Tandoori king prawns cooked in the tandoori oven with house special coconut masala.

Nawabi Biryani (Chicken)

Basmati rice with chicken seasoned with spices, herbs and saffron.

Nawabi Biryani (Lamb)

Basmati rice with lamb seasoned with spices, herbs and saffron.

Sabzi Biryani

Basmati rice combined with a variety of vegetables seasoned with spices.

• vegan

Mughlai Biryani

Basmati rice with prawns, chicken and lamb with spices, herbs and saffron.

Turka Daal (Small)

Slow cooked mixed lentils simmered in fresh onion and ginger.

• vegan

Turka Daal (Large)

Slow cooked mixed lentils simmered in fresh onion and ginger.

• vegan

Chana Aloo (Small)

Spiced chick peas and potatoes mixed in a tamarind sauce.

• vegan

Chana Aloo (Large)

Spiced chick peas and potatoes mixed in a tamarind sauce.

• vegan

Bhindi

Okra sautéed in onions, tomatoes and ground pomegranate seeds.

• vegan

Gobi Aloo

Cauliflower and potatoes cooked in spices and coriander leaves.

• vegan

Saag Paneer

Spinach cooked with cubes of paneer in a mild sauce.

• vegetarian

Amritsari Mattar Paneer

Punjabi style peas cooked with cubes of paneer in a mild sauce.

• vegetarian

Paneer Tikka Shimla Mirch

Tandoori spiced Indian cheese cubes with cumin seeds, green pepper.

• vegetarian

Kachumber Salad

Traditional Mughlai salad with fresh tomato, onion and coriander.

• vegan

Homemade Raita

Homemade yogurt with grated cucumbers and herbs.

• vegetarian

Pulao Rice

Basmati rice braised with browned onions and whole spices.

• vegan

Boiled Rice

Plain boiled basmati rice.

• vegan

Chana Pulao

Basmati rice with chana (chick peas).

• vegan

Sabzi Rice

Basmati rice with seasonal mixed vegetables.

• vegan

Lemon Rice

Lemon rice with cashew nuts and fresh curry leaves.

• vegan

Garlic Naan

With freshly chopped garlic.

• vegetarian

Butter Naan

Unleavened plain bread with butter.

• vegetarian

Peshawari Naan

Baked with ground nuts, raisins and coconut.

• vegetarian

Paneer Naan

Baked with cheese.

• vegetarian

Chapati

Unleavened flatbread.

• vegan

Paratha

Wheat flour dough layered with butter.

• vegetarian

Papad

Plain or spiced thin lentil wafers.

• vegan

Chutney Tray

Assortment of 4 homemade chutneys.

• vegan