Siam Mixed Starter

Pork ribs, spring rolls, fish cakes, prawn toasts, prawn tempura.

Chicken Satay

BBQ marinated chicken breasts with curry and herbs.

Fried Squid

Slices of marinated squid, deep fried in a light batter.

Prawns Tempura

4 prawns deep fried in a light batter.

Sesame Prawns on Toast

Deep fried toast marinated with prawns and sesame seeds.

Thai Dim Sum

Steamed minced pork and prawns in wonton pastry.

Pork Spare Ribs

Spare ribs marinated in BBQ sauce and honey.

Duck Spring Roll

Deep fried pastry filled with tender duck and vegetables.

Thai Fish Cake

Thai style fish cake served with chilli sauce.

Vegetable Spring Roll

• vegetarian

Sweet Corn Cake

• vegetarian

Chicken Wings

Stir fried chicken wings marinated with garlic sauce and Chinese whiskey.

Vegetable Tempura

• vegetarian

Kiew Tod

Deep fried chicken & prawns in wonton pastry served with sweet chilli sauce.

Prawn Crackers

Wonton Soup

Clear soup with wonton stuffed with mince pork.

Tom Yam (Mushroom)

Thai hot and spicy soup with lemongrass & galangal lime leaf.

• vegetarian

Tom Yam (Chicken)

Thai hot and spicy soup with lemongrass & galangal lime leaf.

Tom Yam (Prawns)

Thai hot and spicy soup with lemongrass & galangal lime leaf.

Tom Kha (Mushroom)

Thai coconut milk soup with galangal lime leaf.

• vegetarian

Tom Kha (Chicken)

Thai coconut milk soup with galangal lime leaf.

Tom Kha (Prawns)

Thai coconut milk soup with galangal lime leaf.

Sea Food Soup

Thai hot and spicy soup with prawns, mussels and squid.

Som Tam

Popular Thai spicy papaya salad with garlic, chilli, tomato and nuts.

• vegetarian

Salad Young Girl

Crispy chicken salad with a Thai spicy dressing and nuts.

Yum Sea Food

Sea food salad with Thai spicy dressing.

Yum Nuae

Grilled slices of beef with Thai spicy dressing.

Lab Kai

A salad with mince chicken and roasted rice powder in Thai spicy dressing.

Thai Green Curry (Fish Fillet / Beef / Prawn)

Your choice of meat cooked with green curry and coconut milk.

Thai Green Curry (Chicken / Pork / Tofu / Vegetable)

Your choice of meat cooked with green curry and coconut milk.

Thai Red Curry (Fish Fillet / Beef / Prawn)

Your choice of meat cooked with red curry and coconut milk.

Thai Red Curry (Chicken / Pork / Tofu / Vegetable)

Your choice of meat cooked with red curry and coconut milk.

Jungle Curry (Fish Fillet / Beef / Prawn)

Your choice of meat cooked with chilli paste and fresh herbs.

Jungle Curry (Chicken / Pork / Tofu / Vegetable)

Your choice of meat cooked with chilli paste and fresh herbs.

Thai Yellow Curry (Fish Fillet / Beef / Prawn)

Your choice of meat cooked with yellow curry and coconut milk.

Thai Yellow Curry (Chicken / Pork / Tofu / Vegetable)

Your choice of meat cooked with yellow curry and coconut milk.

Massaman Curry (Fish Fillet / Beef / Prawn)

Your choice of meat cooked with massaman curry.

Massaman Curry (Chicken / Pork / Tofu / Vegetable)

Your choice of meat cooked with massaman curry.

Gang Red Curry Roast Duck

A red curry with coconut milk, pineapple, red & green peppers, basil and duck.

Sweet and Sour (Half Crispy Duck)

Stir fried meat in sweet and sour sauce.

Sweet and Sour (Fish Fillet)

Stir fried meat in sweet and sour sauce.

Sweet and Sour (Prawn)

Stir fried meat in sweet and sour sauce.

Sweet and Sour (Chicken / Pork / Tofu)

Stir fried meat in sweet and sour sauce.

Pad Kra Tiam (Half Crispy Duck)

Stir fried meat with garlic and pepper sauce.

Pad Kra Tiam (Fish Fillet)

Stir fried meat with garlic and pepper sauce.

Pad Kra Tiam (Chicken / Pork / Tofu)

Stir fried meat with garlic and pepper sauce.

Pad Kra Pao (Half Crispy Duck)

Meat cooked with chilli, garlic and holy basil.

Pad Kra Pao (Fish Fillet)

Meat cooked with chilli, garlic and holy basil.

Pad Kra Pao (Chicken / Pork / Tofu)

Meat cooked with chilli, garlic and holy basil.

Pad Khing (Half Crispy Duck)

Meat cooked with ginger and mushrooms in oyster sauce.

Pad Khing (Fish Fillet)

Meat cooked with ginger and mushrooms in oyster sauce.

Pad Khing (Chicken / Pork / Tofu)

Meat cooked with ginger and mushrooms in oyster sauce.

Pad Char, Spicy (Fish Fillet / Duck)

Meat with sweet chilli and sweet basil in oyster sauce.

Pad Char, Spicy (Beef / Prawn)

Meat with sweet chilli and sweet basil in oyster sauce.

Pad Char, Spicy (Chicken / Pork)

Meat with sweet chilli and sweet basil in oyster sauce.

Pad Char, Spicy (Mixed Sea Food)

Meat with sweet chilli and sweet basil in oyster sauce.

Pad Phed (Beef / Prawn)

Meat in red dry curry and coconut milk.

Pad Phed (Chicken / Pork)

Meat in red dry curry and coconut milk.

Pad Phed (Mixed Sea Food)

Meat in red dry curry and coconut milk.

Pad Him Ma Pan (Beef / Prawn)

Stir fried meat with cashew nuts and onions.

Pad Him Ma Pan (Chicken / Pork)

Stir fried meat with cashew nuts and onions.

Pad Nam Man Hoi (Beef / Prawn)

Meat served with broccoli and mushrooms in oyster sauce.

Pad Nam Man Hoi (Chicken / Pork)

Meat served with broccoli and mushrooms in oyster sauce.

Pa Neang (Beef / Prawn)

Meat in Pa Neang curry with peppers and lime leaf.

Pa Neang (Chicken / Pork / Tofu)

Meat in Pa Neang curry with peppers and lime leaf.

Pad Pak

Mixed stir fried vegetables with oyster sauce, or stir fried broccoli with oyster sauce.

• vegetarian

Siam Special

Combination of roast duck, pork & chicken with Thai herbs cooked in red curry, coconut milk & sweet basil.

Choo Chee (Fish Fillet)

Deep fried sliced fish fillet with coconut milk, curry, chilli and lime leaf.

Choo Chee (King Prawns)

Deep fried sliced fish fillet with coconut milk, curry, chilli and lime leaf.

Nuae Kra Tha

Sliced tender beef cooked in oyster sauce with peppers, onion, bean sprouts and Chinese whiskey served on sizzling plate.

Chicken Hot Plate

Boneless chicken marinated in a special blend of garlic, peppers.

Pla Lad Prik (Whole Sea Bass)

Deep fried fish topped with sweet and spicy sauce.

Pla Lad Prik (White Fish Fillet)

Deep fried fish topped with sweet and spicy sauce.

Pla Nueng Ma Nao (Whole Sea Bass)

Steamed fish with ginger in lemon sauce.

Pla Nueng Ma Nao (White Fish Fillet)

Steamed fish with ginger in lemon sauce.

Pla Jian (Whole Sea Bass)

Deep fried fish topped with minced meat and ginger along with a sweet and spicy sauce.

Pla Jian (White Fish Fillet)

Deep fried fish topped with minced meat and ginger along with a sweet and spicy sauce.

Sea Food Kra Tha Ron

Combination of seafood cooked in oyster sauce with garlic, ginger, and chilli.

Goong Kra Tha

Big king prawns in a special blend of ginger, garlic and chilli cooked with oyster sauce.

Duck Hot Plate

Half roast duck cooked in oyster sauce with ginger, garlic and chilli.

Jungle Duck

Half roast duck cooked in a spicy garlic sauce with chillies and hot basil.

Tamarind Duck

Half crispy duck topped with tamarind sauce, crispy onions and cashews.

Pad Thai Sea Food

Mixed seafood noodles with egg, bean sprouts, nuts and spring onions.

Pad Thai (Prawn / Beef)

Stir fried rice stick noodles with a Pad Thai sauce, ground peanuts, eggs, bean sprouts and carrots.

Pad Thai (Chicken / Pork / Tofu)

Stir fried rice stick noodles with a Pad Thai sauce, ground peanuts, eggs, bean sprouts and carrots.

Pad Thai (Vegetable)

Stir fried rice stick noodles with a Pad Thai sauce, ground peanuts, eggs, bean sprouts and carrots.

• vegetarian

Pad See Iew (Prawn / Beef)

Stir fried rice noodles with a dark soy sauce and vegetables.

Pad See Iew (Chicken / Pork / Tofu)

Stir fried rice noodles with a dark soy sauce and vegetables.

Pad See Iew (Vegetable)

Stir fried rice noodles with a dark soy sauce and vegetables.

• vegetarian

Pad Mee (Prawn / Beef)

Stir fried egg noodles with eggs, bean sprouts and vegetables.

Pad Mee (Chicken / Pork / Tofu)

Stir fried egg noodles with eggs, bean sprouts and vegetables.

Pad Mee (Vegetable)

Stir fried egg noodles with eggs, bean sprouts and vegetables.

• vegetarian

Pad Khee Mao (Prawn / Beef)

Stir fried rice noodles with chillis & garlic sauce, fine beans and bamboo shoots.

Pad Khee Mao (Chicken / Pork / Tofu)

Stir fried rice noodles with chillis & garlic sauce, fine beans and bamboo shoots.

Pad Khee Mao (Vegetable)

Stir fried rice noodles with chillis & garlic sauce, fine beans and bamboo shoots.

• vegetarian

Thang Taek

No meat. Plain stir fried rice noodles with eggs, spring onion and bean sprouts.

• vegetarian

Pad Mee Plao

No meat. Plain stir fried egg noodles with eggs, carrots, spring onion and bean sprouts.

• vegetarian

Kao Pad Siam Rice

Stir fried rice with pork, prawns, chicken & pineapple.

Kao Pad (Beef / Prawn)

Stir fried rice with egg and onions, carrots, red & green peppers.

Kao Pad (Chicken / Pork)

Stir fried rice with egg and onions, carrots, red & green peppers.

Kao Pad Kra Tiam (Beef / Prawn)

Stir fried rice with egg, onions, carrot, red & green peppers, garlic, spring onions.

Kao Pad Kra Tiam (Chicken / Pork)

Stir fried rice with egg, onions, carrot, red & green peppers, garlic, spring onions.

Sticky Rice

• vegetarian

Kao Ka Ti (Coconut Rice)

With coconut milk.

• vegetarian

Kao Khai

Stir fried rice with eggs and peas.

• vegetarian

Kao Plaw (Steamed Jasmine Rice)

• vegan