Olives

• vegan

House Bread

Seasonal butter.

• vegetarian

Salt & Pepper Calamari

Wild garlic & lemon aioli.

Crispy Pork Belly Skewers

Chilli barbecue glaze, Cajun aioli.

Springtide's Prawn Cocktail

Atlantic prawns, lettuce, avocado, bang bang sauce, lime.

Roasted Red Pepper & Tomato Soup

Lovage pesto, garlic & olive oil croutons.

• vegan

Gambas Pil Pil

Baked tiger prawns, chilli, paprika & garlic, fresh lemon & Da Bara bakery bread.

Wild Mushroom Arancini

Roasted garlic aioli, parmesan, crispy basil.

• vegetarian

Charlestown Bay Scallops

Served in the shell with garlic, parsley & pangrattato. 3 for £14 / 6 for £26.

Prawn Linguine

Pan-fried tiger prawns, cream, white wine, sun-dried tomatoes, spinach & basil with fresh crumb & parmesan, baked garlic ciabatta.

Roasted Squash & Tomato Linguine

Sun-brushed tomato & basil sauce, garlic toasted crumb & baked garlic ciabatta.

• vegan

Fish & Chips

Cornish IPA battered catch of the day served with chips, mushy peas & tartar sauce. Cornish IPA Battered Celeriac (vegan) £19.

Springtide Burger

Westcountry beef patty, shredded lettuce, emmental cheese, pickled red onion, shack sauce, pickles & seaweed salt fries. Smoked Bacon £2.5 / Onion Rings £2.

Blackened or Battered Fish Burger

Slaw & remoulade with seaweed salt fries.

Crispy Spiced Lentil Burger

Lentil & vegetable patty, shredded lettuce, sriracha aioli, crispy onions with seaweed salt fries.

• vegan

Grilled Lemon Sole Fillets

Leek & spinach gratin, slow-cooked tomatoes & dauphinoise potatoes.

Cornish Braised Beef

Dauphinoise potatoes, stout onion gravy, seasonal greens & crispy shallots.

12-Hour BBQ Smoked Pork Belly

Sticky hoisin BBQ glaze, pickled vegetables salad & fries.

Add Garlic & Parsley Buttered Prawns

St Austell Bay Mussels

Grade-A mussels, caught one mile from Springtide. Served with fries & Da Bara bakery bread. Choose from: Marinière (white wine & shallots, Cornish cream & lemon), Cider & Bacon (Lardons, Cornish cider, Cornish cream, garlic & parsley butter) or Calabrese (Nduja rose and samphire butter, Cornish cider, Cornish cream).

Seaweed Salt Fries

• vegan

Spicy Fries

• vegan

Garlic Bread

Add Cheese +£1.

• vegetarian

Dauphinoise Potatoes

• vegetarian

Seasonal Greens

• vegan

Seaweed Salt Onion Rings & Aioli

• vegan

Lemon Meringue Sundae

Cornish lemon sorbet, raspberry coulis, meringue.

• vegan

Chocolate Brownie Sundae

Salt caramel sauce, Cornish vanilla ice cream & honeycomb.

• vegetarian

Dark & Stormy Sticky Toffee Pudding

Rum raisins, toffee sauce, Cornish clotted cream ice cream.

• vegetarian

Cornish Cream Panna Cotta

Elderflower poached gooseberries, oat and white chocolate biscuit.

Low & Slow Cornish Beef / 12 Hour Roasted Pork Belly

Served with rich red wine & beef gravy, Yorkshire pudding, sausage meat stuffing, rosemary & garlic roasted potatoes, cauliflower cheese, roasted root vegetables, seasonal greens, swede & carrot mash.

Lentil & Mixed Nut Roast

Served with vegetarian gravy & Yorkshire pudding, rosemary & garlic roasted potatoes, cauliflower cheese, roasted root vegetables, seasonal greens, swede & carrot mash.

• vegan

Battered Fish, Fries & Peas

Fries can be substituted for a salad. Available for kids under 12.

Sausage, Fries & Peas

Available for kids under 12.

Chicken Bites, Fries & Peas

Available for kids under 12.

Mac 'n' Cheese & Peas

Available for kids under 12.

• vegetarian

Kids Sunday Roast

Your choice of roast meat with peas, roasted carrots, seasonal greens and rosemary & garlic roasted potatoes and rich gravy. Vegan option available. Served Sunday only.

Kids Dessert

Duo of vanilla ice cream with your choice of toffee, chocolate or strawberry sauce, whipped cream, fudge & sprinkles.

• vegetarian