Pappadam (Plain/Spicy)

Tortilla sized, paper thin crisp wafers made from lentil and rice flour.

• vegetarian

Chutney Tray

Combination of dips including mango chutney, onion salad & mint yogurt.

• vegetarian

Onion Bhaji

Onion slices battered with gram flour and spices.

• vegetarian

Mushroom Varattu

Mushroom sautéed with onions, coconut curry leaves, garlic and spices.

• vegan

Vegetable Cutlets

Crispy golden patties made with mashed potatoes, mixed vegetables, and aromatic Indian spices, served with mint chutney.

• vegetarian

Medu Vada

Crispy golden lentil fritters with a soft, fluffy centre, delicately spiced & deep-fried. A South Indian classic, served with coconut & special tomato chutney.

• vegan

Idili Sambar

Steamed rice cakes served with tangy sambar and coconut chutney — a South Indian classic.

• vegan

Gobi 65

Cauliflower florets battered with homemade spices.

• vegetarian

Honey Chilli Paneer

Crispy golden paneer cubes tossed in a luscious honey-chilli glaze with garlic & a touch of sesame — an Indo-Chinese favourite.

• vegetarian

Fish Cutlets

Crispy patties made with tuna, mashed potatoes & spices, offering a savoury and flavourful snack served with mint chutney.

Malabar Fish Tawa

Pan-seared fish with traditional Malabar spices, curry leaves, for a peppery coastal flavour.

Chilli Garlic King Prawns

King prawns and mixed peppers sautéed with green chilli, garlic and spices.

Chicken Lollipop

Crispy chicken drumsticks marinated in traditional South Indian spices and garlic, deep-fried to golden perfection, offering a regional twist to a classic favourite.

Mixed Chicken Tikka

Mix of chicken tikka, lasooni tikka and hara bhara tikka. Contains nuts.

Lamb Pepper Salt

Juicy lamb tossed with black pepper, garlic & curry leaves for a robust, spicy finish.

Beef Dry Fry

Spice-coated beef, dry-fried with garlic, curry leaves & pepper for an intense, savoury taste — a hearty favourite for spice lovers.

Vegetable Biriyani

Aromatic rice dish made by layering spiced meat or vegetables infused with spices and a hint of sweetness from fried onions and dry fruits. Served with curry sauce, pickle and raita.

• vegetarian

Chicken Biriyani

Aromatic rice dish layered with spiced chicken, fried onions and dry fruits. Served with curry sauce, pickle and raita.

Lamb Biriyani King

Aromatic rice dish layered with spiced lamb, fried onions and dry fruits. Served with curry sauce, pickle and raita.

Prawn Biriyani

Aromatic rice dish layered with spiced prawns, fried onions and dry fruits. Served with curry sauce, pickle and raita.

Ghee Dosa

A thin crispy crepe made using fermented rice and lentil batter. Served with sambar, coconut chutney and tomato chutney.

• vegetarian

Masala Dosa

A thin crispy crepe with a spiced potato and mixed vegetables filling. Served with sambar, coconut chutney and tomato chutney.

• vegan

Mushroom & Spinach Dosa

A thin crispy crepe with a mushroom and spinach filling. Served with sambar, coconut chutney and tomato chutney.

• vegan

Hara Bhara Chicken Tikka

Chicken marinated in a blend of fresh mint, coriander, ginger, garlic, green chilli and yogurt. Cooked in a clay oven. Served with mint chutney.

Tandoori Chicken Tikka

Tender chicken pieces marinated in mild Indian spices and yogurt, then cooked in a hot tandoor. Smoky, juicy and served with mint chutney. Contains nuts.

Lasooni Chicken Tikka

Chicken marinated in a rich garlic (lasoon) and yogurt blend with aromatic spices, grilled in the tandoor. Served with minty chutney.

Tandoori Chicken Tikka Platter

A mixed platter of three different tandoori chicken tikka served with grilled vegetables and mint chutney. Contains nuts.

Fish Chilli Masala

Indo-Chinese dish of crispy battered fish tossed in a spicy, tangy soy-based sauce with chillies, garlic & aromatics — a perfect balance of heat.

Raw Mango Fish Curry

Fish and raw mangoes cooked in a creamy coconut sauce — a traditional dish from Kerala where raw mangoes impart a light tangy flavour.

Goan Fish Curry

A signature of the Indo-Portuguese cuisine, a spicy tangy fish dish with flavours to dazzle.

Raw Mango King Prawn Curry

King prawn and raw mangoes cooked in a creamy coconut sauce — a traditional dish from Kerala where raw mangoes impart a light tangy flavour.

King Prawn Roast

King prawns cooked in tamarind, tomato and onion sauce with coconut and chef's special spices.

Chicken Korma

Chicken cooked in a creamy sauce enriched with coconut and a hint of cardamom, giving it a subtly sweet, aromatic, and indulgent flavour.

Chicken Tikka Masala

Chicken Tikka pieces simmered in a rich, creamy tomato & cashew nut based sauce with aromatic spices, creating a flavourful and mildly spiced dish. Contains nuts.

Chicken Madras

A spicy South Indian curry with chicken simmered in a tangy, red chilli and tomato based sauce.

Kadai Chicken

Chicken cubes cooked with diced onion, mixed peppers, tomatoes and kadai masala.

Chicken Chettinadu

Chicken simmered in roasted coconut and spice-infused sauce with a touch of coconut milk, showcasing authentic South Indian flavours.

Chicken Varattiyathu

A spicy Kerala-style semi dry chicken dish, stir-fried with onions, curry leaves, coconut & South Indian spices.

Dragon Chicken

Crispy fried chicken tossed in a fiery Indo-Chinese sauce with bell peppers, garlic, and crunchy cashew nut. Sweet, spicy, and irresistibly bold. Contains nuts.

Lamb Rogan Josh

Tender lamb cooked in a rich, aromatic gravy of tomatoes, onion and ginger garlic paste with traditional spices, offering a flavourful dish.

Lamb Jalfrezi

Lamb cooked with onions, bell peppers, tomatoes & spices. Slightly spicy & has a tangy flavour.

Lamb Sagwala

Tender lamb cooked with spinach, infused with ginger, garlic and aromatic Indian spices for a rich comforting classic.

Kuttanadan Lamb Mappas

Tender lamb and baby potatoes cooked with coconut-based sauce, fennel seeds and tempered with mustard.

Malabar Lamb Perlan

Tender lamb cooked with chef's special spices, caramelised onions, green chilli, black pepper and curry leaves. A semi-dry dish.

Beef Vindaloo

A fiery Goan-style curry with tender beef marinated and cooked in vinegar, garlic & bold spices, delivering a tangy, spicy & deeply flavorful punch.

Aleppy Beef

Tender beef pieces gently simmered in a velvety coconut milk-based sauce, infused with aromatic curry leaves and mustard seeds delivering an elegantly spiced dish.

Malabar Beef

A rich Kerala delicacy where tender beef is slow-cooked with green peas, coconut, curry leaves, and aromatic spices.

Beef Ularthiyathu

A classic Kerala dish made by slow-cooking beef with onions, coconut, curry leaves, and black pepper until dark, spicy & intensely flavourful.

Vegetable Kadai

Mixed vegetables cooked with diced onions, mixed peppers, ginger garlic paste and freshly ground kadai masala.

• vegan

Mushroom Potato Mappas

Mushrooms and potatoes gently cooked in a mild, creamy coconut sauce with fragrant South Indian spices.

• vegan

Methi Mix Veg

A mildly spiced Indian dish combining fenugreek leaves with mixed vegetables, cooked to give a balanced & aromatic flavour.

• vegan

Gobi Manchurian

Spicy battered cauliflower deep fried and then tossed with chopped onions, ginger, garlic and mixed peppers. A semi-dry dish.

• vegan

Kadai Paneer

Paneer cubes cooked with diced onions, mixed peppers, ginger garlic paste and freshly ground kadai masala.

• vegetarian

Mix Veg Thoran

Grated carrots, cabbage, beans and coconut, tempered with curry leaves & mild spices.

• vegan

Aloo Shimla Mirch

North Indian stir-fry of potatoes & bell peppers cooked with onions and spices.

• vegan

Dal Tadka

Cooked lentils tempered with spices and herbs.

• vegan

Bindi Bhaji

Okra, onions & spices in tomato-based sauce.

• vegan

Brinjal Bhaji

Aubergine, onions & spices in tomato-based sauce.

• vegan

Mushroom Bhaji

Mushrooms cooked in tomato based sauce with onions & spices.

• vegan

Sag Paneer

Spinach with paneer.

• vegetarian

Sag Aloo

Spinach with baby potatoes.

• vegan

Plain Basmati Rice

• vegan

Pilau Rice

• vegan

Coconut Rice

• vegan

Mushroom Rice

• vegan

Garlic Rice

• vegan

Egg Fried Rice

• vegetarian

Lemon Rice

• vegan

Plain Naan

• vegetarian

Garlic Naan

• vegetarian

Peshwari Naan

• vegetarian

Tandoori Roti

• vegan

Chicken Nuggets & Chips (Small)

Chicken Nuggets & Chips (Large)

Scampi & Chips (Small)

Scampi & Chips (Large)

Chip

• vegan