Wood-fired kitchen and bar serving an eclectic seasonal small-plates menu using local produce - Hastings fish, Rye Marsh lamb, Winchelsea beef and Fairlight vegetables. Bar snacks, sharing plates and a separate Sunday roast menu.

UNCLAIMED
british
small plates
wood-fired

CALL—DIRECTIONSTN37 6RD ORDERcopy & call

16 North Road, St. Leonards-on-sea, TN37 6RD

www.wearesupernature.co.uk

hello@wearesupernature.co.uk

Bar Snacks

5 ITEMS

Pork Belly Burnt End
Mango & Scotch bonnet sauce.
£5
Chive + Manchego Croquettes
£5
Local Cheese Plate
Courgette chutney.
£12
Padron Pepper
- vegan
£5
Anchovies
£4

Sides

5 ITEMS

Patatas Bravas
- vegetarian
£6
Triple-Cooked Chips
- vegan
£5
Mixed Leaf Salad
- vegan
£4
Braised Chard
- vegetarian
£4
Local Heritage Tomatoes
Tarragon & shallot salad.
- vegan
£5

Desserts

2 ITEMS

Burnt Basque Cheesecake
Strawberry compote.
£7
Chocolate & Caramel Pot
Pepper shortbread.
£6

Sunday Roast - Small Plates

5 ITEMS

Padron Peppers
- vegan
£5
Pork Gyoza
Ponzu sambal (3 pieces).
£5
Cod Cheeks
Plaice & courgette fritto.
£9
Burnt Leeks
Herb yoghurt, chilli oil.
- vegan
£7
King Prawns
Garlic butter.
£10

Sunday Roast - Roasts

5 ITEMS

Austrian Roast Pork
Bread dumplings, roast potatoes, braised red cabbage, roasted carrots, buttered greens.
£18
Half Roast Chicken
Roast potatoes, braised red cabbage, roasted carrots, buttered greens.
£18
Wild Mushroom & Leek Strudel
Bread dumplings, roast potatoes, braised red cabbage, roasted carrots, greens.
- vegan
£16
Hake
Crispy squid, white beans, green sauce.
£19
Kid's Roast
Pork or chicken with trimmings.
£8

Sunday Roast - Desserts

2 ITEMS

Dark Chocolate & Sea Salt Pot
Shortbread.
£6
Almond & Pear Tart
Crème fraîche.
£7

Seeded seed-mcp · unclaimed_activeRequest takedown

Supernature

Menu — 35 items