Tarr Farm Inn Ltd
17th-century inn in the heart of Exmoor National Park by the historic Tarr Steps, serving a bar menu and full evening a la carte with locally-sourced West Country produce.
- UNCLAIMED
- british
- pub
Tarr Farm Inn, Dulverton, Somerset, TA22 9PY
Menu — 43 items
Bar Menu
10 ITEMSSoup of the Day
Please see specials board.
£7
Beef Chilli
Saffron rice, chive crème fraiche.
£18
Mediterranean Vegetable Rigatoni
Rocket & vegan cheese.
- vegetarian
£17
Dexter Beef Burger with Cheese & Bacon
Fries, smokey dill & gherkin mayo, lettuce & tomato.
£18
Thai Green Curry (Vegetable)
Basmati rice & Thai shrimp crackers.
£17
Thai Green Curry (Chicken)
Basmati rice & Thai shrimp crackers.
£18.50
Redefine Vegan Burger
Spiced tomato chutney, vegan cheese, fries.
- vegan
£16.50
Chicken & Bacon Caesar Salad
Croutons & anchovies.
£18.50
Ham & Cheese Ploughman's
Salad, pickles, baguette.
£15
Fish of the Day
Please see specials board.
Market price
Bar Desserts
5 ITEMSDark Chocolate Brownie
Vanilla ice cream.
£8.50
Sticky Toffee Pudding
Toffee sauce, clotted cream.
£8.50
Banoffee Pie
Caramelised bananas.
£8.50
Selection of Ice Creams
Clotted cream vanilla, clotted cream strawberry, Belgian chocolate, sticky caramel crunch.
£7
Selection of Sorbets
Lemon, passion fruit, raspberry, mango.
£7
Baguettes
3 ITEMSPrawn & Marie Rose Baguette
Walkers baguette with two Farmers crisps.
£9.50
Cheddar & Branston Pickle Baguette
Walkers baguette with two Farmers crisps.
- vegetarian
£8
Bacon, Brie & Cranberry Baguette
Walkers baguette with two Farmers crisps.
£9
Kids Meals
4 ITEMSChicken Goujons or Sausages
Served with either mash, chips, peas or beans.
£8.50
Mini Cheese & Tomato Pizza with Chips
Add pepperoni +£0.50.
- vegetarian
£8.50
Wiltshire Cured Ham, Free Range Egg and Chips
£8.50
Pasta with a Tomato Sauce
Topped with cheddar cheese.
- vegetarian
£8.50
Side Orders
2 ITEMSFries
Add cheese +£1.
- vegetarian
£4.50
Garlic Bread
Add cheese +£1 (GF).
- vegetarian
£4.50
Evening Starters
5 ITEMSCrispy Polenta
Romesco sauce, sautéed spinach & mushrooms, pickled chilli.
- vegetarian
£9.50
Tuna Carpaccio
Mango & chilli salsa, lime gel, coriander.
£12.50
Smoked Trout & Heritage Tomato Bruschetta
Goats cheese, rocket mayo, balsamic dressing.
£11.50
Pork Shoulder & Thatcher's Cider Terrine
Apple & fennel salad, cherry tomato chutney, sourdough.
£11
Soup of the Day
£7.50
Evening Mains
6 ITEMSDry Aged Sirloin Steak
Chips, blue cheese butter, mushrooms, roasted tomato, peas.
£34
Roasted Lamb Rump
Dauphinoise potato, red wine poached salsify, black garlic gremolata, pea & mint puree, lamb & rosemary jus.
£29
Pepperoni Stuffed Free Range Chicken Breast
Gnocchi, peas & broad beans, chicken sauce.
£26
Roasted Duck Breast
Duck leg bon bons, caramelised onion puree, sautéed pak choi & Chinese leaf, plum sauce.
£28
Beetroot Risotto
Vegan feta crumble, golden beetroot crisps.
- vegan
£22
Fish of the Day
Market price
Evening Desserts
8 ITEMSStrawberry Bavarois
Chocolate genoise sponge, mint gel, Pimms poached strawberries, chocolate tuille.
£9
Banoffee Pie
Caramelised bananas.
£8.50
Spiced Pineapple Tart Tatin
Coconut sorbet & rum syrup.
- vegan
£9.50
Dark Chocolate Fondant
Salted caramel ice cream.
£9
Ice Creams - 3 Scoops
Clotted cream vanilla, clotted cream & strawberry, Belgian chocolate, amaretti & cherries, Cornish sea salt caramel.
£7.50
Pedro Ximenez (PX) Shot with Vanilla Ice Cream
Sweet and chocolaty with a nutty, almost liquidised Christmas pudding flavour.
£9
Sorbets - 3 Scoops
Lemon, passion fruit, raspberry, mango.
£7.50
Cheese Board
Selection of five West Country cheeses served with accompaniments (smoked Godminster cheddar, Sharpham Rustic, Devon Blue, Somerset mature cheddar, West Country Camembert).
£12
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