Tattu Manchester
Contemporary Chinese restaurant and bar in Manchester's St John's neighbourhood, known for dim sum, small plates, wok dishes, Peking duck and sharing set menus.
- UNCLAIMED
- chinese
- asian
- contemporary chinese
Unit 2, 3 Hardman Square, Manchester, M3 3EB
Menu — 51 items
Snacks
3 ITEMSSalted Edamame
£5.90
Szechuan Edamame
£5.90
Prawn & Sesame Crackers
£5.90
Dim Sum - Steamed
5 ITEMSSurf & Turf Shumai
Beef short rib, king prawn and sesame.
£15
Royal Koi Fish Gau
Black cod, king prawn and plum sauce.
£14
Wagyu Beef Dumpling
Sriracha, kimchi and spring onions.
£16
Shiitake Xiao Long Bao
Porcini, ginger and garlic.
£12
Mixed Dim Sum Platter
Wagyu beef, shiitake, surf & turf, royal koi gau.
£26
Dim Sum - Fried
4 ITEMSLobster and Prawn Toast
Coconut, lime & chilli foam.
£15
Aromatic Duck Spring Rolls
Cherry hoisin sauce.
£13
Pan Seared Pork Dumpling
Black pepper pork.
£14
Wild Mushroom and Black Truffle Spring Rolls
Sweet & sour soy.
- vegetarian
£12
Peking Duck Pancakes
2 ITEMSPeking Duck Pancakes
Szechuan, cucumber and spring onion. Half portion.
£36.90 (half)
Peking Duck Pancakes (Full)
Szechuan, cucumber and spring onion. Full portion.
£69 (full)
Small Plates
9 ITEMSSugar Salt Crispy Squid
Green sweet chilli, pomegranate and mint.
£14.50
Crispy Pork Belly
Black vinegar and coriander.
£16.50
Spicy Sesame Tuna Tartare
Caviar, lotus root and ginger soy.
£17.50
Glazed Beef Short Rib
Crispy shallots, chilli and spring onion.
£23.50
Szechuan Rock Shrimp
Carrot, sansho pepper and pickle.
£16.50
Sesame Salad
Kohlrabi, crispy eddo and pink radish.
£12
X.O. Scallop Skewers
Pancetta, chilli and pork floss.
£17
Seven Spiced Seared Tuna
Truffle aioli, caviar and citrus ponzu.
£16
Salt & Pepper Tofu
Garlic and cherry hoisin.
£14
Meat
7 ITEMSCaramel Soy Aged Beef Fillet
UK premium aged beef, shiitake, ginger and asparagus.
£39.90
Chinese BBQ Chicken
Chilli, sweet soy and pickled cucumber.
£28
Wok Fired Angry Bird
Chicken, roasted chilli pepper, cashews and sesame honey soy.
£26.90
Honey Glazed Char Siu Pork
Sweet & sour sauce.
£30
Red Pepper Lamb Cutlets
Gochujang, honey and sesame.
£36
Black Pepper Beef Fillet
Wok fired peppers and shallots.
£37.50
Salt Grilled Japanese Black Wagyu 120g
Himalayan salt block, enoki mushroom and shallot soy.
£65
Seafood
6 ITEMSKung Po King Prawns
Pineapple, green beans and Thai basil.
£32
Szechuan Seabass
Chilli, spring onion and lime.
£39
Shanghai Black Cod
Hoisin, ginger and lime.
£42
White Miso Salmon
Pickled ginger and cucumber salad.
£29.50
Wasabi Lobster
Wasabi gratin, lemon and lime. Half portion.
£37.50 (half)
Wasabi Lobster (Full)
Wasabi gratin, lemon and lime. Full portion.
£66 (full)
Vegetables & Tofu
4 ITEMSMock Chicken and Black Bean
Asparagus and mangetout.
£23
Kung Po Tofu
Pineapple, green beans and lotus.
£22
Tenderstem Broccoli
Black sesame and truffle.
£12
Chinese Green Beans
Sweet soy and roasted garlic.
£12
Rice & Noodles
4 ITEMSSpicy Egg Noodles
Pak choi, lily bulb and spring onion.
- vegetarian
£14
Shredded Duck Fried Rice
Carrot, courgette and spring onion.
£16
Vegetable Fried Rice
Carrot, courgette and spring onion.
- vegetarian
£13
Steamed Jasmine Rice
£8
Desserts
4 ITEMSYuzu Lemon Drop
Passion fruit, shiso and almond.
£12.50
Asian Pear Sticky Toffee Pudding
Cinnamon, vanilla and poached pear.
£12.50
Cherry Blossom
Cherry, chocolate and candy floss.
- vegetarian
£14
Chocolate and Hazelnut Pagoda
Vanilla, almond and miso caramel. Serves 2.
- vegetarian
£16
Set Menus
3 ITEMSModern Sharing Menu
Three-wave sharing menu. Wave one: salted edamame, lobster & prawn toast, wagyu beef dumpling. Wave two: glazed beef short rib, Chinese BBQ chicken, white miso salmon, tenderstem broccoli, shredded duck fried rice. Wave three: Asian pear sticky toffee pudding.
£76 (per person, minimum 2 people)
Tattu Signatures
Three-wave sharing menu. Wave one: sweet soy shishito peppers, Peking duck pancakes, sugar salt crispy squid. Wave two: kung po king prawns, wok fired angry bird, caramel soy aged beef fillet, Chinese green beans, vegetable fried rice. Wave three: cherry blossom.
£96 (per person, minimum 2 people)
Emperor's Choice
Three-wave sharing menu. Wave one: mixed dim sum platter, X.O. scallop skewers, seven spiced seared tuna. Wave two: honey glazed char siu pork, salt grilled Japanese black wagyu, Shanghai black cod, spicy egg noodles, shredded duck fried rice. Wave three: chocolate and hazelnut pagoda.
£125 (per person, minimum 2 people)
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