Teign House Inn
Traditional Dartmoor country pub in Christow serving pub classics alongside an Asian-inspired Thai menu, with a changing Sunday roast.
- UNCLAIMED
- british
- pub
- thai
Christow Devon, Teignbridge, EX6 7PL
Menu — 28 items
Starters
3 ITEMSSoup of the Day
Served with home baked bread.
£7.95
Crispy Cajun Squid
With chili lime mayo and mixed leaves.
£7.95
Garlic Mushrooms on Toast
Creamy pan fried garlic mushrooms on toast with mixed leaves and fresh Parmesan.
- vegetarian
£7.95
Main Courses
7 ITEMS6hr Slow Braised Pork Belly
Rolled with streaky bacon, herbs and sausage meat & Devon cider stuffing. Served with buttery mash, seasonal vegetables and a port sauce.
£16.95
Teign House Burger
Chef's own 8oz chuck steak burger, with Teign House relish and onion rings on a toasted bun. Served with skinny fries, coleslaw and mixed leaves. Add Cheddar, Brie or smoked pulled pork for £1.00.
£14.95
Home Cooked Horseshoe Ham
With local free range eggs, Triple Crunch chips and either garden peas or mixed leaves.
£14.95
Otter Bitter Batter Catch of the Day
Served with Triple Crunch chips, a chunky homemade tartare sauce and your choice of garden peas, mushy peas or salad.
£14.95
8oz Hanger Steak
A succulent beef cut served pink with confit cherry tomatoes, garlic mushrooms, dressed leaves and Triple Crunch chips. Add green peppercorn sauce, blue cheese & ruby port sauce, or garlic butter for £1.95.
£15.95
Butternut Squash Gnocchi
With walnut & salsa verdi pesto, sugarsnap peas, dressed leaves and fresh parmesan.
- vegetarian
£14.95
Scampi
Served with Triple Crunch chips, a chunky homemade tartare sauce and your choice of garden peas, mushy peas or salad.
£14.95
Asian Inspired Dishes
5 ITEMSMassaman Curry
Chicken, beef or vegetables in this Southern Thai dish. Malay & Indian influenced with potatoes, bamboo shoots, onions, peanuts and tamarind. Served with sticky rice; vegan suitable in the vegetable option.
- vegan
£14.95
Thai Green Curry
From central Thailand - your choice of chicken, beef, or veg with spring onions, bamboo shoots, green beans, kaffir lime leaves & coriander. Served with sticky rice; vegan suitable in the vegetable option.
- vegan
£14.95
Thai Red Curry
A dish popular and common across all of Thailand - chicken, beef or vegetables with bamboo shoots, mushrooms, tomatoes & coriander. Served with sticky rice; vegan suitable in the vegetable option.
- vegan
£14.95
Indonesian Rendang Curry
This Sumatran dish features slow cooked beef in a rich coconut sauce with kaffir lime leaves, bamboo shoots, onions, mange tout and tomatoes. Served with sticky rice.
£15.95
Pad Thai
A traditional Thai 'fast-food' dish of fried noodles, prawns, chicken, bean sprouts, crushed peanuts and egg.
£14.95
Sandwiches
6 ITEMSHomecooked Horseshoe Ham Sandwich
On home baked bread, served with dressed leaves.
£6.95
Roast Beef & Horseradish Sandwich
On home baked bread, served with dressed leaves.
£6.95
Mature Cheddar Sandwich
On home baked bread, served with dressed leaves.
- vegetarian
£6.95
Sliced Free Range Egg and Mayonnaise Sandwich
On home baked bread, served with dressed leaves.
- vegetarian
£6.95
Fish Fingers & Chunky Tartare Sauce Sandwich
On home baked bread, served with dressed leaves.
£6.95
Chicken & Bacon with Homemade Aioli Sandwich
On home baked bread, served with dressed leaves.
£7.95
Sunday Menu
1 ITEMSunday Roast
A variety of seasonal roasts available every Sunday, including local meats and vegetarian options, served with crispy Maris Piper roast potatoes, crackling, Yorkshire pudding, seasonal vegetables and gravy (vegetarian gravy for veg options). See specials board for today's roast options.
- vegetarian
£15.95
Sides & Extras
6 ITEMSTriple Crunch Chips or Skinny Fries
Add cheese for £1.00.
- vegetarian
£2.95
Garlic Bread
Add cheese for £1.00.
- vegetarian
£2.95
Side Salad
- vegan
£2.95
New Potatoes or Mash
- vegetarian
£2.95
Onion Rings
- vegetarian
£2.95
Bread and Butter
- vegetarian
£1.95
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