nosh.guru

Cosy 18th-century village pub in Gorran Churchtown serving modern British / gastro-pub cooking led by Head Chef Daniel Hyams, with a regularly changing seasonal menu and Roseland Peninsula produce.

UNCLAIMED
british
gastropub
modern-british

CALL+44 1726 843330 DIRECTIONSPL26 6HN ORDERcopy & call

Barley Sheaf, Gorran, St Austell, PL26 6HN

thebarleysheafgorran.co.uk

Nibbles

4 ITEMS

House Made Bread of the Day
Chef's choice of butter. Dairy free option available.
- vegetarian
£5.50
Smoked Hummus
Chargrilled pita bread, za'atar dressing.
- vegan
£5.50
Mixed Marinated House Olives
Garlic & chilli.
- vegan
£4
Mixed Smoked Nuts
- vegan
£2.50

Starters

5 ITEMS

Duck & Chicken Liver Parfait
Pear & pink peppercorn ketchup, peat & chicken tuile, toasted house bread. Pinot Noir pairing.
£10
Butternut Squash Arancini
Sherry mayo, pickled beetroot, parmesan. Sauvignon Blanc pairing.
- vegetarian
£8
Beetroot Cured Salmon
Apple, beetroot puree, chicory, rice crisp, herb oil, horseradish. Pinot Grigio pairing.
£11
St. Ewe Dippy Scotch Egg
Guest Ale pairing.
£8
Blue Cheese Soldiers, Miso Mayo
- vegetarian
£8

Mains

4 ITEMS

Local Gorran 40-Day Dry Aged 8oz Sirloin Steak
Confit mushroom & sun-dried tomato, beef fat chimichurri, parmesan, baby gem, fries. Malbec pairing.
£28
Bronze Roasted & Maple Glazed Chicken Breast
Celeriac puree, chicory, beetroot, almond & fig tartlet, quince puree, mixed greens, jus. Pinot Noir pairing.
£26
Mevagissey Day Boat Catch of the Day
Confit leek, scampi fritter, black garlic, shellfish sauce, greens, new potatoes. Market price.
Market Price
Vegetarian Shepherd's Pie
Sautéed & cured vegetables in a rich butter & herb infused sauce, mixed greens. Guinness pairing.
- vegetarian
£20

Sides

3 ITEMS

Parmesan Fries
- vegetarian
£5
Herby Parish New Potatoes
Smoked garlic honey.
- vegetarian
£5
Seasonal Mixed Greens
Almond beurre noisette.
- vegetarian
£5

Desserts

5 ITEMS

The Barley Sheaf Sticky Toffee Pudding
Caramelized banana, clotted cream, toffee sauce. Pedro Ximénez pairing.
- vegetarian
£9
Apple & Cinnamon Tartlet
Roasted pecan & oat crumble, peat whiskey caramel espuma, apple sorbet. Monbazillac pairing.
- vegetarian
£10
Choice of House Made Ice Cream or Sorbet
Served with cotton candy.
- vegetarian
£5.50
Affogato
Caramel sauce, vanilla ice cream, biscoff biscuit, Cornish espresso.
- vegetarian
£7
Petit Fours
- vegetarian
£5.50

Seeded seed-mcp · unclaimed_activeRequest takedown

The Barley Sheaf At Gorran

Menu — 21 items