Name: The Bell
Address: Bell Inn, Sapperton, Cirencester, South West, GL7 6LE, GB
Telephone: +44 1285 760298
Price range: £5–£29

Cotswold freehouse pub-restaurant in Sapperton serving a monthly-changing seasonal menu of fresh, regional British produce, with beef, venison and lamb reared on the nearby Cirencester Park and Bathurst estates.

UNCLAIMED
british
pub

CALL+44 1285 760298 DIRECTIONSGL7 6LE ORDERcopy & call

Bell Inn, Sapperton, Cirencester, GL7 6LE

www.bellsapperton.co.uk

team@bellsapperton.co.uk

Nibbles While You Wait

6 ITEMS

Marinated Olives
- vegan
£5
Porthilly Oyster
Lemon & shallot vinegar.
£5 (each)
Warm Mixed Bread Rolls
Infused butter.
£6.50
Tempura Courgette
Yoghurt, agave & mint dip.
- vegan
£6.50
Honey & Mustard Chipolatas
£7.50
Grilled Padron Peppers
Cornish sea salt & ponzu dressing.
- vegan
£8

Starters

6 ITEMS

Soup of the Day
Crusty bread.
- vegan
£7.50
Cotswolds Pork Terrine
Apricots, pistachios, carrot chutney.
£11
Fresh Burratta
Watermelon, mint & cucumber salad, garden herbs, chilli dressing.
- vegetarian
£12
Beef Bresaola Salad
Fresh figs, rocket, Cotswold Gold, parmesan.
£12
Double Baked Cheddar Cheese Soufflé
Aromatic cream, fresh herbs.
- vegetarian
£12
Grilled Tiger Prawns
Heritage tomatoes, nduja sauce.
£13

Mains

6 ITEMS

Confit Heritage Tomato & Cavatelli
Marinated tomatoes, garlic & fresh pecorino. GF/Vg available.
£19
Grilled Peach, Halloumi & Broccoli Salad
Giant cous cous, garden herbs, pomegranate dressing.
- vegetarian
£19
Roast Guinea Fowl Breast
Freekeh, sweetcorn, charred lettuce.
£26
Jesse Smith Pork Cutlet
Fennel slaw, roast peach, bok choi, jus.
£26
Grilled Whole Market Fish
Warm potato & green bean salad, shallot & caper dressing.
Market Price
Roast Stone Bass
Marinaded peppers, confit potatoes.
£28

Bell Classics

4 ITEMS

Pork & Leek Sausages
Local butcher sourced, creamy mash & onion gravy.
£19
Cotswold Beef Burger (6oz)
Cheese, bacon, homemade burger sauce, coleslaw & fries. Vg or GF also available.
£19
Cider Battered Haddock
Chunky chips, minted mushy peas & tartare sauce.
£19
Venison Steak Frites
Bathurst Estate venison pavé, peppercorn sauce, fries & salad.
£29

Sides

5 ITEMS

Fries / Chunky Chips / Cider Battered Onion Rings
- vegan
£5 (fries or chunky chips £5, onion rings £4.50)
Roast Hispi Cabbage Wedge
Miso butter & crispy onions.
- vegan
£6
Warm Potato & Green Bean Salad
Shallot & caper dressing.
- vegan
£6
Rau College Farm Mixed Leaf Salad
- vegan
£6
Heritage Tomato & Basil Salad
Cotswold Gold, white balsamic.
- vegan
£5.50

Puddings

7 ITEMS

Mini Classic Vanilla Brulée
Almond biscotti.
- vegetarian
£7
Milk Chocolate Mousse
Cream, chocolate shards.
- vegetarian
£10
Sticky Toffee Pudding
Toffee sauce, vanilla ice cream.
- vegetarian
£10
Peach & Lavender Custard Tart
Raspberry sorbet.
- vegetarian
£10
Roasted Chilli Pineapple
Coconut sorbet, lime sherbet.
- vegan
£8.50
'Strawberries & Cream'
Chantilly, Evesham strawberries, vanilla ice cream, coulis 'sandwich'.
- vegetarian
£12 (to share)
Wedge of Regional Cheese
Traditional accompaniments.
price varies

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The Bell

Menu — 34 items