Skin On Fries

Our best selling item! Served skin on. Make them cheesy for just £1 more.

• vegan

Sweet Potato Fries

Classic and simple portion of sweet potato fries.

• vegan

Garlic Ciabatta

Toasted slices of garlic ciabatta, why not make it cheesy for just £1 more.

• vegetarian

Tomato and Mozzarella Garlic Bruschetta

Buffalo mozzarella, sliced tomatoes, balsamic glaze and green pesto.

• vegetarian

Tiger Fries

A chef special, a mixture of potato and sweet potato fries with a creamy cheese sauce, chilli spice and garnish.

• vegetarian

Loaded Nachos

A visual treat, served with a warm cheese sauce, guacamole, salsa, sour cream, jalapeños & pink pickle.

• vegetarian

Whitebait

Light and enjoyable whitebait, served with a slice of lemon and tartare sauce.

Chicken Wings

Marinated by chef, served in a basket with dipping sauces.

Chicken Bites

5 chunky chicken bites, served on a bed of leafy greens with a sweet chilli dipping sauce.

Korean Chicken

Chunky chicken bites, served with chef's Korean sauce and sesame seeds, chilli flakes and crispy shallots.

Southern Fried Popcorn

A basket of southern fried chicken popcorn served with a choice of dips.

Chicken Drumstick

Breaded by hand with chef's own batter mix.

Beef Kofta

Chef's own recipe, making each kofta by hand, and serving with a side salad and dry salsa.

Halloumi Fries

Fried slices of fresh halloumi, served with a honey-sriracha and sesame seeds.

• vegetarian

Ploughmans

Red onion sausage roll, extra mature cheddar cheese, thick cut deli ham, savoury egg, pork pie, chunky Branston pickle and red onion chutney, with leafy greens, celery, fresh apple, grapes and a warm bread roll.

Chicken Basket

Marinated chicken wings, chicken schnitzel slices, chef's hand battered chicken drumstick, chunky chicken bites, southern fried popcorn chicken. Served with deep ridge russet potato slices and a side of pickles.

Seafood Sharing Board

Cod goujons, calamari rings, squid rings, scampi pieces, chef's marinated king prawns. Served with deep ridge russet potato slices, garden peas, tartare sauce and a sweet chilli dip. Wedges of lemon.

Meat Feast Board

Marinated chicken wings, chicken schnitzel slices, hand battered chicken drumstick, handmade beef kofta, caramelised red onion sausages. Served with deep ridge russet potato slices and a side of pickles.

BOSC House Burger

With bacon, a smoky BBQ sauce, lettuce, tomato and melted cheese. Served with onion rings and fries. GF option available.

BOSC Vegan Burger

Served with guacamole, salsa, vegan cheese, crunchy iceberg lettuce with skin on fries and onion rings.

• vegan

Chicken Schnitzel

A huge chicken piece, hand finished by chef, served with skin on fries and seasonal vegetables.

Hunter's Chicken

A huge portion, smothered in cheddar cheese, bacon and BBQ sauce, with skin on fries and onion rings.

Chicken Katsu Curry

Made using chef's own Katsu curry recipe and hand breaded chicken, with rice and pink pickle.

Chef's Ragu

Chef's home made beef ragu, served with soft pasta and Parmesan. GF pasta available.

Fish and Chips

Hand battered fish fillet, with skin on fries, garden peas, tartare sauce & a wedge of lemon.

Chicken Caesar Salad

Fresh leafy salad, garlic brioche croutons, steamed chicken and smoky bacon in a Caesar dressing. GF option available.

Chicken Schnitzel Salad

With lettuce, cucumber, tomato, sweet chilli, balsamic dressing. Add chips for £3.

Flatbread Pizza

Soft, garlic & herb flatbread, garnished with rocket, choose BBQ Chicken, Pulled Pork or Margherita. VG option available.

Loaded Fries

Choose Beef Ragu, Katsu Chicken, BBQ Pulled Pork or vegan three bean chili, all cheese & garnish topped. VG option available.

Chicken Wrap

Sweet chilli glaze, slaw, lettuce, tomato, cucumber, in a tortilla wrap with salad and root veg crisps. Add chips for £3.

Falafal Wrap

Sweet chilli glaze, slaw, lettuce, tomato, cucumber, in a tortilla wrap with salad and root veg crisps.

• vegan

BLT Bloomer

Bacon, fresh lettuce, tomato on a tiger bread bloomer, buttered and with a signature mayo, served with crisps. Add chips for £3.

Codwich Bloomer

Cod goujons in tiger bread and chef's signature mayo served with crisps. Add chips for £3.

All Day Breakfast Bloomer

Bacon rashers, award winning red onion sausage and a fried egg, served with crisps. Add chips for £3.

Scampi, Chips and Peas

Scampi portion with skin on fries, fresh garden peas, slice of lemon and tartare sauce.