The Cat And Custard Pot Inn
South Cotswolds pub-restaurant near Tetbury serving locally-sourced pub classics and steaks in the main pub, plus an Italian pizza & pasta menu in the adjoining Chalet restaurant.
- UNCLAIMED
- british
- pub
- italian
- pizza
Shipton Moyne, Tetbury, Gloucestershire, GL8 8PN
Menu — 60 items
Nibbles
4 ITEMSOlives
- vegan
£5
Droewors
£6
Biltong
£6
Hummus
- vegan
£5
Starters
8 ITEMSSoup of the Day
Served with homemade bread.
£8
Croquettes
Hamhock and nduja croquettes with aioli.
£10
Beetroot Carpaccio
Selection of thinly sliced beetroot, served with rocket and goats cheese panna cotta, balsamic vinaigrette.
- vegetarian
£10
Soufflé
Twice baked cheese soufflé with Parmesan and spring onion.
- vegetarian
£10
Red Mullet
Grilled fillet of red mullet served with an apple and fennel salad. Starter £10 / Main £20.
£10 (starter £10 / main £20)
Prawns
Trio of king prawns served with a garlic, paprika and parsley butter.
£13
Burrata
Served with basil pesto and heritage tomato.
- vegetarian
£10
Halloumi Salad
Salad of mixed leaves, avocado, sweetcorn, nectarines and grilled halloumi. Starter £10 / Main £18.
- vegetarian
£10 (starter £10 / main £18)
Pub Classics
5 ITEMSFish and Chips
Beer battered haddock with chips, mushy peas, and tartare sauce.
£20
Steak & Ale Pie
With mash potatoes and seasonal vegetables.
£20
Sausage and Mash
Cotswold herb pork sausages served with mash potatoes, garden peas and onion gravy.
£18
100% Beef Burger
Dry aged beef burger, smoked bacon, red Leicester cheese, lettuce, tomato and Dijon mustard mayo, in a toasted brioche bun with fries.
£19
Mushroom Burger
Halloumi cheese, portobello mushroom, lettuce, tomato, served with Dijon mustard mayo in a toasted brioche bun with fries.
- vegetarian
£18
Main Courses
10 ITEMSTarte Tatin
Shallot and beetroot tarte tatin, grilled goats cheese, served with a mixed garden salad.
- vegetarian
£21
Parmigiana
Layers of roasted aubergine baked in a rich tomato sauce with aged Parmesan and mozzarella, served with a rocket and Parmesan salad and focaccia.
- vegetarian
£18
Tuna
Yellow fin tuna grilled with a honey, ginger and soy glaze, served with roasted new potatoes, green beans and finished with sesame seeds.
£32
Chicken Supreme
Served with spring onion mash, tenderstem broccoli and a white wine and cream sauce.
£26
Rack of Lamb
Served with minted crushed new potatoes, baby carrots and a port demi-glacé.
£35
Steak Frites
Luckington Farm organic steak, served with fries and a rocket and Parmesan salad.
£21
8oz Rump
Luckington Farm organic steak, served with fries and a rocket and Parmesan salad.
£26
8oz Fillet
Luckington Farm organic steak, served with fries and a rocket and Parmesan salad.
£36
10oz Sirloin
Luckington Farm organic steak, served with fries and a rocket and Parmesan salad.
£34
Tomahawk
Pre-order only. Luckington Farm organic steak.
£10 (£10 per 100g, pre-order only)
Sides
6 ITEMSChips, Fries, Mash or New Potatoes
- vegan
£5
Roasted Carrots or Tenderstem Broccoli
- vegan
£5
Rocket and Parmesan Salad or Garden Salad
- vegetarian
£5
Truffle and Parmesan Fries
- vegetarian
£7
Cheesy Chips
- vegetarian
£6
Steak Sauces
Choice of peppercorn sauce, stilton sauce or red wine sauce.
- vegetarian
£4
Chalet: Light Bites
4 ITEMSGarlic Bread
With fresh garlic, mixed herbs, olive oil, and Maldon salt. Add mozzarella £7.
- vegan
£6
Burrata
Served with basil pesto and heritage tomato.
- vegetarian
£10
Croquettes
Ham hock croquettes served with aioli and mustard cress.
£10
Charcuterie
A selection of Italian and homecured meats, sundried tomato and pizza fritters.
£16
Chalet: Nibbles
3 ITEMSOlives
- vegan
£5
Drywors
£6
Biltong
£6
Pizzas
10 ITEMSMargherita
Tomato San Marzano, fior di latte, basil, and olive oil.
- vegetarian
£13
Napoletana
Tomato San Marzano, fior di latte, capers, anchovies, and olives.
£15
Parma
Tomato San Marzano, fior di latte, rocket, Parma ham DOP and Parmesan.
£18
Pepperoni
Tomato San Marzano, fior di latte, ventricina salami and hot honey.
£16
Di Pollo
Fior di latte, chicken, pancetta, basil pesto.
£16
Four Seasons
Tomato San Marzano, fior di latte, ham, mushrooms, artichokes and olives.
£17
Spina
Fior di latte, ventricina, dolce spina and pickled red onion.
£16
Rustic
Fior di latte, basil pesto and sundried tomatoes.
- vegetarian
£15
Goats Cheese
Fior di latte, beetroot, pickled red onion and goats cheese.
- vegetarian
£15
Vegan
Spinach, beetroot, mushrooms, pickled red onion and garlic oil.
- vegan
£15
Chalet: Mains
4 ITEMSLasagna
Served with rocket and Parmesan salad and focaccia.
£16
Beetroot Salad
Salad of rocket, beetroot, pickled red onion, goats cheese and walnuts.
- vegetarian
£18
Parmigiana
Layers of roasted aubergine baked in rich tomato sauce with aged Parmesan and mozzarella, served with a rocket and Parmesan salad and focaccia.
- vegetarian
£18
Calzone
Fior di latte, ham, mushroom and tomato San Marzano.
£16
Chalet: Sides
6 ITEMSRocket and Parmesan Salad
- vegetarian
£5
Fries
- vegan
£5
Truffle and Parmesan Fries
- vegetarian
£7
Truffle Mayo
Homemade dip.
- vegetarian
£3
Garlic Mayo
Homemade dip.
- vegetarian
£3
Nduja Mayo
Homemade dip.
£3
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