Chicken Wings

Roasted chicken wings in BBQ or hot sauce

Apple & Pork Sausage Roll

Warm chunky pork sausage roll, served with apple sauce

Loaded Fries

Crispy bacon and blue cheese loaded fries (GF)

Scampi Bites

Breaded scampi served with tartar sauce

Whitebait

Breaded whitebait served with homemade tartar sauce

Classic Nachos

Nachos with cheese sauce, guacamole, sour cream, tomato salsa and jalapenos (VEA)

• vegetarian

Tuna & Cucumber

Served Mon-Sat 12-4pm in ciabatta, white or brown bread with house salad

Fish Finger & Tartare Sauce

Served Mon-Sat 12-4pm in ciabatta, white or brown bread with house salad

Ham & Tomato

Served Mon-Sat 12-4pm in ciabatta, white or brown bread with house salad

Coronation Chicken

Served Mon-Sat 12-4pm in ciabatta, white or brown bread with house salad

Cheddar Cheese & Pickle

Served Mon-Sat 12-4pm in ciabatta, white or brown bread with house salad (V)

• vegetarian

Halloumi Fries

Panko coated halloumi fries served with chilli jam

Crispy Pork Belly

Crispy pork belly bites with apple crumb (GFA)

Prawn & Cod Fishcake

Served with lemon aioli, pea shoots and pickled red onion (GF)

Grilled Goat Cheese Bruschetta

Goat cheese on crispy sourdough, caramelised onions, house salad and beetroot dressing (V)

• vegetarian

Loaded Hummus & Flatbread

Creamy hummus topped with extra virgin olive oil, smoked paprika, and marinated olives, served with warm flatbread

Churchillians Ploughmans Sharer

Slow roasted ham, cheddar cheese, sausage roll, cup of soup, piccalilli, pickled onions, house salad, sourdough bread and butter

Traditional Fish & Chips

Freshly caught beer battered haddock served with chunky chips, tartare sauce, burnt lemon and choice of garden or mushy peas (GF)

Scampi & Chips

Breaded scampi served with chunky chips, tartare sauce, burnt lemon and choice of garden or mushy peas

Steak & Ale Pie

Handmade steak and ale pie served with seasonal vegetables, creamy mashed potato and rich red wine gravy

Pork Belly

Slow cooked pork belly, served with black pudding mash, cider jus and roasted carrots

Ham, Egg & Chips

Slow cooked ham, two fried eggs, chunky chips and house salad (GF)

Sausage & Mash

Grilled Cumberland ring sausage, creamy mash potato, onion gravy and garden peas

Chicken & Chorizo Giant Couscous

Pan-fried chicken supreme and smoky chorizo served with giant couscous, roasted peppers, cherry tomatoes, garlic, and fresh herbs in a light paprika and lemon dressing

Classic Cheeseburger

Double smash beef burger layered with melted American cheese, served in toasted brioche bun with fresh beef tomato, crisp lettuce, gherkins and classic burger sauce, alongside fries

Crispy Kale Stack

Kale and hemp burger, topped with plant-based Applewood cheese, served in soft brioche bun with tomato pesto and crispy kale, accompanied by fries (VE)

• vegan

10oz Sirloin Steak

Garlic and rosemary marinated sirloin steak, topped with garlic butter, served with vine cherry tomatoes, grilled mushroom and fries (GF)

Chilli Chicken Stack

Crispy chicken burger topped with hashbrown, cheddar cheese, finished with chipotle sauce, fresh lettuce and gherkins, all served in soft burger bun with fries

Chicken & Bacon Caesar Salad

Bed of crisp lettuce mixed with Caesar sauce, parmesan cheese, garlic croutons and boiled egg

Salmon Nicoise Salad

Smoked salmon, green beans, new potatoes, olives, boiled egg, lemon and mustard dressing, crisp leaf salad (GF)

Grilled Goat Cheese Salad

Grilled goat cheese, toasted pumpkin seeds, beetroot, mixed leaf and balsamic glaze

Chunky Chips

Skinny Fries

Sweet Potato Fries

Truffle & Parmesan Fries

Cheesy Garlic Flat Bread

Onion Rings

Cheese

Margherita

Classic tomato base, melted mozzarella and fresh basil (VEA)

• vegetarian

Classic Pepperoni

Classic tomato base, mozzarella, pepperoni slices and a touch of chilli oil

Ham & Mushroom

Slow cooked ham and button mushrooms on tomato base with melted cheese

Goat Cheese & Caramelised Onions

Goat cheese, caramelised onions, tomato base, mozzarella topped with rocket and balsamic

Carvery

Slow-roasted meats for 14 hours, selection of fresh vegetables, crispy beef dripping roast potatoes, light and fluffy freshly baked Yorkshire pudding and rich red wine gravy. Vegetarian roast available on request. Available 12pm-5pm on Sundays

Add Extra Pigs in Blankets

New York Style Cheesecake

Served with summer berry compote (GF)

Cherry Chocolate Mousse

Plant-based chocolate mousse topped with cherry compote (VE)

• vegan

Classic Tiramisu

Layers of coffee-soaked sponge fingers with mascarpone cream, finished with cocoa powder

Lemon Meringue Tart

Served with lemon sorbet

New Forest Ice Cream Tub

Speak to your server for selection