Crispy Whitebait

A pub favourite served with lemon mayonnaise and mixed green leaves.

Crispy Chicken Wings

6 crispy wingettes and drumettes tossed in your choice of BBQ, Peri-Peri or Nam Jim sauce (fish), served with Ranch and crispy onions. Go large: 12 wings +£7.

Homemade Thai Fish Cakes

Three lightly spiced homemade Thai fish cakes served with Nam Jim sauce, coriander and lime, Thai pickled veg.

Homemade Ham Hock Croquette

Served with apple and celeriac slaw, wholegrain mustard, pickled sliced apple, gem leaf.

Mediterranean Mezze

Warm pitta bread served with hummus, feta, mixed olives, baba ganoush, tzatziki, roasted peppers, crudites, salad leaves & finished with sumac.

• vegetarian

The Crown Burger

Homemade beef burger topped with Monterey Jack cheese, streaky bacon, gem lettuce, beef tomato, red onion and house burger sauce, served in a toasted brioche bun with fries. Add fried egg £1 or BBQ pulled pork £5.

Beer Battered Cod & Chips

Cod in homemade gluten-free beer batter, served with chips, crushed minted peas, tartare sauce & lemon.

Homemade Pie of the Week

Ask your server about this week's homemade pie, baked in shortcrust pastry, served with your choice of chips or mash, seasonal vegetables and rich gravy.

Classic Margherita Pizza

A handcrafted pizza topped with rich tomato sauce and mozzarella.

• vegetarian

Veggie Supreme Pizza

A handcrafted pizza topped with rich tomato sauce, mozzarella, peppers, flat mushrooms, red onion and sweetcorn.

• vegetarian

Cheeseburger Pizza

A fun twist on two favourites, topped with seasoned beef mince, mozzarella, red onion, gherkins, bacon, burger sauce and nacho cheese sauce on a classic tomato base.

Fries

Cheesy Fries

Garlic Bread

Onion Rings

Mixed Side Salad

Smoked Salmon Sandwich

Served with gem lettuce, lemon & dill crème fraiche. Choice of white, granary, ciabatta or gluten-free bread, with a side of salad & fries. Available 12pm-3pm.

Chicken, Bacon & Tomato Sandwich

Served with red onion salsa siracha mayonnaise. Choice of white, granary, ciabatta or gluten-free bread, with a side of salad & fries. Available 12pm-3pm.

Falafel & Roasted Pepper Sandwich

Served with houmous & pesto. Choice of white, granary, ciabatta or gluten-free bread, with a side of salad & fries. Available 12pm-3pm.

• vegan

Minute Steak Sandwich

Caramelised onion & rocket. Choice of white, granary, ciabatta or gluten-free bread, with a side of salad & fries. Available 12pm-3pm.

Brie, Bacon & Cranberry Sandwich

Choice of white, granary, ciabatta or gluten-free bread, with a side of salad & fries. Available 12pm-3pm.

Classic Chicken Caesar Salad

Crispy romaine lettuce, grilled chicken breast, crispy bacon, Parmesan, anchovies and croutons, tossed in homemade Caesar dressing.

Crayfish & Smoked Salmon Salad

Mixed leaves topped with smoked salmon, crayfish, avocado, mango and cherry tomatoes, finished with lemon zest, dill & crème fraiche.

Thai-Inspired Papaya Salad

Mixed leaves, ripe papaya, green beans, cherry tomatoes and dry roasted nuts, tossed with fresh lime and garlic dressing.

• vegetarian

Moroccan Spiced Spaghetti

Spaghetti tossed in a gently spiced tomato sauce with chickpeas, garlic, cinnamon, cumin and turmeric, finished with fresh parsley, coriander, mint and toasted flaked almonds.

• vegetarian

Homemade Chicken Schnitzel

Homemade breadcrumb-coated chicken breast served with fries, celeriac & apple slaw, chimi-shake sauce.

The Crown Signature Steak Frites

Pan-seared skirt steak served with fries, grilled tomato, flat mushroom, onion rings and rocket & Parmesan salad, accompanied by a trio of house sauces: chimi-shake, peppercorn, blue cheese.

Halloumi Burger

Fried halloumi with crispy gem, sweet chilli sauce, served in a toasted brioche bun with fries, coleslaw.

• vegetarian

Harissa Marinated Rack of Lamb

Served with Greek cous cous & cumin and honey roasted carrots.

Greek Salad

Mixed leaf salad, feta, cucumber, tomatoes, red onion & olives drizzled in extra virgin olive oil.

• vegetarian

Chicken Shawarma

Served with tabbouleh salad.

Tuna Nicoise

Boiled eggs, new potatoes, green beans, sweet tomato, dehydrated olive crumb & traditional French dressing. Tuna is served pink.

Jerk Chicken

Served with fragrant rice & beans. Swap out chicken for halloumi — ask your server.

Prosciutto Ham & Rocket Pizza

Topped with parmesan & balsamic glaze.