nosh.guru

Family-run Cornish pub on the seafront at Kingsand specialising in locally-caught lobster, crab and seafood from Kingsand Bay, plus hot pasties and Cornish cream teas. The majority of the menu is gluten-free or can be made so, with strong vegetarian and vegan options.

UNCLAIMED
british
pub
seafood

CALL+44 1752 822869 DIRECTIONSPL10 1NF ORDERcopy & call

Devonport Inn, The Cleave, Kingsand, PL10 1NF

devonportinn.com

devonportinn@btconnect.com

Pasties

2 ITEMS

Cornish Pod
Cornish pasties, dressed salad. Choice of traditional steak or cheese and leek.
£6.20
Vegan Cornish Pod Pastie
- vegan
£6.20

Toasted Sourdoughs

3 ITEMS

Fillets of Cornish Mackerel
Al pastor, tomato and chilli salsa, dressed leaves.
£14.50
Ribeye Steak Sourdough
Black pepper mayonnaise, roasted cherry tomatoes, dressed leaves.
£17.50
Roasted Onions & Portobello Mushrooms
Raclette cheese.
- vegetarian
£12.50

Starters

10 ITEMS

Seasonal Soup
Homemade, fresh sourdough bread.
- vegetarian
£6.75
Coarse Country Pâté
Tomato and plum chutney, pickles, toasted sourdough.
£10
Prawn Ceviche
Cooked prawns, tomato, chilli, cucumber, onion, coriander, corn tortilla chips.
£11
Corn Tortilla Chips
Tomato and chilli salsa dip.
- vegan
£8.50
Baked Camembert
Garlic and thyme, sourdough bread.
- vegetarian
£11.50
Corn Tortilla Tacos — Tempura Haddock
Tomato and chilli salsa, coriander, Tabasco mayonnaise.
£10.50
Corn Tortilla Tacos — Ribeye Steak
Tomato and chilli salsa, coriander, Tabasco mayonnaise.
£11.50
Corn Tortilla Tacos — Crispy Butternut Squash
Tomato and chilli salsa, coriander, Tabasco mayonnaise.
- vegan
£9
Fresh Cornish Moules
Chilli, coriander and white wine, sourdough bread.
£10
Fresh Cornish Moules with Chips
Chilli, coriander and white wine, sourdough bread, chips.
£11.50

Main Courses

9 ITEMS

Ribeye Steak
Portobello mushroom, roasted cherry tomatoes, dressed salad, triple cooked beef dripping chips, garlic butter.
£33
Seafood & Fish of the Day
Market price.
market price
Pork Sausages
Mashed potatoes, onion gravy.
£14.75
Beer Battered Cornish Haddock
Triple cooked beef dripping chips. Add mushy peas £2.75.
£18
Slow Roasted Cornish Pork Belly
Mole rojo, Dauphinoise potatoes.
£23
Fresh Cornish Moules (Main)
Chilli, coriander and white wine, triple cooked beef dripping chips.
£21
Penne Pasta
Roasted aubergines, Burrata, tomato and garlic sauce, Parmesan.
- vegetarian
£15.50
Cornish Scallops
Baked in shell, chimichurri, dressed leaves, triple cooked beef dripping chips or Cornish new potatoes.
£26
Roasted Vegetables
Mole rojo, coconut basmati rice.
- vegan
£14.50

Sides

8 ITEMS

Triple Cooked Beef Dripping Chips
£4.25
Cheesy Chips
- vegetarian
£5.50
Mushy or Garden Peas
- vegan
£2.50
Sourdough Bread
- vegetarian
£3.75
Cornish New Potatoes
- vegan
£3.50
Mashed Potatoes
- vegetarian
£4
Dressed Leaves
- vegan
£3.50
Seasonal Vegetables
- vegan
£3.75

Cream Teas

3 ITEMS

The Classic Cream Tea
Two homemade scones, strawberry jam, Roddas Cornish clotted cream, pot of tea.
- vegetarian
£7.50
Prosecco Cream Tea
- vegetarian
£15
Champagne Cream Tea
- vegetarian
£18.50

Puddings

5 ITEMS

Sticky Toffee Pudding
Toffee sauce, Cornish clotted cream.
- vegetarian
£8.25
Poached Pear & Almond Bake
Vanilla ice cream.
- vegetarian
£8.25
Apple & Mirabelle Plum Crumble
Cinnamon ice cream.
- vegetarian
£8.25
Dark Chocolate Crème Brulée
Chocolate chip and chilli cookie.
- vegetarian
£8.25
West Country Cheeses
Homemade chutney, biscuits.
- vegetarian
£11

Ice Creams & Sorbets

3 ITEMS

Homemade Ice Cream (per scoop)
Flavours: white chocolate, salted caramel, strawberry, vanilla, lemon curd, dark chocolate, red berry ripple, cinnamon.
- vegetarian
£2.75 (per scoop)
Cornish Clotted Cream Scoop
Add-on scoop.
- vegetarian
£2.75 (per scoop)
Sorbet (per scoop)
Flavours: strawberry, pear, red berry.
- vegan
£2.75 (per scoop)

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The Devonport Inn

Menu — 43 items