The Duke On The Test
Gastropub since 1583 on the banks of the River Test, serving locally sourced meat and fish, with hearty Sunday roasts and vegetarian/vegan options.
- UNCLAIMED
- british
- gastropub
Greatbridge Road, Romsey, Hampshire, SO51 0HB
Menu — 30 items
The Duke's Nibbles
4 ITEMSArtisan Bread and Butter
- vegetarian
£4.75
Whipped Greek Feta
Lemon, roasted garlic & herbs topped with dukkha, sundried tomatoes and flatbread.
- vegetarian
£7.95
Muhammara Dip
Made with roasted red peppers, toasted walnuts & pomegranate molasses and pita.
£7.95
Garlic & Chilli Mixed Olives
£4.50
To Start
6 ITEMSSoup of the Day
Sourdough bread.
£8.50
Tempura King Prawns
Sweet chilli dipping sauce.
£11.95
Heritage 'Isle of Wight' Tomatoes & Whole Italian Burrata
Rocket, basil pesto & pine nuts.
- vegetarian
£12.50
Smoked 'Chalk Stream Trout' and Pollock Fishcake
Salsa verde & microleaf salad.
£8.95
Crispy Duck Salad
Orange, toasted cashews, sesame seeds and Asian dressing.
£12.50
Homemade Arancini
Sundried tomatoes, mozzarella, basil & romesco sauce.
£10.50
Mains
8 ITEMSPan-Seared Calves Liver
Creamy mash, seasonal vegetables, pancetta, mushroom & onion jus topped with crispy shallots. Add crispy bacon £1.75.
£24.50
Pan-Fried Fillet of 'Chalk Stream Trout'
Lemon, saffron & smoked trout risotto, tenderstem broccoli, salsa verde.
£26.95
Thai Red Fish Curry
Prawns, 'Chalk Stream Trout', mahi mahi, pak choi, sugar snap peas, baby corn, coconut rice.
£26.50
Thai Red Vegetable Curry
Cashew nuts, pak choi, sugar snap peas, baby corn, coconut rice.
- vegan
- vegetarian
£21.95
Chicken Supreme
Tri-coloured gnocchi, sundried tomatoes, spinach, creamy parmesan sauce, confit garlic & spinach pesto & bacon crumb.
£25.95
Pork Tomahawk Chop
Dauphinoise potatoes, heritage carrots, hispi cabbage, roasted apple & cider jus.
£29.95
Tri-Coloured Gnocchi with Asparagus
Peas, spinach, tempura tenderstem broccoli & parmesan.
- vegan
- vegetarian
£24.50
28 Day-Aged 8oz Sirloin Steak
Grilled flat cap mushroom, tomato, steak cut chips, rocket, parmesan. Add a sauce: peppercorn, red wine jus or garlic butter £2.00.
£35.95
The Duke's Favourite Pub Classics
4 ITEMSThe Duke's Special Burger
In a seeded brioche bun, coleslaw, fries & homemade burger sauce. Choice of beef, southern fried chicken or homemade vegan burger. Add bacon £1.75 / add smoked applewood cheese £1.50 / add cheddar cheese £1.50.
£19.95
Our Homemade Pie of the Day
Creamy mash, seasonal vegetables & gravy. Ask your server for the pie of the day.
£23.95
Beer Battered Fish & Chunky Chips
Crushed peas & tartar sauce. Ask your server for the fish of the day.
£21.95
Cumberland Sausages and Creamy Mash
Seasonal vegetables, gravy & crispy fried onions.
£19.95
Sides
8 ITEMSHalloumi Fries with Honey & Zaatar
- vegetarian
£5.95
Chunky Chips
- vegan
- vegetarian
£4.75
Skinny Fries
- vegan
- vegetarian
£4.75
Dauphinoise Potatoes
£3.95
Garlic Bread
Add cheese £1.25.
£4.95
Seasonal Vegetables
£4.95
Mixed Leaf Salad
£4.75
Traditional Coleslaw
£3.50
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