The East Kent
East Kent Public House on Oxford Street, Whitstable, with beer garden — elevated pub classics alongside Whitstable crab and seafood dishes.
- UNCLAIMED
- british
- pub
- seafood
72 Oxford Street, Whitstable, Kent, CT5 1DA
Menu — 25 items
Starters
4 ITEMSGilda Sourdough
Gilda sourdough, smoked butter, smoked sea salt.
- vegetarian
£6.50
Burrata
Creamy burrata, fennel and orange salad, sesame seeds and Kentish rapeseed orange dressing.
- vegetarian
£11
Chorizo Scotch Egg
Jim's Butcher's chorizo scotch egg, garlic and spinach pesto, chorizo crisps and pea shoots.
£13
Crab on Toast
Dressed Whitstable crab, gilda sourdough, granny smith apple, prawn bisque & chilli.
£14
Main Courses
4 ITEMSDonburi Bowl
King prawns, sushi rice, edamame beans, pickled ginger, radish, wakame, soy & ginger sauce. Vegan option: swap prawns for tofu (£16).
£18
Half Roasted Nduja Chicken
Nduja marinated roasted half chicken, red pepper sauce, crispy rosemary potatoes.
£25
Butterflied Seabass
Butterflied seabass, new potatoes, brown shrimp, cherry tomatoes, local wild garlic butter.
£26
10oz Aged Jim's Butchers Ribeye Steak
Served with chimmichurri or peppercorn sauce and a choice of two sides (skinny fries, hand cut thick chips, tenderstem broccoli, miso glazed hispi cabbage, mac n' cheese, or crispy rosemary potatoes).
£35
Pub Classics
5 ITEMSCrispy Chicken Caesar Salad
Crispy chicken, sourdough croutons, caesar dressing, parmesan crisp, baby gem. Swap chicken for prawns (£18).
£16
East Kent Smash Burger
Double smash rump & chuck patty, American cheese sauce, crispy bacon, pickles. Served with hand cut skinny fries.
£18
Veggie Smash Burger
Double smash plant-based patty, American cheese sauce, crispy onions and burger sauce. Served with hand cut skinny fries.
- vegetarian
£17
Whitstable Bay Battered Fish & Chips
Hand cut thick chips, pea and mint purée, homemade tartare.
£19
Crab & N'duja Fish Finger Sandwich
Picked Whitstable crab, chunky haddock fingers, nduja mayo, crisp iceberg lettuce, charred lemon.
£15
Sides
8 ITEMSButtered Tenderstem Broccoli
- vegetarian
£7
Charred Miso Glazed Hispi Cabbage
- vegetarian
£5
BBQ Corn Ribs, Sriracha Mayonnaise
- vegetarian
£7
Edamame Beans with Chilli & Soy
- vegan
£6
Mac n' Cheese
- vegetarian
£6.50
East Kent Hand Cut Thick Chips
- vegan
£5
Skinny Fries
- vegan
£4
Crispy Rosemary Potatoes
- vegetarian
£5
Desserts
4 ITEMSSticky Toffee Pudding
Clotted cream vanilla ice cream.
- vegetarian
£8.50
Miso Caramel & Dark Chocolate Brownie
Dark chocolate brownie, miso caramel sauce, Madagascan vanilla ice cream.
- vegetarian
£8.50
Sharing Vanilla Crème Brûlée
Served with shortbread. Serves 2.
- vegetarian
£13
Selection of Kent Cheeses
Charcoal crackers, celery, black grapes and quince jelly.
- vegetarian
£13
Seeded seed-mcp · unclaimed_active·Request takedown