The Elm Tree Inn
17th-century country pub in Langton Herring, a short walk from Chesil Beach and the Fleet on the Jurassic Coast. Reopened by the village community in 2025. Traditional pub menu with strong emphasis on local Dorset meat, fish, dairy and bread, daily specials, Sunday 'Roast on the Coast' carvery and local ales/ciders.
- UNCLAIMED
- pub
- british
- seafood
Langton Herring, Weymouth, DT3 4HU
Menu — 69 items
Starters
7 ITEMSOlives, Bread & Dipping Oil
- vegan
£7
Homemade Soup of the Day
Served with fresh locally baked bread.
£7.95
Ardennes Pate
Rustic pate served with toasted sourdough.
£8.50
Breaded Brie Bites
Served with cranberry sauce.
- vegetarian
£8.50
Salt & Pepper Squid Chunks
Served with a sweet chilli dipping sauce.
£8.95
Creamy Garlic Mushrooms
Served with fresh locally baked bread.
- vegetarian
£8.50
Mackerel Pate
Homemade creamy pate served with toasted sourdough.
£8.95
Pub Classics
15 ITEMSDorset Ham, Egg, & Chips
Home-cooked glazed Roast Dorset Ham, served with free-range Friar Waddon eggs, chunky chips & garden peas.
£16.95
Dorset Sausages & Mash
3 Dorset porkers, served on a bed of creamy mash, peas, and gravy.
£15.95
Dambuster Pie
Chunks of Dorset beef, baby onion and chilli bombs bound in a delicious sauce with a puff pastry top, with a choice of potatoes and veg or salad.
£17.95
Pie of the Day
Homemade pie served with choice of potatoes, gravy and a green vegetable medley.
£17.95
Homemade Lasagne
Layers of beef ragu, pasta sheets and a bechamel sauce, served with garlic bread & dressed leaves.
£17.95
Steak Frites
Prime Dorset rump steak, cooked medium/rare, served with skin-on fries & leaves. Ask if a different doneness is required. Add peppercorn or bearnaise sauce for £2.50.
£23.95
Beef Burger
A Dorset beef burger, topped with caramelised onions, served in a bun, with skin-on fries, homemade slaw and dressed leaves. Add Cheddar / Blue Cheese / Brie / Bacon £1.50 each.
£15.95
Chilli con Carne
A rich meaty chilli classic, served with rice, soured cream, & dressed leaves.
£16.95
Mac n Cheese
A hearty pasta dish made with Coastal cheddar cheese served with garlic bread & dressed leaves.
- vegetarian
£14.95
Bacon Mac n Cheese
£15.95
Crab Mac n Cheese
£17.95
Smokey Chicken
A succulent chicken breast, wrapped in smoked streaky bacon and coated with Dorset smoked red cheese sauce. Served with a choice of potatoes and garden peas or dressed leaves.
£18.95
Caesar Salad
A light salad, with chicken, bacon, crunchy lettuce, crispy croutons, Italian hard cheese shavings, and tossed in a Caesar dressing. V option available.
£16.95
Chicken Burger
Homemade chicken breast coated with a crispy crumb, topped with shredded lettuce and mayonnaise, served in a bun, with skin-on fries, homemade slaw and dressed leaves. Add Cheddar / Blue Cheese / Brie / Bacon £1.50 each.
£17.95
Chicken Korean Style Burger
Crispy coated chicken, topped with a creamy Korean gochujang mayonnaise, and Kimchi, served in a bun, with skin-on fries, homemade slaw & dressed leaves.
£18.95
From the Sea
6 ITEMSHomemade Fish Pie
Pieces of chunky fish & succulent prawns in a creamy sauce, topped with cheesy mash, served with a green vegetable medley.
£18.95
Beer Battered Fish & Chips
Succulent fish coated in local beer batter served with chunky chips, tartare, and garden or mushy peas, and a wedge of lemon.
£18.95
Scampi & Chips
Crispy, golden-breaded coated scampi, served with chips tartare, garden peas & a wedge of lemon.
£16.95
Mixed Seafood Basket
A selection of crispy fried calamari, prawns, and cod bites. Served with skin on fries, garlic aioli, & dressed leaves.
£19.95
Fresh Salmon Fillet
Salmon topped with a creamy white wine & chive sauce, served with crushed new potatoes, & a green vegetable medley.
£19.95
Homemade Portland Crab Cakes
Local caught crab, spring onion and chilli. Served with skin on fries, garden peas or salad.
£19.95
Veggie & Vegan
4 ITEMSVeggie Lasagna
A hearty vegetable ragu, layered pasta sheets, and a bechamel sauce, served with garlic bread & dressed leaves.
- vegetarian
£16.95
Veggie Chilli
Homemade veggie chilli, with mixed beans, peppers, and sweetcorn served with rice & dressed leaves.
- vegan
£15.95
Mushroom & Leek Pie
Pie served with choice of potatoes, veggie gravy with a medley of green vegetables.
- vegetarian
£16.95
Moving Mountain 1/4 Pounder Burger
A plant based burger topped with cheddar or vegan cheese in a bun, served with lettuce, optional homemade slaw, and skin on fries.
- vegan
£16.95
Sharing Platters
3 ITEMSDorset Charcuterie Platter
A selection of the finest cured meats from Dorset, Dorset Coppa, Wild Venison Chorizo, & Fennel & White Pepper Salami, ranch dressing with a selection of delicious extras (cocktail onions, cornichons, apple, balsamic dip, olives and freshly locally baked bread).
£22
Dorset Cheese Platter
A selection of the very best Dorset Cheeses: Coastal Cheddar, Dorset Red, Dorset Blue Vinny, and Book & Bucket Brie, chutneys with a selection of delicious extras.
- vegetarian
£22
Charcuterie & Cheese Platter
A selection finest Dorset cured meats and the very best Dorset Cheeses and the selection of delicious extras.
£22
Roast on the Coast Sunday Carvery
4 ITEMSSunday Carvery - 2 Meat
With roast potatoes, Yorkshire puddings, stuffing, a large selection of vegetables and unlimited gravy.
£18.45
Sunday Carvery - Nut Roast
With roast potatoes, Yorkshire puddings, stuffing, a large selection of vegetables and unlimited gravy.
- vegetarian
£17.45
Sunday Carvery - Just Veg
Roast potatoes, Yorkshire puddings, stuffing, a large selection of vegetables and unlimited gravy.
- vegetarian
£14.45
Sunday Carvery - Under 12's
Smaller portion. Roast potatoes, Yorkshire puddings, stuffing, vegetables and unlimited gravy.
£11.45
Sides
6 ITEMSFries - Chunky or Skin on
- vegan
£3.95
Garlic Bread
- vegetarian
£3.95
Cheesy Garlic Bread
- vegetarian
£4.95
Homemade Onion Rings
- vegetarian
£4.95
Homemade Slaw
- vegetarian
£3
House Salad
- vegan
£3.95
Lunchtime
2 ITEMSHomemade Soup of the Day
A wholesome bowl of homemade soup, served with fresh bread.
£7.95
Ploughmans Lunch
A choice of Dorset Ham or Dorset Cheddar (or both) served with freshly baked bread, pickled onion, apple, chutney and a small side of salad.
£15.50
Lunchtime - Filled Rolls
6 ITEMSPortland Crab Roll
Subject to availability. Served in a freshly baked roll with a side of Burts crisps & leaves. Add a bowl of soup or a small portion of fries for £3.
£13.50
Dorset Ham & Tomato Roll
Served in a freshly baked roll with a side of Burts crisps & leaves. Add a bowl of soup or a small portion of fries for £3.
£8.95
Pulled Pork & BBQ Sauce Roll
Served in a freshly baked roll with a side of Burts crisps & leaves. Add a bowl of soup or a small portion of fries for £3.
£9.50
Fish Finger Roll
Battered Haddock mini fillets, served with tartare sauce. In a freshly baked roll with Burts crisps & leaves. Add soup or fries for £3.
£10.50
Coastal Cheddar & Chutney Roll
Served in a freshly baked roll with a side of Burts crisps & leaves. Add a bowl of soup or a small portion of fries for £3.
- vegetarian
£8.95
Coronation Chickpea Roll
Served in a freshly baked roll with a side of Burts crisps & leaves. Add a bowl of soup or a small portion of fries for £3.
- vegan
£8.95
Lunchtime - On Toast
2 ITEMSCaramelised Onion & Brie on Toast
A slice of toast topped with homemade caramelised onion chutney topped with grilled local Dorset brie and dressed with leaves & balsamic dressing.
- vegetarian
£11.50
Dorset Ham, Coastal Cheddar Cheese & Dijon Mustard Mayonnaise on Toast
A slice of toast, layered with slices of Dorset Ham, Dijon mustard mayonnaise and topped with melted local Dorset cheddar cheese, and dressed with leaves & balsamic dressing.
£11.50
Desserts
13 ITEMSHomemade Dorset Apple Cake
A Dorset classic — served warm with Dorset vanilla ice cream.
- vegetarian
£7.95
Sticky Toffee Pudding
A moist sponge with a sticky toffee sauce, served with Dorset cream or custard.
- vegetarian
£7.95
Chefs Homemade Crumble
Mixed fruit, crumble topping served with Dorset cream, custard or ice cream or vegan ice cream.
- vegetarian
£7.95
Homemade Chocolate Brownie
A rich chocolate brownie, the perfect indulgence for chocolate lovers, served with a scoop of vanilla ice cream and a raspberry coulis.
- vegetarian
£7.95
Homemade Creme Brulee
A rich creamy vanilla custard, with a crunchy caramelised top, served with berries and a shortbread biscuit.
- vegetarian
£7.95
Tart au Citron
A classic lemon custard tart in a shortbread pastry base — served with local cream.
- vegetarian
£7.95
Honeycomb Sundae
Scoops of Dorset honeycomb & vanilla ice cream, caramel sauce, honeycomb pieces, and topped with whipped cream.
- vegetarian
£7.95
Chocolate Sundae
Scoops of Dorset chocolate & vanilla ice cream, chocolate sauce, brownie pieces, and topped with whipped cream.
- vegetarian
£7.95
Summertime Sundae
Scoops of Dorset strawberry & vanilla ice cream, strawberry sauce, summer fruits pieces, and topped with whipped cream.
- vegetarian
£7.95
Selection of Dorset Cheeses
4 Dorset cheeses: Dorset Coastal Cheddar, Dorset Red, Dorset Blue Vinny & Book and Bucket Dorset Brie with sea salt crackers & Dorset Chutney.
- vegetarian
£9.95
Dorset Ice Cream & Sorbet
Vanilla, Chocolate, Strawberry, Honeycomb or Mango Sorbet. £3.25 a scoop.
- vegetarian
£3.25 (per scoop)
Affogato
A scoop of Vanilla ice cream topped with espresso (VEO).
- vegetarian
£5.75
Ice Cream Cocktail
A shot of your favourite liqueur poured over vanilla ice cream (VEO). From £6.00.
- vegetarian
£6
Children's Menu
1 ITEMChildren's Main + Pudding
Includes a main and a pudding. Main choice: Sausages / Chicken Goujons / Fish Fingers / Beef Burger (served with fries or mash, peas or baked beans), or Mac n Cheese / Penne Pasta with tomato & basil sauce (served with garlic bread). Pudding: a bowl of ice cream (strawberry, vanilla or chocolate) or a mini chocolate brownie.
£9.95
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