The Ewe & Lamb
Bright, modern restaurant-bar in Bromsgrove serving an upscale pub menu by day and bistro-style dishes in the evening, with chargrilled steaks, seasonal specials and a full Sunday roast.
- UNCLAIMED
- british
- pub
- grill
68 Hanbury Road, Bromsgrove, Worcestershire, B60 4DN
Menu — 65 items
Starters
10 ITEMSHouse Focaccia
Caramelised garlic pesto and truffle mayo.
£6.50
Caramelised Garlic & Chive Ciabatta
- vegetarian
£5.50
Marinated Olives
With chilli and rosemary.
- vegan
£4.50
Soup Of The Day
With rosemary focaccia.
- vegetarian
£7.50
Chicken Liver Parfait
Plum chutney, rocket, crusty ciabatta.
£9
Grilled King Prawn
Thai red cashew curry, sesame prawn toast, tom yum emulsion, pickled vegetables.
£11
Crab Cake Scotch Egg
Harissa Romesco, saffron aioli, pickled fennel slaw.
£10
Char Sui Duck Bao Bun
Plum hoi sin, kohlrabi kimchi, pickled radish, peanut.
£10
Old Winchester Cheese Soufflé
Garden pea & courgette velouté, mint gremolata.
£10
Onion Bhajis
Feta labneh, hot sauce, salted cucumber, pickled chilli, red cabbage slaw.
£9
Sharers
3 ITEMSBaked Camembert
Topped with honey & truffle, grape & port jam, crusty ciabatta.
- vegetarian
£17
Fish Plate
Crab cake scotch egg, king prawn cashew curry, smoked salmon & dill pâté, cod goujons, crusty ciabatta, tartare sauce, lemon wedge.
£21
The Butchers Block
Duck liver & cognac pate, char sui bao bun, coarse grain mustard & apple sausage roll, buttermilk chicken with siracha BBQ sauce, house focaccia, piccalilli and pickles.
£21
Mains
8 ITEMSWye Valley Beer Battered Haddock or Halloumi
Hand cut chips, crushed garden peas, tartare sauce, burnt lemon.
£19
Linguine Caponata
Chargrilled aubergine, green olives, capers, tomato & balsamic sauce, spinach, pecorino, rosemary pangrattato, preserved lemon pesto.
- vegetarian
£18
Chicken Kiev
Caramelised leek & old Winchester tart, truffled mash, maple glazed pancetta, chicken butter sauce.
£22
Chana Masala
Onion bhaji, tamarind yoghurt, mango ketchup, pilau rice, garlic seed roti, pink pickled onions.
£17.50
Pan Seared Fillet of Seabream
Salmon caper & tarragon fishcake, red pepper Romesco, nduja fried tenderstem broccoli, saffron aioli, salsa verde.
£23
Pan Roasted Fillet of Hake
Tartare beurre blanc, seaweed crushed new potatoes, English asparagus spears, maple glazed pancetta, pea & wild garlic puree.
£27.50
Pork Chop au Poivre
Char grilled pork chop, green peppercorn & brandy sauce, truffle & parmesan hasselback potatoes, grilled Evesham asparagus, mushroom ketchup.
£24
Duo Of Beef
Pan roasted fillet, braised feather blade of beef, wilted baby spinach, torched carrot, smoked carrot puree, sage gratin dauphinoise & bordelaise jus.
£32
From the Grill
5 ITEMSChar-Grilled 8oz Sirloin
Served with hand cut chips, garlic roast field mushroom, confit beef tomato, Caesar dressed gem lettuce.
£30
Char-Grilled 10oz Ribeye
Served with hand cut chips, garlic roast field mushroom, confit beef tomato, Caesar dressed gem lettuce.
£32
Buttermilk Chicken Burger
Buffalo hot sauce, crispy bacon, blue cheese ranch, pickled red cabbage, gem lettuce and skin on fries.
£18
Chargrilled Chuck Steak Burger
Crispy belly pork, Monterey jack cheese, chilli tomato ketchup, crispy onions, truffle aioli, pickled dill gherkin, gem lettuce, beef tomato in a toasted brioche bun, side salad, skin on fries.
£18
Free Range Chicken Caesar Salad
Chargrilled chicken breast, gem lettuce, garlic croute, Caesar dressing, Parma crisp, shaved grana Padano (contains anchovy).
£16.50
Side Orders
5 ITEMSChunky Chips
- vegetarian
£4
Skin On Fries
- vegetarian
£4
Truffled Parmesan Fries
- vegetarian
£4.50
Side Salad
- vegetarian
£4
Onion Rings
- vegetarian
£4
Lunch / Snack Menu
5 ITEMSMarmalade & Mustard Glazed Ham & Eggs
2 fried hens eggs, hand cut chips, garden peas and grilled pineapple.
£18
Onion Bhaji Burger
Feta labneh, harissa dressing, salted cucumber, pickled chilli, red cabbage slaw in a toasted brioche bun with skin on fries.
- vegetarian
£15
Bangers & Mash
2 grilled Lincolnshire sausage, truffled mash, lyonnaise onions, cavolo nero, grain mustard jus, crackling.
£16
Steak & Stilton Ciabatta
Chargrilled sirloin (cooked medium rare), melted Cropwell Bishop stilton, lyonnaise onion, truffle aioli, rocket, with skin on fries.
£16
British Ploughman's
Marmalade & English mustard glazed ham, Cropwell Bishop stilton, grain mustard sausage roll, taw valley cheddar, pickles, piccalilli, dressed gem lettuce, granary bloomer.
£16
Sandwiches
5 ITEMSTaw Valley Mature Cheddar, Farmhouse Chutney, Rocket
Served on granary or white bloomer; gluten free rolls available.
- vegetarian
£8.50
Marmalade & English Mustard Glazed Ham, Piccalilli, Shredded Gem Lettuce
Served on granary or white bloomer; gluten free rolls available.
£9.50
Cornish Brie, Cranberry Sauce and Rocket
Served on granary or white bloomer; gluten free rolls available.
- vegetarian
£8.50
Scottish Smoked Salmon, Bloody Mary Mayo, Rocket, Pickled Cucumber
Served on granary or white bloomer; gluten free rolls available.
£9.50
Panko Crusted Fish Fingers, Tartare Sauce, Shredded Gem Lettuce
Served on granary or white bloomer; gluten free rolls available.
£9.50
Desserts
7 ITEMSSticky Toffee Pudding
Browned butter caramel sauce, maple & walnut ice-cream, walnut crumble.
- vegetarian
£9
Lemon Meringue Choux Bun
Lemon curd, lemon ice cream, yogurt Chantilly, macerated berries, torched meringue.
£9
Peach-Soaked Rosemary Polenta Sponge
Yoghurt Chantilly, peach compote, raspberry, lime.
£9
Banana Split
Dark chocolate mousse, brownie pieces, bruleed banana, salted caramel ice cream, pecan crumb.
- vegetarian
£9
Dark Chocolate Crémeux
Orange crème fraiche, hazelnut dentelles, olive oil.
£9
Cheese Board
Selection of English cheeses served with apple, grapes, grape & port jam and artisan biscuits.
- vegetarian
£10
Selection of Ice Creams and Sorbets
- vegan
£5.50
Kids Menu
17 ITEMSToasted Garlic Ciabatta
Under 12s only.
- vegetarian
£3.50
Homemade Soup
Under 12s only.
- vegetarian
£4.50
Chargrilled Gammon, Fried Egg & Fries
Served with a choice of peas or salad.
£8
Chicken Breast & Fries
Served with a choice of peas or salad.
£8
Panko Crusted Fish Fingers 'n' Fries
Served with a choice of peas or salad.
£8
Halloumi 'n' Fries
Served with a choice of peas or salad.
- vegetarian
£8
Burger & Fries
Served with a choice of peas or salad.
£8
Sirloin Steak & Fries
Served with a choice of peas or salad.
£9.50
Bangers & Mash
Sausage served with mashed potato, garden peas and gravy.
£8
Tomato & Cheddar Pasta
- vegetarian
£8
Roast Topside of Beef
Served with Yorkshire pudding, roast potatoes, seasonal vegetables & gravy. Sundays only, until sold out.
£10
Roast Pork Belly
Served with stuffing and crackling, roast potatoes, seasonal vegetables & gravy. Sundays only, until sold out.
£10
Roast Breast of Local Chicken
Served with pigs in blanket, cranberry sausage meat stuffing, roast potatoes, seasonal vegetables & gravy. Sundays only, until sold out.
£10
Selection of Ice Creams and Sorbets
£3.50
Dark Chocolate Brownie
Chocolate sauce and vanilla ice cream.
- vegetarian
£4.50
Sticky Toffee Pudding
Caramel sauce & vanilla ice cream, brûléed banana.
£4.50
Mixed Berry Eton Mess
£4.50
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