nosh.guru

Village pub with rooms in St Mawgan serving traditional Cornish pub favourites, modern British bistro dishes and proper Sunday roasts using local Cornish ingredients.

UNCLAIMED
british
pub
modern-british

CALL+44 1637 860225 DIRECTIONSTR8 4EP ORDERcopy & call

St Mawgan, Newquay, Cornwall, TR8 4EP

falconinnstmawgan.co.uk

Small Plates

5 ITEMS

Soup of the Day
Served with warm bread.
- vegetarian
£8
Olives, Whipped Feta, Honey, Breads
Oil and balsamic.
- vegetarian
£9
Lightly Dusted Calamari
Sweet chilli mayonnaise, nettle, ginger and lemon dressed salad.
£12
Garlic Butter Creamy Wild Mushrooms
With toasted sourdough.
- vegetarian
£12
Panko Breaded Brie
Red onion jam and dressed salad.
- vegetarian
£11

Mains

7 ITEMS

Cornish Hake Fillet
Roasted new potatoes, Mediterranean vegetable ragu and olive tapenade.
£25
Beef Burger
Cheese, bacon, beef tomato, baby gem, pickles, brioche bun and chunky chips.
£18
Spinach, Mushroom & Parmesan Risotto
Tender stem broccoli and herb oil.
- vegetarian
£18
Beer Battered Fish
Chunky chips, crushed minted peas and chef made tartare sauce.
£19
Thai Green Chicken Curry
With jasmine rice and naan bread.
£18
Ham, Double Free Range Egg, Chunky Chips
With caramelised onion and tomato chutney.
£16
Pan-Seared Rump Steak
Garlic mushroom, tomato, beer battered onion rings and chunky chips.
£25

Desserts

6 ITEMS

Selection of Cornish Ice Creams and Sorbets
1, 2 or 3 scoops. £3 / £5 / £7.
- vegetarian
£3 (per scoop)
Sticky Toffee Pudding
Butterscotch sauce and clotted cream.
- vegetarian
£8
Apple, Berry Compote, Ginger Crumble
With custard.
- vegetarian
£8
Cornish Cheese Selection
Crackers and red onion marmalade.
- vegetarian
£12
Dark Chocolate & Clotted Cream Brownie
With vanilla ice cream and berry compote.
- vegetarian
£8
Lemon Posset
Berries and shortbread.
- vegetarian
£8

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The Falcon Inn

Menu — 18 items