Name: The Falcon Inn
Address: Falcon Hotel, 18-20 Church Street, Littleborough, North West, OL15 9AA, GB
Telephone: +44 1706 378640
Price range: £4–£22

Traditional pub and hotel in Littleborough serving classic British pub food with a contemporary twist - burgers, pies, seafood and Sunday roasts.

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Falcon Hotel, 18-20 Church Street, Littleborough, OL15 9AA

the-falcon.co.uk

Starters

5 ITEMS

Soup of the Day
Served with seeded loaf.
- vegetarian
£7
Duck Liver & Pork Pate
Served with caramelised red onion chutney & toasted sourdough.
£8.50
Tempura Battered Haddock Goujons
Served with a tandoori caper berry dip and dressed leaves.
£9.50
Lamb & Beef Koftas
With a creamy coconut curry sauce & garlic naan.
£10
Whipped Goats Cheese & Red Onion Marmalade Bruschetta
With candied walnuts & rocket salad.
- vegetarian
£9

Mains

6 ITEMS

Chicken Supreme
Wrapped in serrano ham and served on a roasted thyme & garlic fondant. With a classical sauce Diane and seasonal vegetables.
£21.50
Slow Roasted Pork Belly
With Doreen's black pudding, garlic & spinach mash. With a cider, honey and mustard sauce & seasonal vegetables.
£22
Seafood Pie
Prawns, salmon, cod & haddock. Topped with a mature cheddar mash. With seasonal vegetables & garden peas.
£22
Beef Stroganoff
Pan fried strips of beef in a creamy mushroom stroganoff sauce. Served on a bed of fragrant steamed white rice.
£19
Roasted Butternut Squash Risotto
With caramelised goats cheese and candied walnuts. Can be modified for vegans.
- vegetarian
£18
Slow Cooked Vegetable Chilli Con Carne
Vegetable, bean and Quorn chilli con carne in a mildly spiced tomato sauce. Served on a bed of white rice with melted mozzarella and tortilla chips.
- vegetarian
£17.50

Burgers

3 ITEMS

The Inn Burger
6oz Aberdeen Angus beef burger topped with Monterey Jack cheese. With tomato, lettuce, red onion and burger sauce. Served with hand cut chips, salad and homemade slaw. Add Bacon £1.50.
£19
The Cluck'inn Burger
Panko crumbed, lightly fried chicken breast topped with Monterey Jack cheese. With tomato, lettuce and red onion. Served with hand cut chips, salad and homemade slaw. Add Bacon £1.50.
£18
The Lamb'inn Burger
6oz flame-grilled lamb & mint infused burger topped with tzatziki & grilled halloumi. With tomato, lettuce and red onion. Served with hand cut chips, salad and homemade slaw.
£20.50

Classics

5 ITEMS

Chargrilled Yorkshire Gammon
Topped with smoked cheese, pineapple & a hen's egg. With hand cut chips & peas.
£19.50
Beef Lasagne
Chef's homemade beef lasagne served with hand cut chips, salad & slaw.
£18.50
Beer Battered Fish & Chips
Served with mushy peas & tartare sauce.
£19
Braised Beef Steak Pie
Homemade with shortcrust pastry and a creamed horseradish mash. With seasonal vegetables & pan gravy.
£20.50
Sauces
Diane, peppercorn or blue cheese sauce, added to your dish.
- vegetarian
£4

Sides

1 ITEM

Hand Cut Chips / Sweet Potato Fries / Skinny Fries / Seasonal Vegetables / Pink Pickle, Sunblushed Tomato & Peppered Watercress Salad / Onion Rings
Choice of side, £4.50 each.
- vegetarian
£4.50

Desserts

5 ITEMS

Seasonal Berry Pavlova
Crunchy meringue, soft whipped cream and seasonal berries.
- vegetarian
£8
Sticky Toffee Pudding
Served with butterscotch sauce and vanilla ice cream.
- vegetarian
£8
Dark Chocolate & Hazelnut Praline Torte
Vanilla pod ice cream.
- vegetarian
£8
Cheesecake
Ask your server for today's cheesecake. Served with cream or ice cream.
- vegetarian
£8
Luxury Ice Cream
Ask your server for today's flavours. 1 Scoop £4.50 / 2 Scoops £5.50 / 3 Scoops £6.50.
- vegetarian
£4.50 (from, per scoop)

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The Falcon Inn

Menu — 25 items