Salmon & Pickles

Smoked salmon, cream cheese, capers, red onions, fresh garden herbs, pickles, rocket, lemon, sourdough toast.

Spiced Aubergine

Spiced aubergine, poached egg, crumbled feta, harissa chickpeas, yoghurt, dukkah, pickled pink onions, fresh herb salad.

• vegetarian

Mushroom Tart

Roasted field mushroom and artichoke puff pastry tart, caramelised red onions, cashew cream, kale, red onion and caper salad.

• vegan

Fig Toast

Prosciutto ham, goats cheese, fig dressed in thyme, orange and honey vinaigrette, toasted seeds, rocket, sourdough toast.

Halloumi Eggs

Griddled halloumi, poached eggs, smashed avocado, roasted tomato salsa, herb chutney, toasted seeds, sourdough toast and rocket.

• vegetarian

Banana Waffles

French toast waffles, toasted banana, pecans, whipped cream and maple syrup.

• vegetarian

Eggs Benny - Smoked Salmon

Sourdough toast topped with rocket, two free range poached eggs and hollandaise with smoked salmon.

Eggs Benny - Roasted Field Mushrooms

Sourdough toast topped with rocket, two free range poached eggs and hollandaise with roasted field mushrooms.

• vegetarian

Eggs Benny - Smoked Ham Hock

Sourdough toast topped with rocket, two free range poached eggs and hollandaise with smoked ham hock.

Rhubarb Waffles

French toast waffles, poached rhubarb, pistachios and whipped cream.

• vegetarian

Granola

Buckwheat and mixed nut granola, Greek yoghurt, poached rhubarb. Vegan coconut yoghurt +£1.

• vegetarian

Goats Cheese Salad

Griddled goats cheese, prosciutto, fig, green beans, mint, roasted potatoes, chilli jam, orange, honey and thyme vinaigrette.

Chicken Gnocchi

Gnocchi in a creamy chicken, white wine, leek and tarragon sauce, parmesan, pangrattato, rocket and gremolata.

Spiced Aubergine

Spiced aubergine, griddled halloumi, harissa chickpeas, yoghurt, dukkah, pickled pink onions, fresh herb salad, warm flatbread.

• vegetarian

Beetroot & Rhubarb

Roasted beetroot, poached rhubarb, bitter leaves, hazelnuts, mint, puy lentils, crumbled feta, rhubarb vinaigrette.

Prawn Tacos

Spiced tiger prawns, soft corn tortillas, guacamole, creamy coriander and lime slaw, mango salsa, pickled pink onions.

Mushroom Tart

Roasted field mushroom and artichoke puff pastry tart, caramelised red onions, cashew cream, kale, red onion and caper salad.

• vegan

Perello Olives

Warm Flatbreads

House Pickles

Gildas (2pcs)

Roasted Carrot Dip

Cumin and garlic roasted carrot and butterbean dip, pickled pink onions, dukkah and warm flatbreads.

• vegan

Chicken Gnocchi

Gnocchi in a creamy chicken, white wine, leek and tarragon sauce, parmesan, pangrattato, rocket and gremolata.

Prawn Tacos 2pcs

Spiced tiger prawns, guacamole, creamy coriander and lime slaw, pickled red onion and mango salsa.

Prosciutto, Goats Cheese & Figs

Grilled goats cheese, honey, figs, prosciutto ham and dukkah.

Ceviche

Tuna ceviche, cucumber, chilli, coriander, red onion, sesame and radish.

Shrimp Crumpet

Brown shrimp in spiced lemon butter, toasted crumpet and chives.

Ham Hock

Shredded ham hock, celeriac remoulade, pickles, roasted apple sauce and buttered sourdough toast.

Mushroom Tart

Field mushroom and artichoke puff pastry tart, caramelised red onions, cashew cream, kale, red onion and caper salad.

• vegan

Beets & Rhubarb

Beetroot, rhubarb, bitter leaves, hazelnuts, mint, lentils and feta.

• vegetarian

Croquettes 2pcs

Croquettes of the day.

Spiced Aubergine

Spiced aubergine, harissa chickpeas, yoghurt, dukkah, pickled pink onions, fresh herb salad.

• vegan

Potatoes

Roasted baby potatoes, gremolata, parmesan, rocket, toasted seeds.

• vegetarian

Rhubarb & Custard

Vanilla set custard, poached rhubarb, shortbread biscuit.

Bread & Butter

Orange and cardamom bread and butter pudding, pistachios, double cream.

• vegetarian

Chocolate Pot

Dark chocolate pot with caramel, toasted peanuts and creme fraiche.

• vegan

Sorbet

Raspberry / Mango / Chocolate.

• vegan

Affogato

Double shot of espresso, vanilla ice cream.

• vegetarian

Frangelico Affogato

Double shot of espresso, vanilla ice cream and Frangelico.

• vegetarian