The FitzWalter Arms
Village pub in Goodnestone serving chargrilled steaks and burgers alongside South African and South East Asian-influenced dishes such as bobotie, jerk chicken and warm beef salad.
- UNCLAIMED
- british
- pub
Fitzwalter Arms The Street, Goodnestone, CT3 1PJ
Menu — 42 items
Starters / Snacks
10 ITEMSSoup of the Day
Freshly made daily.
- vegetarian
£6.50
Grilled Green Lip Mussels
Grilled New Zealand mussels.
£7.95
Vietnamese Vegetarian Spring Rolls
Served with lettuce and mint for wrapping and dipping.
- vegetarian
£6.95
Bacon Wrapped Prawns
Succulent prawns wrapped in bacon.
£8.95
Pan Seared Scallops with Black Pudding
Served with a mint and pea puree.
£13.95
Stuffed Mushroom with Feta
One large mushroom stuffed with feta.
- vegetarian
£6.95
Chicken Satay
Marinated and chargrilled chicken breast.
£6.95
Aubergine Fritters
Slices of aubergine in a crispy tempura batter.
- vegetarian
£5.95
Bobotie
Minced beef cooked with curry spices, the national dish of South Africa.
£7.95
1kg of Mussels
Cooked in white wine with garlic and onions. Simplicity. Half kg can be ordered.
£13
Mains
13 ITEMSSirloin Steak with Chips
Local sirloin, cooked on a searing chargrill. 8oz minimum.
£24
Roast Chicken Leg 1/4 with Chips and Salad
Marinated and roasted local chicken leg.
£13.50
Seared Tuna with a Coconut Sauce
Seared tuna steak served with rice.
£14.50
Vegetable Gratin
Mixed vegetables and potatoes served with salad.
- vegetarian
£12.50
Stir Vegetable Rice Noodles
Mixed vegetable on rice noodles, can be spicy if desired.
- vegetarian
£12.50
Crispy Aromatic Duck Leg
With stir-fried noodles.
£16.50
Rump Steak and Mash
Served with chilli butter and spring onion mash.
£18.50
Fish Pie
Traditional fish pie served with vegetables.
£14.50
Half Rack of Ribs
Tender pork ribs cooked in our own BBQ sauce.
£15
Quarter Rack of Ribs
Tender pork ribs cooked in our own BBQ sauce.
£7.50
Jerk Chicken Supreme
Our twist on chicken supreme, spicy, served with rice.
£13.50
Jerk Vegetable Supreme
Our twist on vegetable supreme, spicy, served with rice.
- vegetarian
£12.50
Chilli Beef
Thinly sliced and spiced rump steak served with rice.
£14.50
Burgers
4 ITEMSBeef Burger
6oz ground steak burger to our chefs recipe.
£9
Cheese Burger
As beef burger but with melted cheese. Choice of Cheddar, Stilton or Emmental.
£9.50
Mixed Bean Burger
Created by our chefs using mung beans and herbs.
- vegetarian
£8.50
Chicken Burger
Whole chicken breast marinated and chargrilled.
£9.50
Salads
4 ITEMSClassic Caesar
Cos lettuce with our own croutons and homemade Caesar dressing, shaved parmesan.
£9.50
Warm Beef Salad
The classic Vietnamese salad.
£13.50
Chargrilled Chicken Caesar
Same as the classic but with strips of chargrilled chicken breast fillets.
£13.50
Poached Egg and Black Pudding
Fried black pudding and potatoes with a soft poached egg and salad.
£11.50
Sides
5 ITEMSChips
Hand cut local seasonal skin on potatoes.
- vegetarian
£3.50
Wedges
Coated with our herby marinade and served with garlic mayonnaise.
- vegetarian
£3.75
Coleslaw
Local shredded vegetables, in a rich mayonnaise. Freshly made to order.
- vegetarian
£2.75
Mixed Salad
Mixed leaves served with our home made dressing.
- vegetarian
£3.50
Onion Rings
Large rings coated in our own batter and fried until crispy.
- vegetarian
£3.25
Desserts
6 ITEMSHomemade Ice Cream
Please ask what flavour our chefs have made.
- vegetarian
£6.50
The Fitzy Mess
Varying flavours, like a Pavlova in a glass.
- vegetarian
£6.50
Fruit Crumble
Classic pudding served with cream or custard.
- vegetarian
£6.50
Chocolate Mousse
Rich, rich, rich.
- vegetarian
£6.50
Cheese Board
Selection of cheese with biscuits.
- vegetarian
£6.50
White Chocolate Cheesecake
Classic pudding with a biscoff base.
- vegetarian
£6.50
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