Lighter Breakfast

Choose from porridge, cereal or muesli, add a yoghurt, toast or croissant.

Bubble & Squeak

A bubble and squeak patty on a bed of seasonal garnish topped with a poached egg and drizzled with balsamic dressing. Add bacon £1.95.

Full English

Bacon, sausage, black pudding, hash browns, mushrooms, egg, baked beans, grilled tomato and toast.

Vegetarian Breakfast

Veggie sausage, facon, hash browns, egg, baked beans, mushrooms, grilled tomato and toast.

• vegetarian

Breakfast Sandwich

Two cooked items either in bread or toasted. All served with a choice of tea, coffee and fruit juice.

Jacket Potato

Choose from Cheddar cheese, baked beans and cheese, tuna mayo, chicken mayo and prawns in marie rose sauce.

Sandwiches or Baguette

Choice of white or brown bread. Choose from Cheddar cheese, brie and bacon, chicken mayo, coronation chicken and prawns.

Sausage, Egg & Chips

Farmhouse sausage, fried egg and chunky chips.

Ham, Egg & Chips

A slice of cooked ham, fried egg and chunky chips.

Scampi & Chips

A smaller portion of scampi served with chunky chips, garden peas or baked beans.

Soup of the Day

Served with a bread roll and butter. Please see the Specials Board for today's option or ask your server.

Pasta Neapolitan

Pasta twists with a homemade tomato sauce, garlic bread and grated cheese.

• vegetarian

Macaroni Cheese

Macaroni pasta with a cheese sauce served with bread and butter.

• vegetarian

Chicken Goujons & Chips

Homemade breaded chicken goujons served with chunky chips, garden peas or baked beans.

Scampi & Chips

Four pieces of scampi served with chunky chips, garden peas or baked beans.

Pizza

Teddy bear shaped pizza served with chunky chips, garden peas or baked beans.

Pasta Bolognaise Bake

Pasta with a beef bolognaise sauce served with garlic bread and grated cheese.

Treacle Tart

Treacle tart with crumbly pastry and rich filling.

• vegan

Apple & Blackberry Crumble

Apple and blackberries topped with a brown sugar crumble.

Chocolate Peanut Butter Stack

Sweet, salty peanut crunch with milk chocolate and buttery caramel, layered on a brownie cake finished with peanuts.

Choc Chip & Orange Pudding

Chocolate and orange sponge pudding.

• vegan

Lemon Meringue Vanier

Meringue shell, lemon parfait, lemon sauce with meringue crush and piped chocolate.

Sticky Toffee Pudding

Moist sponge cake covered in a toffee sauce.

Trio of Ice Cream

Strawberry, chocolate, and vanilla with wafer straw and sauce. Can be served with either cream, ice cream or custard.

Classic Cheese Board

A selection of Cheddar, Stilton, Brie served with crackers and onion chutney.

Soup of the Day

Served with a bread roll and butter. Please see the Specials Board for today's option or ask your server.

• vegan

Marinated Antipasti Olives

Served with a crusty baguette and balsamic dip.

• vegan

Garlic Mushrooms

Creamy garlic mushrooms served on rustic bread.

• vegan

Chicken Tikka Bites

Served with curry mayonnaise.

Prawn Cocktail

Served with salad and wholemeal bread.

Deep Fried Breaded Brie

Served with redcurrant jelly and salad garnish.

Pâté of the Day

Served with toast and salad garnish.

Moving Mountain Burger

Served with relish and chips.

• vegan

The George Inn Beef Burger

8oz steak beef burger, crispy bacon, caramelised onions, gherkin, homemade coleslaw, choice of cheese (Cheddar or Stilton) and crispy fries.

Buttermilk Breadcrumbed Chicken Breast Fillet Burger

Buttermilk chicken fillet, crispy bacon, caramelised onions, gherkin, homemade coleslaw, choice of cheese (Cheddar or Stilton) and crispy fries.

Hearty Lasagne

Rich beef layered between fresh pasta sheets and topped with a béchamel cheese sauce. Served with crusty garlic bread and mixed salad or chunky chips.

Vegan Lasagne

Served with chunky chips or mixed salad.

• vegan

Beer Battered Cod

Beer battered cod fillet served with chunky chips and your choice of garden peas or mushy peas.

Breaded Whole Tail Scampi

Juicy pieces of whole tail scampi served with chunky chips and garden peas.

Ham, Egg & Chips

Two delicious slices of ham served with two eggs, chunky chips and garden peas.

Homemade Chicken Goujons

Deep fried until crisp and served with chunky chips, garden peas or baked beans.

Mushroom & Pea Risotto

Served with garlic bread.

• vegan

Choice of Curry

All our curries are Gluten Free. Please ask for the daily choices.

• vegan

Buttermilk Chicken Fillets

Served with chunky chips, garden peas or baked beans.

8oz Sirloin Steak

Locally sourced sirloin steak served with flat mushrooms, battered onion rings, garden peas and chunky chips.

12oz Rump Steak

Locally sourced rump steak served with flat mushrooms, battered onion rings, garden peas and chunky chips.

Pepper or Stilton Sauce

Sauce add-on for grill dishes.

10oz D-Cut Gammon Steak

Locally sourced gammon steak grilled until golden brown served with egg, pineapple, battered onion rings and garden peas.

Sunday Carvery (Adult)

Choose from our succulent hand carved meats: Roast Beef, Roast Turkey, Roast Pork, Gammon Ham. Served with a selection of fresh vegetables, crispy roast potatoes, roasted parsnips, Yorkshire pudding, stuffing and rich gravy. Vegetarian option available on request. Booking advised, 01594 842163.

Sunday Carvery (Children)

Children's portion of the Sunday carvery. Vegetarian option available on request.